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Lab Skills Microscope: Total Magnification = Eyepiece x Objective lens Diaphragm – Regulates Light 1 mm = 1000 μm (micrometers) Objects are viewed upside down and backwards. Stain (iodine or methylene blue) – makes it easier to see specimen details. Slide Preparation: Specimen Staining… Staining enhances cellular detail. ___________________________________________________________________________________ Graduated Cylinder: measures liquid volume READ THE BOTTOM OF THE CURVE (MENISCUS). ___________________________________________________________________________________ Centrifuge – spins rapidly and separates (ex. cell parts) according to density. USE FOR THINGS YOU CAN’T SEE WITH A COMPOUND MICROSCOPE. Microdissecting Instruments – can remove cell parts. ex. chloroplasts, nucleus, mitochondria… USE FOR THINGS YOU CAN’T SEE WITH A COMPOUND MICROSCOPE. ___________________________________________________________________________________ Indicators: Lugol’s Solution (Iodine) – turns starch blue-black Benedict’s Solution (a blue solution) – turns sugar red-orange when heated. Bromthymol Blue – turns acids yellow – turns CO2 yellow (carbonic acid) Blue Litmus – turns red in an acid Red Litmus – turns blue in a base pH Paper – shows acidity (pH 1 – 14: 1 = strong acid → 14 = strong base {7 = neutral}) ___________________________________________________________________________________ Chromatography – separates dissolvable pigments based on molecule density. Gel Electrophoresis – sorts molecules (DNA, RNA, proteins) according to size by using electricity to drag them through a gelatin-like medium. Classification Kingdoms Bacteria Examples Bacteria E. coli Blue-green Algae(cyanobacteria) Archaea extremophiles methanogens, halophiles Protista Protozoa (animal-like)------------------ Amoeba, Paramecium Algae – photosynthetic------------------ Spyrogyra, Euglena Fungi Absorb nutrients from mushrooms, yeast Environment… Plants Bryophytes (no-vascular tissue) Tracheophytes (true roots, stems moss ferns, pine trees, oak, geranium… and leaves) Animals Coelenterates (Cnidaria) – 2 layered body cavity… Annelids – segmented worms Arthropods – jointed appendages/ earthworm (Lumbricus terrestus) grasshopper exoskeleton… Chordates – dorsal nerve cord humans, dogs, dolphins, etc… Sub-phylum – vertebrates – true backbone - humans CLASSIFICATION SYSTEM IS BASED ON EVOLUTIONARY RELATIONSHIPS Kingdom-Phylum-Class-Order-Family-Genus-species Most General Most Specific ____________________________________________________________________________________ Graphing Hint: Spread out the numbers on your axes… Your line(s) should take up most of the graph grid. Hint: When you put the numbers on the axes, the distance between the lines must be equal… An axis is a number line (all numbers in proportion). 0 1 2 3 4 5 6 ____________________________________________________________________________________ Scientific Method 1) Define Problem—Make Hypothesis 2) Set Up Experiment—Use Controls + Variables 3) Collect + Show Data 4) Make a Conclusion 5) Repeat Experiment (Observations) Hypothesis – prediction about the outcome of an experiment Control – used for the basis of comparison Variable – changing condition in the experiment (ex. pH, temperature, etc…) Example: 1) Problem: What can be used to grow plants best, Miracle Grow or Brand X fertilizer? Hypothesis: Plants fed Miracle Grow will grow best. 2) Experiment… (A) Light Source (B) Light Source (C) Light Source Controls: 3 identical plants, same size, same soil, same amount of H2O, same temperature, same amount of light… Variables: A – Fed Miracle Grow B – Fed Brand X Variable = Type of Fertilizer Control Group = Plant C C – No Fertilizer (control group) 3) Collect Data (i.e. plant height), Graph Data, and Analyze Data… Week 0 Week 1 Week 2 Week 3 Plant A 10 cm 20 cm 32 cm 46 cm Plant B 10 cm 15 cm 23 cm 31 cm Plant C 10 cm 12 cm 18 cm 24 cm 4) Make a Conclusion: Miracle Grow works best. Weeks 5) Repeat: This helps to validate conclusions. ____________________________________________________________________________________ Microscope Revisited 1) Objects appear upside down and backwards. 2) Focus under Low Power first Fine Adjustment 3) Only use fine adjustment with high power. 4) Diaphragm regulates light. 5) When adjusting the slide, things appear to move opposite the way you move them. 6) Total Magnification = Eye Piece x Objective Lens A = Eye Piece B = Coarse Adjustment C = Objective Lens D = Diaphragm Microscopic Measurement… 1 mm = 1000 micrometers (μm) or microns Increase magnification, decrease field size 1.5 mm = 1500 μm 1500 μm ÷ 3 cells = 500 μm/cell ~ 3.2 mm = 3200 μm Increased magnification decreases field of view, but increases visible detail. 100x → 400x: 1/4 of the field of view but 4x the detail. ____________________________________________________________________________________ Stains (Allows you see details in the specimen better.) Methylene Blue: used to stain animal cells (proteins) Iodine: used to stain plant cells (cellulose/starch) ____________________________________________________________________________________ Cell Structures Seen With Compound Microscope Plant Cell Animal Cell Chloroplasts Cell Membrane Nucleus Vacuole Cytoplasm Cell Membrane: lipid bi-layer with floating globular proteins (fluid-mosaic model); separates the internal from the external environments. Nucleus: “cell brain”; command and control center for the cell; contains DNA = molecular “instructions” for cell activities. Cytoplasm: “cell blood”; place inside the cell where the organelles are found. Chloroplasts: plant cell “food factory”; site of photosynthesis. Vacuole: large in plant cells; cell storage site. Laboratory Skills: Reviewed… 1) Formulate a hypothesis or question for an experiment. 2) Distinguish between a control (remains the same) and a variable (changes). → In any experiment, there should only be one variable, which serves as the focus of that experiment. 3) Recognize, collect and graph data. 4) Make predictions (inferences) based on data 5) Draw conclusions. 6) Select equipment for experiments 7) Recognize and practice laboratory safety. 8) Know the parts of the microscope. 9) Know microscopic measurement. 10) Know wet mount preparation and staining techniques. 11) Recognize cell parts. 12) Know indicators (Lugol’s, Benedict’s, Biuret, Bromothymol Blue, Litmus, pH Paper, Cobalt Chloride Paper, etc…) 13) Measurement (Ruler, Graduated Cylinder, Thermometer, etc…) ____________________________________________________________________________________ Biochemistry: Element – a substance composed of a single kind of atom. Living Things: N-CHOPS (Nitrogen, Carbon, Hydrogen, Oxygen, Phosphorus, Sulfur) Atom – smallest part of an element Compound – combinations of two or more different elements Organic – “Living” – with carbon (and hydrogen). pH: Potential of Hydrogen (H+); Acid—Neutral—Base Acid ~ 0 – 6.9 Neutral = 7.0 Base ~ 7.1 – 14.0 Enzymes work best at certain (optimum) pHs “-ase” suffix ending for enzymes. Biochemicals… Carbohydrates: 2: 1 ratio of Hydrogen to Oxygen (Carbo – Hydrates ~ water {H2O}). Monosaccharides – simple sugars. → “-ose” suffix ending for sugars. Glucose (Used for Energy) Disaccharides – double sugars. Maltose Polysaccharides – many sugars (a polymer of monosaccharide monomers). ex. Starch, Cellulose, etc… Dehydration Synthesis: H2O is lost – Large molecule made from smaller ones… + H2O Glucose + Glucose = Maltose + Water Hydrolysis: H2O is added – large molecule is broken into smaller ones… Maltose + Water = Glucose + Glucose Lipids: Fats, Oils & Waxes (COH) – ratio of Hydrogen to Oxygen not 2:1. 3 Fatty Acids + 1 Glycerol. Used for energy storage (reserve) & Cell Structure. Glycerol + 3 Fatty Acids Dehydration Synthesis of a Lipid Proteins: made from Amino Acids (CHON) – Nitrogen is the key distinguishing element. Peptide Bond Amino Carboxyl Group Group Carboxyl Group + H2O Amino Acid Amino Acid Polypeptide Water Dehydration Synthesis of a Protein Enzymes: “Lock & Key” Model… Enzymes work best at around 37ºC; too cold they work slowly, too hot, they denature (fail). Enzymes often work best near the neutral range of pH, except for Pepsin, which works best at a low (acid) pH. Substrates Product → Lock & Key Model Enzyme Enzyme-Substrate Enzyme → Complex ____________________________________________________________________________________ Summary of Life Processes: 1) Transport – materials in, out and around (circulation). 2) Respiration – getting energy. 3) Excretion – removal of metabolic waste. 4) Synthesis – building large molecules from small ones. 5) Regulation – control of activities. 6) Growth – increase size. 7) Reproduction – adding to the species population. 8) Metabolism – sum of all life processes. 9) Nutrition – obtain and use food. 10) Locomotion – movement of an organism. 11) Homeostasis – INTERNAL BALANCE OF LIFE PROCESSES. ____________________________________________________________________________________ The Cell: Eukaryotic (with organelles) Cells… Animal Cells: 1) 2) 3) 4) No cell wall Centrioles No definite shape Small vacuoles Plant Cells: 1) Cell wall present 2) Have chloroplasts (organelle of photosynthesis) 3) No centrioles 4) Definite shape defined by the cell wall. 5) Large vacuoles. Organelles: Little “organs” of the cell that help carry on its life functions… 1) Cell Membrane (Plasma Membrane): semi-permeable barrier that separates the internal (cellular) from the external environment; regulates the passage of materials into and out of the cell (transport & excretion). Fluid Mosaic Model: Lipid bi-layer with floating globular proteins (serve as pores). 2) Cell Wall: made of cellulose; gives support and protection to plant cells. 3) Cytoplasm: cell “blood”, liquid medium inside the cell membrane; contains organelles; involved with intracellular transport. 4) Nucleus: cell “brain”; control and coordination center of the cell (regulation); contains DNA; directs cellular reproduction (DNA replication and cell division). 5) Nucleolus: made of ribosomal RNA; makes ribosomes (synthesis). 6) Ribosomes: make proteins (synthesis). 7) Endoplasmic Reticulum (ER): cell transport channels. Rough ER: possess ribosomes. Smooth ER: lack ribosomes. 8) Golgi Bodies (Apparatus): material packaging and delivery system of the cell. 9) Vacuoles: cell storage spaces. 10) Lysosomes: contain digestive enzymes (nutrition). Vacuole + Lysosome = Food (digesting) Vacuole. 11) Peroxysomes: contain chemicals that neutralize poisonous peroxide molecules. 12) Mitochondria: cell “powerhouse”, site of aerobic cellular respiration (energy released from glucose). 13) Chloroplasts: site of photosynthesis (food manufacturing process using sunlight). ____________________________________________________________________________________ Cell Theory: 1) Cells are the basic structural and functional unit of all living things 2) All cells come from pre-existing cells. Exceptions to Cell Theory… 1) First cell (abiogenesis ~ origin of life). 2) Viruses 3) Mitochondria and chloroplasts contain own DNA (genetic material). ____________________________________________________________________________________ Cell Transport: Passive Transport – movement of materials into or out of a cell without the use of cellular energy. a) Diffusion – movement of molecules from a region of high concentration to a region of low concentration. b) Osmosis – diffusion of water molecules from high H20 molecule concentration to low H20 molecule concentration. Plasmolysis – occurs when the concentration of dissolved substances outside the cell is greater than that found inside the cell (osmosis out). → Cell in a hypertonic solution (lower water molecule concentration)… However, when the concentration of dissolved substances outside the cell is less than that inside the cell (i.e. distilled water), water molecules diffuse into the cell, swelling it up and causing it to burst (osmosis in). → Cell in a hypotonic solution (higher water molecule concentration)… Figure showing the essential materials that must enter and leave the cell in order to maintain homeostasis. During photosynthesis, CO2 is recycled or diffuses in so that plant cells can make food molecules Active Transport – movement of materials into or out of a cell with the use of cellular energy (ATP). Carrier proteins in the cell membrane cause materials to move across the cell membrane against the concentration gradient (from low to high concentration) Phagocytosis – process of engulfing large food items for internal digestion in a food vacuole. → Lysosomes fuse with food vacuoles to help digest their contents Pinocytosis – a smaller version of phagocytosis used to engulf small particles. (cell drinking) Facilitated Diffusion – carrier proteins in the cell membrane cause materials to pass across the cell membrane with the concentration gradient (from high to low concentration.) Cyclosis – cytoplasmic streaming helps transport materials throughout the cell. Contractile Vacuole – organelle in freshwater (a hypotonic solution) protists that actively pumps out water that gets into the cell by osmosis. ____________________________________________________________________________________ Cell Locomotion: A = Euglena (plant-like protist) B = Amoeba (protozoan = animal-like protist) C = Paramecium (protozoan) ← Flagellum Cilia ← Oral Groove – used by paramecium to ingest food. ← Pseudopod Euglena Amoeba Paramecium Flagellum (pl. Flagella) – a long whip-like microtubule structure used to propel unicellular organisms through the water. Pseudopod (pl. pseudopodia) – “false foot”, cytoplasmic projections of the plasma membrane used for crawling by some unicellular organisms. Cilia – very short whip-like microtubule structures used like oars to propel unicellular organisms through the water. ____________________________________________________________________________________ Human Nutrition: One-way digestive tract (movement from mouth to anus by peristalsis) = alimentary canal. Hydrolytic enzymes break down food into molecules so that it can be absorbed. → Amylase: breaks down starches into sugars (especially glucose). → Lipase: breaks down fats and oils into fatty acids and glycerol. → Protease: breaks down proteins into amino acids. A = Mouth – chewing increases food surface area, promotes digestive efficiency; salivary amylase (ptyalin) begins carbohydrate digestion (starch → maltose). B = Esophagus – gullet, brings food from the mouth to the stomach C = Stomach – muscular sac that temporarily holds the food (bolus) and churns it into a paste (chyme); acid pH allows gastric protease (pepsin) to begin protein digestion.. D = Pancreas – produces pancreatic juice (i.e. digestive enzymes) as well as the “nutrition hormones” insulin and glucagon. E = Small Intestine – site of nutrient absorption; small finger-like projections (villi) increase absorption surface area. F = Large Intestine – absorbs water, collects and prepares feces (solid wastes) for egestion. G = Gall Bladder – stores bile, which emulsifies fat into tiny droplets (increasing digestion surface area). H = Liver – makes bile, converts excess glucose to glycogen (“animal starch”), filters the blood of toxins, converts ammonia to urea, etc… End products of digestion include… → Carbohydrates ~ glucose = cellular energy. → Lipids ~ fatty acids and glycerol (absorbed in the lacteals of the villi) = stored energy. → Proteins ~ amino acids = growth and repair. ____________________________________________________________________________________ Human Transport… Closed Circulation – all blood flows through blood vessels that is pumped around the body by the heart. → Arteries: muscular blood vessels that carry blood away from the heart to the body cells; most carry blood oxygenated at the lungs (except for the pulmonary arteries, which carry deoxygenated blood from the heart to the lungs to be enriched with oxygen). → Veins: blood vessels with valves (prevents backflow) that carry blood to the heart from the body cells; most carry blood deoxygenated by the body cells (except for the pulmonary veins, which carry oxygen enriched blood from the lungs to the heart). → Capillaries: blood vessels one cell thick that allow for the exchange of materials to and from the body cells, including the lungs (O2 and nutrient molecules in, and CO2 and waste products out. A = Aorta – takes blood away from the heart toward the body B = Pulmonary Artery – takes deoxygenated blood to the lung for oxygenation. C = Pulmonary Veins – returns oxygenated blood from the lung. D = Left Atrium – receives oxygenated blood from the pulmonary veins. E = Left Ventricle – pumps blood through the aorta to the body cells F = Right Ventricle – pumps blood into the pulmonary artery. G = Valve – prevents back flow between chambers. H = Inferior Vena Cava – brings blood from body cells found below the heart to the right atrium. I = Right Atrium – receives deoxygenated blood from the superior and inferior vena cava. Lymphatic System: carries lymph (ICF – intercellular fluid), blood plasma leaked from capillaries, back to the circulatory system. → Along with the lymph nodes, this secondary circulatory system aids in the in fighting disease (immunity = the immune system). Blood: mostly water and dissolved substances (nutrients, oxygen, carbon dioxide, etc… = plasma); contains three different kinds of cells. → Red Blood Cells (RBC): contain hemoglobin, which carries oxygen; manufactured in the bone marrow.. RBC → → White Blood Cells (WBC): patrol the body for foreign organisms and materials (phagocytes), and make Platelet → antibodies to fight against virus particles and other substances (lymphocytes); also made in bone marrow. → Platelets: aid in the formation of blood clots (to plug up wounded blood vessels). Immunity: protects body systems from invasion by foreign organisms and substances. WBC White Blood Cell: attack invaders (phagocytes) or make antibodies (lymphocytes). Antigen: foreign organism or substance that initiates the immune response. Antibodies – special proteins “tailor made” by lymphocytes that attack specific antigens. Pathogen – disease-causing organism