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Nutrition/Microvilli Juan Marin, Laura Steckbeck, Austin Ludwig, Kayley Lancaster McKenzie Tsaousis, and Colin Swales Describe the life process of nutrition o Nutrition is the process of obtaining and processing food through: Ingestion - process of consuming something Digestion - breaking down the food into molecules that can be absorbed Starts in the stomach through the strong acid and enzymes Mostly done in the small intestine Absorption - Uptake of nutrients by the cell Done in the small intestine through the microvilli Elimination - undigested material passes out of digestive compartment Autotrophs: self feeders through photosynthesis and chemosynthesis Heterotrophs: obtain food from other organism How microvilli function in the process Purpose is to increase surface area, which makes diffusion of necessary nutrients efficient Microvilli are located in the epithelium of the small intestine Microvilli contain enzymes and pumps to absorb nutrients Microvilli trap nutrients and transport them into capillaries (circulatory) and lacteal (lymphatic) through each villus Villus are covered in microvilli The type of animals with microvilli Mammals without gizzards contain microvilli How microvilli depend on other features of the digestive system to function (3 examples) The digestive system before the small intestine does mechanical and chemical breakdown: Salivary glands secrete lipase (not in carnivores or cows) to break down polysaccharides into monosaccharaides, which the microvilli can absorb Fat is broken down into monoglycerides and free fatty acids by lipase in the pancreas and broken down by bile in the liver, making it easier to absorb into the villi Hydrochloric enzymes in the stomach break the peptide bonds, and pepsin breaks down collagen. Pancreas secretes trypsin and chymotrypsin Explain how organisms that don’t have microvilli do nutrition. Provide examples for each type of organism Unicellular Organisms (Ex. Paramecium): obtain their nutrients by eating other organisms, where they use lysosomes and hydrolytic enzymes to digest food. Diffusion is easy and efficient, surface area to volume ratio is good Use channels and pumps for facilitated diffusion Once nutrient in cell it is broken apart by a lysosome and stored in a vacuole for later abruption if it is not used immediately • Plants: make their own food through the process of photosynthesis (Ex. ferns) Roots are responsible for nutrient absorption Root hairs increase surface area and allow for more water and nutrients from the soil to be absorbed • Animals: certain animals contain gizzards, or specialized stomachs that are made of thick muscle that helps to grind up tough food. (Ex. Cows, Worms) Hydra Digestion: gastrovascular cavity-->inside the cell Gastrodermis cells secrete digestive enzymes Nutritive muscular cells “swallow” partially digested particles and digest them intracellular Explain how the digestive system depends upon other body systems to accomplish the process of nutrition. Provide 3 examples The digestive system relies on the circulatory system to deliver these nutrients to the body, Nervous system to signal when contractions and mechanisms have to take place Excretory system to expel excess wastes from the body Nutrition/Microvilli Juan Marin, Laura Steckbeck, Austin Ludwig, Kayley Lancaster McKenzie Tsaousis, and Colin Swales Why nutrients move into the blood at the microvillus. Example of substance that is absorbed in the digestive system at another location. State where the substance is absorbed. Microvilli contain capillaries, which absorb amino acids, vitamins, and monosaccharaides Lacteal: vessel of the lymphatic system that absorbs fatty acids and glycerol Water is absorbed by the large intestine of the leftover waste from the small intestine Explain how different nutrients are transported in the circulatory system o Fatty nutrients to lymph vessels o Glucose and amino acid to blood and liver o Artery: oxygen enriched with pressure o Brings in oxygenated blood o Veins: little oxygen and pressure o Takes out nutrient-enriched blood Describe 2 examples of disruptions to the digestive system (ex. disease). Address the cause, symptoms, and treatment of the conditions. Celiac disease (genetic) When celiac ingest gluten, immune system damages villi Nutrients are unable to be properly absorbed Symptoms: abdominal bloating/pain, diarrhea, vomiting, constipation, weight loss Treatment: gluten-free diet, nutrients given intravenously Crohn’s Disease Inflammation of the GI tract, especially ileum (end) of the small intestine Cause: unknown, but probably abnormal immune system reaction, genetics, and environment Symptoms: Abdominal pain, weight loss, diarrhea, rectal bleeding, fever Treatment: Medication, surgery, nutrition supplementation Diagram a microvillus and label the diagram to show how it functions in nutrition http://www.rsd.edu/schools/carmichael/masters/pdf/hwsystmswrky.pdf http://prezi.com/ayhb7ftz89fq/untitled-prezi/