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Transcript
If so, you are not alone. Digestive issues are one of the
most common problems that cause people to seek
medical attention or to miss work. The symptoms
listed above are just a few examples of how a
deficiency in digestive enzymes can manifest.
Digestive enzymes are extremely important for breaking down
food into individual nutrients for absorption. Insufficient digestive
enzyme production will reduce absorption of vitamins, minerals
and other nutrients from food. Ultimately, this can lead to chronic
malabsorption, which can be at the root of many illnesses.
To realize the importance of digestive enzymes, it is beneficial
to review the path of ingested food. The digestive process
begins in the mouth with salivary amylase. Amylase is a digestive
enzyme that works on breaking down carbohydrates. Food then
passes to the stomach where gastric juice containing pepsin
and hydrochloric acid further breaks down the food into smaller
molecules. From the stomach, the chyme (partially digested
food) moves into the small intestine where digestive enzymes
are secreted and 90% of digestion and absorption occurs.
The pancreas plays an important role in the digestive process.
It acts as an exocrine gland and secretes most of the enzymes
involved in digestion. Unfortunately, the typical western
diet has wreaked havoc on the production of these enzymes.
Heavily processed and sugary foods, chemical exposures
from pesticides, as well as antibiotics, reduce the body’s
ability to make digestive enzymes. Age also plays a factor.
Production of digestive enzymes begins to decline at age 20,
and by age 70, one could be producing 1/3 of the enzymes
required for proper digestion. For those suffering from any
of the following: gas, bloating, indigestion, constipation,
heart burn or malabsorption, supplementing with a good
digestive enzyme may be the key to getting digestion and
absorption back on track.
When choosing a digestive enzyme, one should look for the following ingredients:
Amylase
This enzyme is normally secreted in saliva and by the pancreas. It
is responsible for the break down of carbohydrates into glucose
molecules that can easily be absorbed through the intestinal wall
and small intestine and are responsible for the breakdown of
proteins. Pepsin, which is secreted in the stomach, trypsin
and chymotrypsin, which are secreted by the pancreas, are
all protease enzymes. Protease enzymes are required to
breakdown proteins, like meat, into amino acids so they can
be absorbed in the small intestine and used as the building
blocks for protein synthesis in the body.
Protease
These are proteolytic enzymes secreted in both the stomach
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Lipase
Bromelain
This enzyme is secreted by the pancreas and is used for the
breakdown of fats into fatty acids and glycerol molecules. Lipase
works hand in hand with bile, which is secreted by the liver.
This is a natural proteolytic enzyme found in pineapples. It is
commonly used to treat inflammatory conditions like arthritis as
well as break down blood clots. As a digestive enzyme, it helps to
breakdown proteins into amino acids. It also enhances the activity
of pepsin and trypsin, two of the important protease enzymes
previously discussed.
Cellulase
Plant cells are surrounded by a cell wall composed mostly of cellulose. When we ingest plant sources, this is the part of the plant
that is considered insoluble fibre. Unlike cows and other animals,
humans do not produce the enzyme cellulase required to break
down cellulose. A large majority of these fibers are excreted in our
stool without ever being broken down. These undigested fibres
can leave a film on the small intestine impairing the absorption of
nutrients. Cellulase can help to clear the accumulation of this film.
Papain
This is another natural proteolytic enzyme derived from papayas.
It has traditionally been used to aid in the digestion of meats as
well as used topically as a poultice to help with wound healing.
The natural protease activity helps in the debridement or removal
of dead tissue found on wounds.
Lactase
Betaine Hydrochloride
This enzyme is required to breakdown lactose into glucose and
galactose. Lactose is the sugar found in milk products. As we age
our production of lactose decreases but usually remains adequate
to digest the amount of lactose found in a typical diet. For some
individuals whose small intestines do not produce sufficient
lactase, lactose will interact with bacteria in the large intestine and
cause symptoms like gas and bloating. This is known as lactose
intolerance.
Hydrochloric acid (HCL) and pepsin are the main components
of gastric juice produced in the stomach. They are responsible
for breaking food down into smaller units before they move
on to the small intestine where they are further broken down
by digestive enzymes. Those who are low in hydrochloric acid
can experience a number of symptoms. Common complaints
associated with low HCL are: heart burn, bloating, belching,
diarrhea, gas, acne, candida, undigested food in stool and
constipation. Betaine hydrochloride is a natural source of
HCL commonly derived from beet root. Supplementation with
Betaine HCL can aid those who might be suffering from poor
digestion and absorption due to deficient production of HCL.
Invertase
This enzyme is particularly important when consuming a western
diet, one that is generally high in sugars and starches. Invertase
breaks down sucrose into glucose and fructose making them
available for absorption and use as energy. One of the reasons
ulcers can form is due to sugar remaining in the stomach and
causing fermentation. By breaking sucrose down into simple
sugars, invertase prevents sugars from staying in the stomach
long enough to cause fermentation.
Fenugreek
Fenugreek seeds help to soothe the stomach and intestines by
providing a mucilaginous coating. Studies have found it to be
beneficial in those who suffer from heartburn.
Ginger
Ginger root is well known for reducing nausea. It is also a potent
digestive aid in that it stimulates the body to secrete digestive
enzymes required for digestion.
Dr. Jennifer Marion, ND
Experience all that Pro DigEnz has to offer
GENERAL
PRACTITIONER
Lactobacillus acidophilus
This probiotic is very helpful for those who are lactose intolerant.
It naturally produces lactase, the enzyme required to break down
the lactose found in dairy products. It is also important for fighting
off any pathogens that may have made their way into the digestive
tract and may be causing diarrhea. Lactobacillus acidophilus is an
important part of the body’s natural antibiotic system.
Proper digestion is key to optimal health. If you suspect that
your digestion is not up to par, a good digestive enzyme may
be the key to getting your health back on track.
Jennifer Marion, ND
is a general practitioner
who treats patients
with a variety of health
issues. She is passionate
about helping her
patients both look
and feel their best by
addressing the causes
of health issues rather
than simply treating or
suppressing symptoms.
Jennifer believes that
providing her patients with the information they
need to make healthy choices is one of the most
important aspects of maintaining health and
wellness.
Jennifer’s areas of interest consist of but are
not limited to: anti-aging, weight loss, chronic
care and pain management. In addition to these
Jennifer has experience in the areas of general
health, gastrointestinal complaints, hormonal
dysregulation and detoxification programs.
Dr. Marion has additional certification
in mesotherapy which has been successfully
used to treat chronic and acute pain as well
as address cosmetic concerns such as facial
rejuvenation, wrinkles, acne and cellulite.
Jennifer’s interests outside the clinic include:
enjoyment of the arts, reading, cooking, skiing,
yoga, cross fit, tennis and soccer. She is also
very committed to professional development
and continuing education in order to improve
and enhance her skills in Naturopathic Medicine.
Dr. Marion is a strong believer in educating
the community on Naturopathic Medicine.
She is available to do presentations and
educational seminars.
Jennifer completed her undergraduate degree
at the University of Victoria, Victoria, British
Columbia. Her postgraduate studies were done
in the four-year program in Naturopathic Medicine
at the Canadian College of Naturopathic Medicine
(CCNM). Dr. Marion is a member of the Ontario
Association of Naturopathic Doctors (OAND),
the Canadian Association of Naturopathic Doctors
(CAND) and she is registered with the College of
Naturopaths of Ontario (CONO).
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TAKE CONTROL OF YOUR
DIGESTIVE
HEALTH
Decrease bloating
Helps in the digestive process
Naka
Support gastrointestinal health
Professional
Formulated with over 35 years clinical experience.
DigEnz
MC
Aide à soutenir la santé digestive
+ gastro-intestinale
À longue durée de conservation
/ sans produits laitiers
2 milliards d’UFC par bouchon
LACTOBACILLUS ACIDOPHILUS
Contient de la
pancréatine
à libération retardée
Sans GMO
Non irradié
nakapro.com
60 capsules
Sans gluten
NPN 80067248
Recommended purpose or use:
• Digestive aid to help decrease bloating after high caloric,
high fat meals.
• Digestive enzyme, helps in the digestive process.
• Helps to support digestion / Digestive aid.
Recommended dose: 1 Capsule 2 times per day. Take with or
immediately before a meal/food. If you are on antibiotic(s) or
antifungal(s), take at least 2-3 hours before or after.
Medicinal ingredients: Each capsule contains:
Pancreatic Enzymes (Sus scrofa - Pancreas)
Enteric coated 6x ........................................................ 100 mg
(15000 USP Units alpha-Amylase, 15000 USP Units
Protease, 3000 USP Units Triacylglycerol lipase)
Bromelain (Stem bromelain, Ananas comosus var.
comosus - Stem) [0.67 mg] ....................................24120 FCC PU
Papain (Papain, Carica papaya - Fruit)
[1.84 mg] .............................................................55200 FCC PU
Protease (Fungal protease, Aspergillus flavus
var. oryzae - Whole) [100 mg]............................50000 FCC HUT
Alpha-Amylase (4-alpha-D-Glucan glucanohydrolase,
Aspergillus flavus var. oryzae - Whole) [150 mg] ........15000 FCC DU
BPA Free Bottle / Bouteille sans BPA
Formulated with over 35 years clinical experience.
Naka
Sealed for your protection. Keep out of the reach of children. Do not use if
safety seal is broken or missing. For freshness store in a cool, dry place.
Professional
Professional
Professional
DigEnz
TM
Supports healthy digestion
+ gastrointestinal health
SHELF STABLE / DAIRY FREE
2 Billion CFU per cap
LACTOBACILLUS ACIDOPHILUS
Cellulase (4-(1,3;1,4)-beta-D-Glucan 4-glucanohydrolase,
Aspergillus niger - Whole) [3.75 mg] ...........................15 FCC CU
Lactase (beta-galactosidase, Aspergillus flavus var. oryzae
- Whole) [1.5 mg] .....................................................1.5 FCC ALU
Lipase (Triacylglycerol lipase, Aspergillus
flavus var. oryzae - Whole) [18.75 mg]....................1500 FCC LU
Invertase (beta-D-fructofuranoside fructohydrolase,
Saccharomyces cerevisiae - Whole) [1 mg] ................200 FCC SU
Lactobacillus acidophilus (La-14) ................................2 Billion CFU
Fenugreek (Trigonella foenum-graecum, Seed)
[4:1, QCE 96 mg]...............................................................24 mg
Ginger (Zingiber officinale, Rhizome) ..................................24 mg
Betaine hydrochloride ....................................................113.25 mg
Non-medicinal ingredients: Gelatin (Capsule ingredient- BSE
free, Bovine source, Halal certifi ed), Enzyme coating
(Hydroxypropyl methylcellulose, Hydroxypropylcellulose, Methacrylic acid and ethyl acrylate copolymer), Magnesium stearate
(vegetable source), Microcrystalline cellulose. Contains no added
gluten, nuts, eggs, fi sh or shellfi sh, soy, corn, wheat.
FEATURING
Delayed Release
Made in Canada
Fabriqué au Canada
PANCREATIN
GMO Free
nakapro.com
Non Irradiated
60 Capsules
Gluten Free
NPN 80067248
V2 (250cc) 04- 16
Naka
Naka
Naka
Professional
Toronto, ON M9W 5S1
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l’information en Français
Naka
Professional
The information in this brochure is intended strictly for research and educational purposes, not as a diagnostic tool or a prescription for any ailment.
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