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Transcript
The Effects of Infectious Diseases
during the Taiping Rebellion
Li Yushang
•
Abstract
The Taiping Rebellion has been regarded as the greatest war in modern Chinese
history.
But how did infectious diseases affect military actions and the population
during the war?
Research has thus far failed either to explain the issues fully or has
even denied the standard views of medical scholars.
The purpose of this essay is not
only to answer the above question, but also to discuss how and what kinds of
infectious diseases affected the populations in Taiping-controlled areas.
Through
this model case, we further try to explain historical instances of the "great rise and
fall" in Chinese demography.
Infectious diseases greatly reduced the number of the soldiers in the army,
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affected the progress of the war, and prolonged the war, especially in the reign of
Tongzhi when the epidemic disease cholera had a dramatic effect on the course of the
war.
Infectious diseases were also the main factor behind the war's death toll.
Acute contagious diseases such as malaria, diarrhea, and typhoid fever were
aggravated by the war, but their rates of infection were not very high and so their
death rate remained relatively low.
Similarly, severe infectious diseases intensified
the war, but plague and smallpox only infected a few areas.
biotype cholera was quite different.
It began to spread in the latter stages of the war
Institute for Maritime Culture Studies, Ocean University of China
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However, classical
and became an epidemic in war zones.
It had a destructive effect on the people
whose immune systems were already weakened.
According to the rural legends of
the Wannan Area, it was a general rule that in major wars the population would be
drastically cut-70 percent dying from infectious diseases-totalling some 40 percent
of the total local population before the war.
Keywords: infectious diseases, war process, death tolls, effects
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