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The oral region includes the oral cavity, teeth, gingivae, tongue, palate, and the region of the palatine tonsils. The digestion starts here in the oral cavity. It is the place where the food is ingested and prepared for digestion in the stomach and small intestine. Food is chewed by the teeth, and saliva from the salivary glands facilitates the formation of a manageable food bolus (L. lump). Deglutition (swallowing) is voluntarily initiated in the oral cavity. The voluntary phase of the process pushes the bolus from the oral cavity into the pharynx, the expanded part of the alimentary (digestive) system, where the involuntary (automatic) phase of swallowing occurs. Inferior to the nasal cavities . Extends from the lips to the pharynx. Has a roof and floor, and lateral walls. Opens onto the face through the oral fissure. Continuous with the cavity of the pharynx at the oropharyngeal isthmus. The oral cavity has multiple functions: Inlet for the digestive system involved with the initial processing of food, which is aided by secretions from salivary glands. Manipulates sounds produced by the larynx. Can be used for breathing because it opens into the pharynx, which is a common pathway for food and air. For this reason, the oral cavity can be used by physicians to access the lower airway. Oral cavity (mouth) consists of two parts: Oral vestibule Oral cavity proper Slit-like space between the teeth and gingivae (gums) internally and the lips and cheeks externally. Enclosed by dental arches. Communicates with the exterior through the oral fissure (opening). The lateral wall of the vestibule is formed by the cheek, which is made up by the buccinator muscle. The tone of the buccinator muscle and that of the muscles of the lips keep the walls of the vestibule in contact with one another. The duct of the parotid salivary gland (Stensen’s duct) opens on a small papilla into the vestibule opposite the upper second molar tooth. The space between the upper and the lower dental arches. Has a roof and a floor. The roof of the mouth is formed by the hard palate in front and the soft palate behind. The floor is formed largely by the anterior 2/3 of the tongue and by the reflection of the mucous membrane from the sides of the tongue to the gum of the mandible. The submandibular duct of the submandibular gland (Warton’s duct) opens onto the floor of the mouth on the summit of a small papilla on either side of the frenulum of the tongue. Mobile, musculofibrous folds surrounding the mouth Covered externally by skin and internally by mucous membrane. Function as the valves of the oral fissure, containing the sphincter (orbicularis oris) that controls entry and exit from the mouth and upper alimentary and respiratory tracts. Form the movable walls of the oral cavity. The prominence of the cheek occurs at the junction of the zygomatic and buccal regions. External aspect- Buccal region Anteriorly by lips and chin Superiorly by zygomatic region Posteriorly parotid region Inferiorly by inferior border of mandible Teeth The chief functions of the teeth are to: Incise, reduce, and mix food material with saliva during mastication. Help sustain themselves in the tooth sockets by assisting the development and protection of the tissues that support them. Participate in articulation (distinct connected speech). The teeth are set in the tooth sockets. There are 20 deciduous teeth and 32 permanent teeth: four incisors, two canines, four premolars, and six molars in each jaw. Composed of fibrous tissue covered with mucous membrane. The gingiva proper (attached gingiva) is firmly attached to the alveolar processes of the mandible and maxilla and the necks of the teeth. A mass of striated muscle covered th mucous membrane Forms part of the floor of the oral cavity and part of the anterior wall of the oropharynx. Its anterior part is in the oral cavity and is somewhat triangular in shape with a blunt apex of tongue. The apex is directed anteriorly . The root of tongue is attached to the mandible and the hyoid bone. Papillae The superior surface of the oral part of the tongue is covered by hundreds of papillae. 4 types of papillae in the tongue: The superior surface of the oral part of the tongue is covered by hundreds of papillae. 4 types of papillae in the tongue. The papillae in general increase the area of contact between the surface of the tongue and the contents of the oral cavity. Muscles of the Tongue Intrinsic and Extrinsic Muscles Intrinsic muscles: confined to the tongue, are not attached to bone. Extrinsic muscles: attached to bones and the soft palate. Innervation of the tongue is complex and involves a number of nerves. Trigeminal nerve: sensation from 2/3 anterior tongue Glossopharyngeal nerve: sensation from 1/3 posterior tongue Taste from oral part: by the facial nerve Taste from pharyngeal part: by the glossopharyngeal nerve Movements of the Tongue Protrusion: Retraction: Depression: Shape changes: Intrinsic muscles Movements of the Tongue Depression: Hyoglossus muscles on both sides acting together Retraction and elevation of the posterior third: Styloglossus and palatoglossus muscles on both sides acting together Shape changes: Intrinsic muscles Forms the arched roof of the mouth and the floor of the nasal cavities. Separates the oral cavity from the nasal cavities and the nasopharynx, the part of the pharynx superior to the soft palate. Consists of 2 regions: Hard palate anteriorly Ssoft palate posteriorly Posteroinferiorly, the soft palate has a curved free margin from which hangs a conical process; uvula. The space between the cavity of the mouth and the pharynx. Bounded Superiorly by the soft palate Inferiorly by the root of the tongue Oropharyngeal isthmus (isthmus of the fauces) is the short constricted space that establishes the connection between the oral cavity proper and the oropharynx. By closing the oropharyngeal isthmus, food or liquid can be held in the oral cavity while breathing. The palatine tonsils, often referred to as “the tonsils,” are masses of lymphoid tissue, one on each side of the oropharynx. . The largest salivary gland Lies in a deep hollow below the external auditory meatus, behind the ramus of the mandible, and in front of the SCM. The facial nerve divides the gland into superficial and deep lobes. The parotid duct passes forward over the lateral surface of the masseter. It enters the vestibule of the mouth upon a small papilla opposite the upper second molar tooth. Nerve Supply Parasympathetic secretomotor supply arises from the glossopharyngeal nerve. Parasympathetic stimulation of the parotid gland produces a thin watery saliva. Lies beneath the lower border of the body of the mandible Submandibular duct runs medially to open at the side of lingual frenulum. Parasympathetic secretomotor supply is from the facial nerve. SMG = submandibular gland, ABD = anterior belly of digastric muscle, LN = submandibular lymph node, FV = facial vein, FA = facial artery, MH = mylohyoid muscle. Lies beneath the floor of the mouth. The sublingual ducts (8 to 20 in number) open into the mouth. Musculofascial half-cylinder Links oral and nasal cavities in the head to the larynx & esophagus in the neck. Superior expanded part of the alimentary system posterior to the nasal and oral cavities, extending inferiorly past the larynx. Extends from the cranial base to and is continuous with the top of the esophagus. Based on these anterior relationships the pharynx is subdivided into 3 regions: 1) Posterior apertures (choanae) of the nasal cavities open into the Nasopharynx 2) Posterior opening of the oral cavity opens into Oropharynx 3) Aperture of the larynx (laryngeal inlet) opens into the Laryngopharynx Nasopharynx has a respiratory function; posterior extension of the nasal cavities. Oropharynx is posterior to the oral cavity, inferior to the level of the soft palate, and superior to the upper margin of the epiglottis. It opens anteriorly, through the isthmus faucium, into the mouth. Laryngopharynx lies posterior to the larynx and anterior to the vertebral column. 1- Pharyngeal tonsil-Adenoid 2- Tubal tonsil 3- Palatine tonsil 4- Lingual tonsil Muscular tube about 10 in. (25 cm) long Extends from the pharynx to the stomach. Begins in the neck where it is continuous with the laryngopharynx . Consists of striated (voluntary) muscle in its upper 1/3, smooth (involuntary) muscle in its lower 1/3, and a mixture of striated and smooth muscle in between. Expanded part of the digestive tract between the esophagus and small intestine. Specialized for the accumulation of ingested food, chemically and mechanically prepares for digestion and passage into the duodenum. Acts as a food blender and reservoir; its chief function is enzymatic digestion. The size, shape, and position of the stomach can vary markedly in persons of different body types (bodily habitus) May change even in the same individual as a result of Diaphragmatic movements during respiration Stomach's contents (empty vs. after a heavy meal) Position of the person. The stomach has four parts: Cardia: part surrounding the cardial orifice (opening), the superior opening or inlet of the stomach. Fundus: dilated superior part related to the left dome of the diaphragm and is limited inferiorly by the horizontal plane of the cardial orifice. Body: major part of the stomach between the fundus and pyloric part. Pyloric part: funnel-shaped outflow region of the stomach. Primary site for absorption of nutrients from ingested materials. Extends from the pylorus to the ileocecal junction where the ileum joins the cecum (the first part of the large intestine). Duodenum first part of the small intestine Shortest, widest and most fixed part. Jejunum begins at the duodenojejunal flexure where the digestive tract resumes an intraperitoneal course. Ileum ends at ileocecal junction, union of the terminal ileum & cecum. Together, jejunum and ileum are 6-7 m long. Jejunum 2/5 , Ileum 3/5 intraperitoneal section of the small intestine. Most of the jejunum lies in the left upper quadrant (LUQ), whereas most of the ileum lies in the right lower quadrant (RLQ). The terminal ileum usually lies in the pelvis from which it ascends, ending in the medial aspect of the cecum. If the small intestine is viewed as a simple pipe, its lumenal surface area would be on the order of one half of a square meter. But in reality, the absorptive surface area of the small intestine is roughly 250 square meters - the size of a tennis court! The structure of the small intestine is similar to other regions of the digestive tube, but the small intestine incorporates three features which account for its huge absorptive surface area: Mucosal folds Villi Microvilli Where water is absorbed from the indigestible residues of the liquid chyme, converting it into semi-solid stool or feces that is stored temporarily and allowed to accumulate until defecation occurs. Cecum Appendix Ascending colon Transverse colon Descending colon Sigmoid colon Rectum Anal canal The large intestine can be distinguished from the small intestine by: Omental appendices: small, fatty, omentum-like projections. Teniae coli: three distinct longitudinal bands. Haustra: sacculations of the wall of the colon between the teniae A much greater caliber (internal diameter).