Download All the rest are carbohydrates.

Review of the Structure and Function
of Macromolecules
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Lipids
Carbohydrates
General Review of
Organic
Macromolecules
Proteins
Nucleic Acids
Give 3 examples of carbohydrates.
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Monosaccharides
Glucose
Fructose
Galactose
Polysaccharides
– Starch (amylose,
glycogen)
– Chitin
– Cellulose
Disaccharides
Maltose
http://web.visionlearning.com/custom/chemistry/custom/CHE2.1-pg-starch.shtml
Lactose
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Sucrose
Next
Question
What are the functions (jobs) of
carbohydrates?
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Energy source
(glucose)
Stored energy (starches)
Structure (cellulose in plants)
http://web.visionlearning.com/custom/chemistry/custom/CHE2.1-pg-starch.shtml
http://1.bp.blogspot.com/_7FZSsh37jk8/TMsJzTjbshI/AAAAAAAABNc
/M5AduFWU6iw/s1600/glucose-molecule.gif
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Structure (chitin in insect
exoskeletons & fungi cell walls)
Next
Question
Which of the following words does not
belong? Circle the word and write how
all the others are related.
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Starch
Glycogen
Glucose
Chitin
Cellulose
http://web.visionlearning.com/custom/chemistry/cu
stom/CHE2.1-pg-starch.shtml
All the rest are
polysaccharides.
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http://drpinna.com/avoiding-diabetes-8685/glucose
Next
Question
Which three elements are always
present in a carbohydrate molecule?
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Carbon
Hydrogen
Oxygen
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Hydrogen and Oxygen http://cdavies.files.wordpress.com/2009/01/glucose-fructose-sucrose.jpg
are always present in a
2:1 ratio
Next
Question
Match the correct carbohydrate into its
classification group.
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Lactose
Monosaccharide
Glycogen
Sucrose
Disaccharide
Cellulose
Glucose
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Polysaccharide
Chitin
Next
Question
What two molecules are formed when
two glucose molecules are joined
together?
http://drpinna.com/avoiding-diabetes-8685/glucose
http://drpinna.com/avoiding-diabetes-8685/glucose
H
H
Water
http://chemistrybook2011.
blogspot.com/2011/05/dis
accharides.html
Maltose
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menu
O
To lipids
questions
Give 3 examples of lipids.
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Fats (Triglycerides)
Waxes
Oils
http://www.ehow.co.uk/info_8491452_buttersubstitutes-oil-cupcakes.html
Steroids
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Phospholipids
Next
Question
What are the functions (jobs) of lipids?
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Energy storage (fats)
Cushioning
Hormones (steroids)
Insulation
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Structure (phospholipids)
Next
Question
Which of the following words does not
belong? Circle the word and write how
all the others are related.
Press <return> to find answers.
Steroid
Glucose
Amylose
Cellulose
Glycogen
All the rest are
carbohydrates.
http://drpinna.com/avoiding-diabetes-8685/glucose
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http://web.visionlearning.com/custom/chemistry/cu
stom/CHE2.1-pg-starch.shtml
To protein
questions
Which of the following words does not
belong? Circle the word and write how
all the others are related.
Press <return> to find answers.
http://web.visionlearning.com/custom/chemistry/cu
stom/CHE2.1-pg-starch.shtml
All Are Lipids, Except
glycogen which is a
carbohydrate
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fats
steroid
phospholipids
oils
glycogen
To protein
questions
Which form of a fat contains no double
bonds?
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Saturated Fat
Trans fat
Unsaturated Fats contain
Double bonds, at this
location there is a kink in
the molecule
Double Bond In
unsaturated fat
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Unsaturated fat
To protein
questions
http://elevatefitness.wordpress.com/2011/03/28/the-truth-about-fats-part-2-leave-saturated-fats-alone/
What are Two characteristics of a
steroid?
Which picture depicts a steroid
molecule?
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1. A Steroid is a Lipid
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2. A steroid has four carbon
rings
http://mansfield.osu.edu/~sabedon/biol1030.htm
To protein
questions
Give 3 functions of proteins.
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Http://staff.washington.edu/lucagc/projects/protein.html
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Structure
Hormones
Enzymes
Carriers
Next
Question
What four elements are found in ALL
proteins?
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Hydrogen
R
N
Oxygen
Nitrogen
O
H
H
C
H
C
OH
Basic amino acid
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Carbon
Nucleic acid
question
What is the function of an enzyme in a
metabolic reaction?
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1. Stop the reaction
2. Lower Activation
energy
3. Increase activation
energy
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4. Kill Bacteria
Nucleic acid
question
Name three variables that can slow
down a reaction in which an enzyme is
involved.
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1. pH
2. Temperature
Allosteric
(noncompetitive)
inhibitor binds here
& changes shape of
active site
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3. Inhibitors (Competitive,
Allosteric
Nucleic acid
question
In what order is the structure of a
protein created?
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Primary Structure
Secondary Structure
Quaternary Structure
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Tertiary Structure
Nucleic acid
question
What is the basic unit (monomer) of a
nucleic acid?
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Nucleotide
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http://bioweb.wku.edu/courses/biol115/Wyatt/Nucleic_Acids/Nucleotides.htm
Next
question
What five elements are found in ALL
nucleic acids?
Press <return> for answer.
http://www.nvo.com/jin/homepage20/
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Carbon
Hydrogen
Oxygen
Nitrogen
Phosphorus
Macromolecule
question
Name three types of nucleic
Acids.
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1. DNA (deoxyribonucleic acid)
2. RNA (Ribonucleic acid)
3. ATP (Adenosine
Triphosphate)
Macromolecule
question
Which Nucleotides Pair with each other
on a DNA strand
A
Press <return> for answer.
T
Remove me for answer
C
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G
Macromolecule
question
What are the two types of Nitrogenous
bases in nucleic acids
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Match each letter with
the correct group
1. Purines
A
U
T
C
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2. Pyrimidines
G
Macromolecule
question
Match the words or phrases with the
description.
Press <return> for answers.
1. The elements that are found in all
organic molecules. D
A. dehydration
synthesis
2.The basic unit that makes up a
polymer.
C
B. dimer
C. monomer
4. The type of reaction that creates
large molecules from smaller
subunits.
D. carbon &
hydrogen
A
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3. A molecule made up of two basic
units.
B
Bibliography
Bibliography
Baker, David, and Maya Gupta. "Protein Structure Assessment." UW Staff Web Server. ONR. Web. 22 July 2011.
<http://staff.washington.edu/lucagc/projects/protein.html>.
Bozorozz. "Yeast – Bread’s Greatest Little Secret." Cooking Baking Recipes | Homemade Goodies. 28 Jan. 2009. Web.
21 July 2011. <http://www.cookingbaking.net/yeast-bread-greatest-little-secret/>.
Campbell, Neil A., and Jane B. Reece. "The Structure and Function of Macromolecules." Biology: Sixth Edition. 6th ed.
New York: Benjamin Cummings, 2002. 62-86. Print.
"DISACCHARIDES." Knowledge Sea. 11 May 2011. Web. 22 July 2011.
<http://chemistrybook2011.blogspot.com/2011/05/disaccharides.html>.
File:DNA Double Helix 45.PNG." Wikimedia Commons. Web. 21 July 2011.
<http://commons.wikimedia.org/wiki/File:DNA_double_helix_45.PNG>.
"Foods High in Protein." Lifted Athletics.com, 2010. Web. 18 July 2011. <http://www.liftedathletics.com/plentifulprotein/foods-high-in-protein/>.
Jeon, Jin S. "Genes Are Made of DNA." How Genes Work. 2011. Web. 21 July 2011.
<http://www.nvo.com/jin/homepage20/>.
Johnson, Jackie. "Butter Substitutes for Oil for Cupcakes | EHow.co.uk." EHow | How to Videos, Articles & More Trusted Advice for the Curious Life | EHow.co.uk. 2011. Web. 21 July 2011.
<http://www.ehow.co.uk/info_8491452_butter-substitutes-oil-cupcakes.html>.
"Nucleotides." WKU Biology Department. Western Kentucky University, Aug. 2005. Web. 21 July 2011.
<http://bioweb.wku.edu/courses/biol115/Wyatt/Nucleic_Acids/Nucleotides.htm>.
Pinna, Sanford. "Avoiding Diabetes." 2010. Web. 21 July 2011. <http://drpinna.com/avoiding-diabetes-8685/glucose>.
"The Starch Molecule." Web. 21 July 2011. <http://web.visionlearning.com/custom/chemistry/custom/CHE2.1-pgstarch.shtml>.