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Transcript
Standard Grade Learning Outcomes BIOLOGY
Sub-Topic: Investigating Living Cells
EOTT
State that cells are the basic units of living things.
Explain the purpose of staining animal and plant cells.
Describe the structural similarities of and differences
between animal and plant cells.
Sub-Topic: Investigating Diffusion
State that a substance can diffuse from a high concentration
to a low concentration.
Explain the importance of diffusion to organisms.
Give examples of substances which enter and leave the cell
by diffusion, e.g. dissolved food, oxygen, carbon dioxide and
water
State that the cell membrane controls the passage of
substances into and out of a cell.
Identify osmosis as a ‘special case’ of the diffusion of water.
Explain osmosis in terms of selectively permeable membrane
and of concentration gradient.
Explain observed osmotic effects in plants and in animal
cells in terms of the concentration of water in the solutions
involved.
Sub-Topic: Cell Division
State that cell division is a means of increasing the number
of cells in an organism.
State that the nucleus of the cell controls cell activities
including cell division
State that each of the two cells produced by cell division has
a complete set of chromosomes and the same information.
Describe the stages of mitosis.
Explain why it is important that the chromosome complement
of daughter cells in multicellular organisms is maintained.
Identify the correct sequence of stages in mitosis.
Sub-Topic: Investigating Enzymes
Explain why enzymes are required for the functioning of
living cells.
Explain the term ‘specific’ as applied to enzymes and their
substrates.
Explain the meaning of the term ‘catalyst’.
Give an example of an enzyme involved in the chemical
breakdown of a substance.
prelim
exam
Give an example of an enzyme involved in synthesis.
State that enzymes are proteins.
Describe the effects of temperature on enzyme activity.
Explain the term ‘optimum’ as applied to the range of
conditions in which enzymes operate.
Describe the effect of a range of pH on the activity of pepsin
and catalase.
Sub-Topic: Investigating Aerobic Respiration
State three reasons why living cells need energy.
State that fats and oils contain more chemical energy per
gram than carbohydrates or protein.
State that cells need oxygen to release energy from food
during aerobic respiration.
Describe aerobic respiration in terms of a word equation.
State that carbon dioxide is given off by cells during tissue
respiration and is derived from food.
State that heat energy may be released from cells during
respiration.
Explain the importance of energy released from food during
respiration to the metabolism of cells