Gastroespohageal Reflux Disease (GERD) & Laryngopharyngeal
... The most common is a burning sensation in the chest, usually after eating (AKA heartburn). This sensation can also be associated with position, sleep, or exercise. Others include: belching, dysphagia, odynophagia (pain on swallowing), water brash, sore throat, cough, bronchospasms, atypical ches ...
... The most common is a burning sensation in the chest, usually after eating (AKA heartburn). This sensation can also be associated with position, sleep, or exercise. Others include: belching, dysphagia, odynophagia (pain on swallowing), water brash, sore throat, cough, bronchospasms, atypical ches ...
Digestive and Excretory
... Matching Terms. Match the letters of the definitions to the appropriate numbered terms or match as indicated. Place all answers on the attached answer sheet. No definitions are used more than once. ...
... Matching Terms. Match the letters of the definitions to the appropriate numbered terms or match as indicated. Place all answers on the attached answer sheet. No definitions are used more than once. ...
Lecture Outline ()
... • Arriving food stretches the stomach activating a receptive-relaxation response – resists stretching briefly, but relaxes to hold more food ...
... • Arriving food stretches the stomach activating a receptive-relaxation response – resists stretching briefly, but relaxes to hold more food ...
In the stomach…
... PTYALIN in saliva converts starches into simple sugar under nervous control – just thinking of food can cause your mouth to water ...
... PTYALIN in saliva converts starches into simple sugar under nervous control – just thinking of food can cause your mouth to water ...
Movements Of Small Intestine
... • The segmentation movements although lasting for only a few seconds at a time often also travel 1 centimeter or so in the anal direction and during that time help propel the food down the intestine. ...
... • The segmentation movements although lasting for only a few seconds at a time often also travel 1 centimeter or so in the anal direction and during that time help propel the food down the intestine. ...
The Digestive System
... Ascending colon continues up on the right side of the body from cecum to lower part of liver. Transverse colon extends across the abdomen, below liver and stomach, but above the small intestine Descending colon extends down left side of body Sigmoid colon Connects with descending colon S-shaped ...
... Ascending colon continues up on the right side of the body from cecum to lower part of liver. Transverse colon extends across the abdomen, below liver and stomach, but above the small intestine Descending colon extends down left side of body Sigmoid colon Connects with descending colon S-shaped ...
Digestion Overview
... Rugae are the folds in mucosa lining the stomach. Glands within these folds produce the gastric juices that in digestion ...
... Rugae are the folds in mucosa lining the stomach. Glands within these folds produce the gastric juices that in digestion ...
Digestive System
... transverse (across) colon, the descending (left) colon, and the sigmoid colon, which connects to the rectum It is responsible for processing waste products ...
... transverse (across) colon, the descending (left) colon, and the sigmoid colon, which connects to the rectum It is responsible for processing waste products ...
C H A P T E R 6 3
... enough for water and other fluids to empty from the stomach into the duodenum with ease. Conversely, the constriction usually prevents passage of food particles until they have become mixed in the chyme to almost fluid consistency. ...
... enough for water and other fluids to empty from the stomach into the duodenum with ease. Conversely, the constriction usually prevents passage of food particles until they have become mixed in the chyme to almost fluid consistency. ...
Chapter 25 The Digestive System
... • Contact of food with sensory receptors triggers chewing reflex – tongue, buccinator & orbicularis oris manipulate food – masseter & temporalis elevate the teeth to crush food – medial & lateral pterygoids swing teeth in side-to-side grinding action of molars ...
... • Contact of food with sensory receptors triggers chewing reflex – tongue, buccinator & orbicularis oris manipulate food – masseter & temporalis elevate the teeth to crush food – medial & lateral pterygoids swing teeth in side-to-side grinding action of molars ...
Document
... Gastroenterology • Chapter 12 in Textbook • Gastroenterology – The study of the group of organs in the body that is responsible for digesting food and extracting nutrients necessary to sustain life. ...
... Gastroenterology • Chapter 12 in Textbook • Gastroenterology – The study of the group of organs in the body that is responsible for digesting food and extracting nutrients necessary to sustain life. ...
Problems Of The Upper GI Tract
... Pain, front, back, sides, shoulders Electrolytes fall, shock ensues Rigidity or rebound of anterior abdominal wall Immobile abdomen and patient Tenderness with involuntary guarding Obstruction Nausea and vomiting Increasing pulse, decreasing blood pressure Temperature falls then rises;tachycardia In ...
... Pain, front, back, sides, shoulders Electrolytes fall, shock ensues Rigidity or rebound of anterior abdominal wall Immobile abdomen and patient Tenderness with involuntary guarding Obstruction Nausea and vomiting Increasing pulse, decreasing blood pressure Temperature falls then rises;tachycardia In ...
www.laney.edu
... Gastric Contractile Activity •Peristaltic waves move toward the pylorus at the rate of 3 per minute •Basic electrical rhythm (BER) initiated by pacemaker cells (cells of Cajal) •Distension and gastrin increase force of contraction ...
... Gastric Contractile Activity •Peristaltic waves move toward the pylorus at the rate of 3 per minute •Basic electrical rhythm (BER) initiated by pacemaker cells (cells of Cajal) •Distension and gastrin increase force of contraction ...
Abdominal Assessment
... suggests abscess, diverticulitis, or organ perforation. Pain: many causes such as peritonitis, inflammation, abscess Mass/Ridge: depending on the area, could mean tumor, aneurysm, abscess. ...
... suggests abscess, diverticulitis, or organ perforation. Pain: many causes such as peritonitis, inflammation, abscess Mass/Ridge: depending on the area, could mean tumor, aneurysm, abscess. ...
Swallowing - MBBS Students Club
... larynx also pulls up and enlarges the opening of esophagus. The upward movement of the larynx also lifts the glottis out of the main stream of food flow, so that the food mainly passes on each side of the epiglottis rather than over its surface ...
... larynx also pulls up and enlarges the opening of esophagus. The upward movement of the larynx also lifts the glottis out of the main stream of food flow, so that the food mainly passes on each side of the epiglottis rather than over its surface ...
Gastrointestinal System PowerPoint
... Approximately 5 – 6 feet long Separated from small intestine by ileocecal valve Forms framework around small intestine Absorbs water Eliminates waste Contains bacteria that produce vitamin K and B12 ...
... Approximately 5 – 6 feet long Separated from small intestine by ileocecal valve Forms framework around small intestine Absorbs water Eliminates waste Contains bacteria that produce vitamin K and B12 ...
the digestive system - Life Science Academy
... measures about 7 meters in length and 2.53cm in diameters .Made up of 3 structural parts: Duodenom, Jejunum, and Ileum ...
... measures about 7 meters in length and 2.53cm in diameters .Made up of 3 structural parts: Duodenom, Jejunum, and Ileum ...
Chemical Digestion - Fall River Public Schools
... Small Intestine… • Absorption in the Small Intestine: – Three parts of the small intestine are: • Duodenum • Jejunum • Ileum – Villi are folded surfaces in the small intestine that are adapted for absorption of nutrients – By the time the food leaves the small intestine it is just about nutrient-fr ...
... Small Intestine… • Absorption in the Small Intestine: – Three parts of the small intestine are: • Duodenum • Jejunum • Ileum – Villi are folded surfaces in the small intestine that are adapted for absorption of nutrients – By the time the food leaves the small intestine it is just about nutrient-fr ...
Chapter 14 PowerPoint: Digestive System
... circular layer and outer longitudinal layer; performs peristalsis – the muscular contractions that move food down the tract • 4. serosa (visceral peritoneum): outer lining; single layer of cells that produce serous fluid; turns into parietal peritoneum when it meets the abdominopelvic cavity; these ...
... circular layer and outer longitudinal layer; performs peristalsis – the muscular contractions that move food down the tract • 4. serosa (visceral peritoneum): outer lining; single layer of cells that produce serous fluid; turns into parietal peritoneum when it meets the abdominopelvic cavity; these ...
Digestive System
... Pyloric sphincter: between esophagus and sm. intestine Functions: store food ; initiate digestion of proteins ; kill bacteria with the strong acidity (pH 2); make chyme (rugae) – The stomach digests only proteins, but not fats and carbohydrates – There is basically no absorption in the stomach • Enz ...
... Pyloric sphincter: between esophagus and sm. intestine Functions: store food ; initiate digestion of proteins ; kill bacteria with the strong acidity (pH 2); make chyme (rugae) – The stomach digests only proteins, but not fats and carbohydrates – There is basically no absorption in the stomach • Enz ...
Chapter 15 - main concepts
... I. digestive processes A. secretion 1. controlled by nervous and endocrine systems 2. general components: water, ions, mucus, enzymes, special materials 3. most water and electrolytes later reabsorbed B. motility ...
... I. digestive processes A. secretion 1. controlled by nervous and endocrine systems 2. general components: water, ions, mucus, enzymes, special materials 3. most water and electrolytes later reabsorbed B. motility ...
Biol 221 Worksheet Digestive System I. Functions List four functions
... m. carbohydrate digestion begins here n. used for tearing & grasping food o. lipid digestion begins here p. milky mixture of gastric juices & food boli q. nucleic acid digestion begins here r. voluntarily controlled s. fold of mucous membrane for attachment t. location of most nutrient absorption u. ...
... m. carbohydrate digestion begins here n. used for tearing & grasping food o. lipid digestion begins here p. milky mixture of gastric juices & food boli q. nucleic acid digestion begins here r. voluntarily controlled s. fold of mucous membrane for attachment t. location of most nutrient absorption u. ...
The Digestive System
... Liquids pass faster than solids Fatty foods – remain in stomach for 3-6 hrs Proteins move through quicker than fats Carbohydrates move the fastest ...
... Liquids pass faster than solids Fatty foods – remain in stomach for 3-6 hrs Proteins move through quicker than fats Carbohydrates move the fastest ...
Bio217: Pathophysiology Class Notes Professor Linda Falkow Unit
... – Herniations of mucosa through muscle layers of colon wall, especially sigmoid colon ...
... – Herniations of mucosa through muscle layers of colon wall, especially sigmoid colon ...