Anatomy for Nutrition`s Sake
... Primary organ of digestion & absorption Adds bile & enzymes to chyme to complete digestion Absorbs nutrients into blood & lymph ...
... Primary organ of digestion & absorption Adds bile & enzymes to chyme to complete digestion Absorbs nutrients into blood & lymph ...
root words - Workforce Solutions
... stores it as glycogen. When the blood sugar is low, the liver converts glycogen back into glucose. Destroys old erythrocytes (red blood cells), removes toxins from blood, produces some blood proteins and stores iron, vitamins A, B12, and D. Produces bile – digestive function. Aides in fat digest ...
... stores it as glycogen. When the blood sugar is low, the liver converts glycogen back into glucose. Destroys old erythrocytes (red blood cells), removes toxins from blood, produces some blood proteins and stores iron, vitamins A, B12, and D. Produces bile – digestive function. Aides in fat digest ...
The Digestive System
... Picture from:http://www.dkimages.com/discover/Home/Health-and-Beauty/Human-Body/Endocrine-System/Pancreas/Pancreas-1.html ...
... Picture from:http://www.dkimages.com/discover/Home/Health-and-Beauty/Human-Body/Endocrine-System/Pancreas/Pancreas-1.html ...
BiologyProject
... create and release important hormones directly into the bloodstream. Two of the main pancreatic hormones are insulin, which acts to lower blood sugar, and glucagon, which acts to raise blood sugar. Maintaining proper blood sugar levels is crucial to the functioning of key organs including the brain, ...
... create and release important hormones directly into the bloodstream. Two of the main pancreatic hormones are insulin, which acts to lower blood sugar, and glucagon, which acts to raise blood sugar. Maintaining proper blood sugar levels is crucial to the functioning of key organs including the brain, ...
UE 439 Raw Liver Concentrate
... from disease, supplying sugar to meet the needs of muscle tissues, and regulating clotting of the blood.. In addition, the liver possesses special power of regeneration. After being damaged, it can regenerate its own tissue almost immediately. The digestive process is closely related to the liver. E ...
... from disease, supplying sugar to meet the needs of muscle tissues, and regulating clotting of the blood.. In addition, the liver possesses special power of regeneration. After being damaged, it can regenerate its own tissue almost immediately. The digestive process is closely related to the liver. E ...
Carbohydrate Digestion
... Your cells use glucose, a form of carbohydrate, for energy. The primary goal of carbohydrate digestion is to break down the larger, more complex molecules found in food, known as polysaccharides, into monosaccharides that can be absorbed and converted into the glucose and other simple sugars our bod ...
... Your cells use glucose, a form of carbohydrate, for energy. The primary goal of carbohydrate digestion is to break down the larger, more complex molecules found in food, known as polysaccharides, into monosaccharides that can be absorbed and converted into the glucose and other simple sugars our bod ...
word doc
... 1. Complex carbohydrates are the main source of energy taken into the body; they are degraded to glucose, the main source of energy available to individual cells. ...
... 1. Complex carbohydrates are the main source of energy taken into the body; they are degraded to glucose, the main source of energy available to individual cells. ...
The Liver - Exploring Nature
... produce flows outward into the triad’s bile duct. The canals are called bile canaliculi. At each of the 6 corners of the hexagon-shaped lobules is a triad of vessels, including: • hepatic artery (brings arterial blood to the actual liver tissue) • portal vein (brings venous blood to the liver to be ...
... produce flows outward into the triad’s bile duct. The canals are called bile canaliculi. At each of the 6 corners of the hexagon-shaped lobules is a triad of vessels, including: • hepatic artery (brings arterial blood to the actual liver tissue) • portal vein (brings venous blood to the liver to be ...
biology 12: chapter 2 - review worksheet
... amino acids and sugars, which enter the hepatic portal vein. Glycerol and fatty acids enter the lacteals. d) The hepatic portal vein takes the nutrients to the liver, an organ of homeostasis. For example, this organ stores glucose as glycogen and always keeps the blood glucose level constant. This o ...
... amino acids and sugars, which enter the hepatic portal vein. Glycerol and fatty acids enter the lacteals. d) The hepatic portal vein takes the nutrients to the liver, an organ of homeostasis. For example, this organ stores glucose as glycogen and always keeps the blood glucose level constant. This o ...
Enzymes
... Can secrete too much and cause acid reflux into food pipe (esophagus) May need drugs to reduce acid production – Prilosec, Nexium, Zantac Or, take a base to neutralize the acid – Tums, Rolaids (Antacids) Small intestine enzymes won’t function in acid What would need to be added to the food as it mov ...
... Can secrete too much and cause acid reflux into food pipe (esophagus) May need drugs to reduce acid production – Prilosec, Nexium, Zantac Or, take a base to neutralize the acid – Tums, Rolaids (Antacids) Small intestine enzymes won’t function in acid What would need to be added to the food as it mov ...
brush border enzymes - Dr. Justo Lopez Website
... glucoamylase, maltase, sucrase, and lactase) act upon oligosaccharides, maltose, sucrose, lactose, and fructose to glucose. ...
... glucoamylase, maltase, sucrase, and lactase) act upon oligosaccharides, maltose, sucrose, lactose, and fructose to glucose. ...
Absorption Function of the Small Intestine - 1
... basement membranes of blood capillaries. Instead, they enter the much larger pores of lacteals. This means that most fats are first transported in the lymphatic vessels and do not enter the venous blood until they reach the thoracic duct in the neck region. In the bloodstream, the enzyme lipoprotein ...
... basement membranes of blood capillaries. Instead, they enter the much larger pores of lacteals. This means that most fats are first transported in the lymphatic vessels and do not enter the venous blood until they reach the thoracic duct in the neck region. In the bloodstream, the enzyme lipoprotein ...
BIO 210 Anatomy and Physiology Homework #9: Chs. 24
... 34) Someone with a total cholesterol level between 200 and 239 mg/dl should A) have annual checkups. B) lose weight if overweight. C) modify their diet. D) not worry if they are physically active. E) A, B, and C 35) A malfunction of the thermoregulatory mechanisms caused by fluid loss in sweat is kn ...
... 34) Someone with a total cholesterol level between 200 and 239 mg/dl should A) have annual checkups. B) lose weight if overweight. C) modify their diet. D) not worry if they are physically active. E) A, B, and C 35) A malfunction of the thermoregulatory mechanisms caused by fluid loss in sweat is kn ...
BIO 20 DIGESTIVE SYSTEM
... damaged by a substance called gluten. This results in an inability of the body to absorb nutrients: protein, fat, carbohydrates, vitamins and minerals, which are necessary for good health. ...
... damaged by a substance called gluten. This results in an inability of the body to absorb nutrients: protein, fat, carbohydrates, vitamins and minerals, which are necessary for good health. ...
Animal Nutrition Review - Harvard Life Sciences Outreach Program
... Exercise 1: Matching Write the letter of the compound on the right in front of the matching description on the left. All compounds are used only one time and they are all used. ...
... Exercise 1: Matching Write the letter of the compound on the right in front of the matching description on the left. All compounds are used only one time and they are all used. ...
Digestive System & Nutrition Chp 14 Vocabulary Digestion
... 1. Gastric lipase of stomach breaks down some fats. 2. Most fat digestion occurs in small intestine. • bile emulsifies fat, exposing more fat to enzymes. • Bile salts link fat molecules to water molecules; ...
... 1. Gastric lipase of stomach breaks down some fats. 2. Most fat digestion occurs in small intestine. • bile emulsifies fat, exposing more fat to enzymes. • Bile salts link fat molecules to water molecules; ...
Dear Notetaker:
... - Mucus produced to help lubricate bolus of food to go down esophagus easier - Ductal cells: absorb sodium and chloride - Saliva is very devoid of sodium and chloride (we are very sensitive to salt) Summary of Gastric Secretion - Know what each of these cells secrete and what is triggering their sec ...
... - Mucus produced to help lubricate bolus of food to go down esophagus easier - Ductal cells: absorb sodium and chloride - Saliva is very devoid of sodium and chloride (we are very sensitive to salt) Summary of Gastric Secretion - Know what each of these cells secrete and what is triggering their sec ...
Biology 12 – Review Sheet
... up. B. slow down. C. stop occurring. D. remain unchanged. B 12. Thyroxin treatment can be used to stimulate weight loss in some people with an endocrine deficiency. This treatment will A. cause a loss of appetite. B. increase the metabolic rate. C. prevent the conversion of fatty acids to fat. D. ac ...
... up. B. slow down. C. stop occurring. D. remain unchanged. B 12. Thyroxin treatment can be used to stimulate weight loss in some people with an endocrine deficiency. This treatment will A. cause a loss of appetite. B. increase the metabolic rate. C. prevent the conversion of fatty acids to fat. D. ac ...
Biochemistry of nutrition,vitamins
... ◦ K1 – used mainly for blood clothing ◦ K2 – important in noncoagulation actions - as in metabolism and bone mineralization, in cell growth, metabolism of blood vessel walls cells. ...
... ◦ K1 – used mainly for blood clothing ◦ K2 – important in noncoagulation actions - as in metabolism and bone mineralization, in cell growth, metabolism of blood vessel walls cells. ...
Amino Acids: From Ingestion To Excretion.
... Other amino acids are cleaved by enzymes secreted from the pancreas ...
... Other amino acids are cleaved by enzymes secreted from the pancreas ...
Glycogen storage disease type I
Glycogen storage disease type I (GSD I) or von Gierke's disease, is the most common of the glycogen storage diseases. This genetic disease results from deficiency of the enzyme glucose-6-phosphatase, and has an incidence in the American population of approximately 1 in 50,000 to 100,000 births.The deficiency impairs the ability of the liver to produce free glucose from glycogen and from gluconeogenesis. Since these are the two principal metabolic mechanisms by which the liver supplies glucose to the rest of the body during periods of fasting, it causes severe hypoglycemia and results in increased glycogen storage in liver and kidneys. This can lead to enlargement of both. Both organs function normally in childhood, but are susceptible to a variety of problems in adult years. Other metabolic derangements include lactic acidosis and hyperlipidemia. Frequent or continuous feedings of cornstarch or other carbohydrates are the principal treatment. Other therapeutic measures may be needed for associated problems.The disease was named after Edgar von Gierke, the German doctor who discovered it.