• Study Resource
  • Explore Categories
    • Arts & Humanities
    • Business
    • Engineering & Technology
    • Foreign Language
    • History
    • Math
    • Science
    • Social Science

    Top subcategories

    • Advanced Math
    • Algebra
    • Basic Math
    • Calculus
    • Geometry
    • Linear Algebra
    • Pre-Algebra
    • Pre-Calculus
    • Statistics And Probability
    • Trigonometry
    • other →

    Top subcategories

    • Astronomy
    • Astrophysics
    • Biology
    • Chemistry
    • Earth Science
    • Environmental Science
    • Health Science
    • Physics
    • other →

    Top subcategories

    • Anthropology
    • Law
    • Political Science
    • Psychology
    • Sociology
    • other →

    Top subcategories

    • Accounting
    • Economics
    • Finance
    • Management
    • other →

    Top subcategories

    • Aerospace Engineering
    • Bioengineering
    • Chemical Engineering
    • Civil Engineering
    • Computer Science
    • Electrical Engineering
    • Industrial Engineering
    • Mechanical Engineering
    • Web Design
    • other →

    Top subcategories

    • Architecture
    • Communications
    • English
    • Gender Studies
    • Music
    • Performing Arts
    • Philosophy
    • Religious Studies
    • Writing
    • other →

    Top subcategories

    • Ancient History
    • European History
    • US History
    • World History
    • other →

    Top subcategories

    • Croatian
    • Czech
    • Finnish
    • Greek
    • Hindi
    • Japanese
    • Korean
    • Persian
    • Swedish
    • Turkish
    • other →
 
Profile Documents Logout
Upload
Document
Document

... • Identify and name in which of the nine surface anatomical regions you would expect to feel tenderness in appendicitis, cholecystitis, gastritis and cystitis • Identify other surface anatomy lines e.g. transpyloric line, transumbilical line, linea alba and linea semilunaris. You should be able to s ...
RIVM rapport 350020001 Physiological regulation of energy balance
RIVM rapport 350020001 Physiological regulation of energy balance

... nervous system activity and/or lower sensitivity to a certain level of sympathetic activity may play a role in the aetiology of obesity. Additionally, uncoupling proteins may influence the efficiency of energy expenditure and so affect energy balance. Uncoupling proteins prevent the conversion of en ...
Preview Sample 2
Preview Sample 2

... solid fat and added sugars, you may be able to meet your nutrient needs without using your full calorie allowance. In this case, the balance of calories is called your: a. bonus calorie allowance. b. daily limit for empty calories. c. extra calorie allowance. d. fat and sugar calorie allowance. ANS: ...
FREE Sample Here
FREE Sample Here

... solid fat and added sugars, you may be able to meet your nutrient needs without using your full calorie allowance. In this case, the balance of calories is called your: a. bonus calorie allowance. b. daily limit for empty calories. c. extra calorie allowance. d. fat and sugar calorie allowance. ANS: ...
peritoneum - Белорусский государственный медицинский
peritoneum - Белорусский государственный медицинский

... In the supracolic compartment (upper floor) extensions of the parietal peritoneum connect the abdominal walls with the liver. A double-layered falciform ligament reflects from the anterior abdominal wall on the diaphragmatic surface of the liver in the sagittal plane slightly to the right of the mid ...
Preventing excess weight gain
Preventing excess weight gain

... This guideline makes recommendations on behaviours that may help people maintain a healthy weight or prevent excess weight gain. These recommendations support those made in other NICE guidelines about effective interventions and activities to prevent people becoming overweight or obese. This include ...
Chapter 4 (PDF, 44 Pages, 3985 KB )
Chapter 4 (PDF, 44 Pages, 3985 KB )

... Complex carbohydrates, the second major classification of carbohydrate, generally consist of long chains of glucose molecules. Technically, any carbohydrate with three or more monosaccharides is considered to be a complex carbohydrate. Oligosaccharides are carbohydrates that contain 3 to 10 monosacc ...
Dietary Fats: Balancing Health & Flavor
Dietary Fats: Balancing Health & Flavor

... Dietary fat has 9 kcal/g, being more calorically dense than both carbohydrates and fat at 4 kcal/g. Thus, managing intake of dietary fat may require closer attention to ensure individual calorie needs are not exceeded. High-fat diets have been correlated with increased risk of heart disease, hyperte ...
Health Benefits of Nut Consumption
Health Benefits of Nut Consumption

... studies and clinical trials suggests that their regular consumption neither contributes to obesity nor increases the risk of developing diabetes, as reviewed [13,16,26,27]. The present review summarizes current knowledge on the expanding topic of nuts and health outcomes. First an outline of the uni ...
The Effect of Breakfast Type on Total Daily Energy Intake and Body
The Effect of Breakfast Type on Total Daily Energy Intake and Body

... weight. Breakfast skipping can lead to overeating later in the day—for example, having one big meal in the evening [24,25]. In contrast, eating breakfast is associated with increased eating frequency. Increased eating frequency may in turn promote less efficient energy utilization by increasing diet ...
Lifetime Physical Fitness and Wellness: A
Lifetime Physical Fitness and Wellness: A

... worry about heart disease?  Young people should not think that heart disease will not affect them. The process begins early in life, as shown in American soldiers who died during the Korean and Vietnam conflicts. Autopsies conducted on ­soldiers killed at 22 years of age and younger revealed that ap ...
A Low-Fat Vegan Diet Improves Glycemic Control and
A Low-Fat Vegan Diet Improves Glycemic Control and

... Low-fat vegan diet and type 2 diabetes favor low– glycemic index foods, such as beans and green vegetables. Portion sizes, energy intake, and carbohydrate intake were unrestricted. The ADA diet (15–20% protein, ⬍7% saturated fat, 60 –70% carbohydrate and monounsaturated fats, and cholesterol ⱕ200 m ...
Abdomen/Pelvis – Jessica Magid 2011
Abdomen/Pelvis – Jessica Magid 2011

... The importance of cryptorchidism is greatly increased risk for developing malignancy in the undescended testis, particularly problematic bc it is not palpable and is not usually detected until cancer has progressed Cancer of the Uterus and Labium Majus (220) o Lymphogenous metastasis of cancer most ...
PDF of Module 4
PDF of Module 4

... drink, for a pre-determined period of time.” The key word in this definition is “willingly” as it is the difference between fasting and starving. Other than this one small difference, the net result is the same – the purposeful abstinence from caloric intake over a given period of time. Now, a lot o ...
FRUCTOSE
FRUCTOSE

... New York University Nutritionist ...
Dr. Hyman`s 10-Day Detox - Get Mark Hyman`s 10 Day Detox
Dr. Hyman`s 10-Day Detox - Get Mark Hyman`s 10 Day Detox

... Did you know that belly fat is not just annoying but also potentially very hazardous to your health? It not only causes belly bulge, love handles, and bloat – it also can lead to serious diseases including heart disease, type 2 diabetes, high blood pressure and strokes. Belly fat is not just there h ...
9.Pelvis
9.Pelvis

... There are external longitudinal, medial, circular and internal transverse oblique layers in the muscle layer of the bladder. The circular layer is the most powerful and forms the internal vesicle sphincter at the cervix of the bladder. The main sphincter of the bladder is the external sphincter that ...
THE DIETARY INTAKE OF YOUNG CHILDREN (2
THE DIETARY INTAKE OF YOUNG CHILDREN (2

... Diet is an essential component of diabetes management and proper control of blood glucose. The nutrition recommendations for children with T1DM are based on requirements for all healthy children and adolescents (7). The 2010 Dietary Guidelines for Americans recommends increasing the intake of fruits ...
Advances in Diet Therapy.
Advances in Diet Therapy.

... Medium chain triglycerides are useful for individuals with those disorders that result in impairment of fat digestion or absorption. Medium chain triglycerides do not require bile salts or miscelle formation for absorption. ...
simple carbohydrates
simple carbohydrates

... • Falling blood glucose signals that body cells need glucose -- liver cells dismantle glycogen into single molecules of glucose, which is released into the bloodstream • Muscle cells can also store glycogen (about 2/3 of the body’s supply) but it is used by these cells for start-up and intensive exe ...
AHA Scientific Statement
AHA Scientific Statement

... §Added sugars are the sugars and syrups added to foods and beverages in processing or preparation, not the naturally occurring sugars in fruits or milk. The amounts of added sugars suggested in the example are not specific recommendations for amounts of added sugars to consume but rather represent t ...
Toxic Effects of Fructose
Toxic Effects of Fructose

... §Added sugars are the sugars and syrups added to foods and beverages in processing or preparation, not the naturally occurring sugars in fruits or milk. The amounts of added sugars suggested in the example are not specific recommendations for amounts of added sugars to consume but rather represent t ...
The Atkins Diet Plan
The Atkins Diet Plan

... the increasing obesity in these countries, which is becoming a concern. People who follow the average Mediterranean diet eat less saturated fat than those who eat the average American diet. In fact, saturated fat consumption is well within our dietary guidelines. More than half the fat calories in a ...
AHA Scientific Statement
AHA Scientific Statement

... §Added sugars are the sugars and syrups added to foods and beverages in processing or preparation, not the naturally occurring sugars in fruits or milk. The amounts of added sugars suggested in the example are not specific recommendations for amounts of added sugars to consume but rather represent t ...
Healthy Weights, Healthy Eating and Active Living
Healthy Weights, Healthy Eating and Active Living

... Cancer Risk Factors in Ontario: Healthy Weights, Healthy Eating and Active Living is the fourth report in our Cancer Risk Factors in Ontario series. The first report in the series summarized the epidemiological evidence for a wide range of cancer risk factors, including body composition, diet and ph ...
< 1 ... 7 8 9 10 11 12 13 14 15 ... 115 >

Abdominal obesity



Abdominal obesity, also known as beer belly, beer gut, pot belly, front butt, spare tyre or clinically as central obesity, is when excessive abdominal fat around the stomach and abdomen has built up to the extent that it is likely to have a negative impact on health. There is a strong correlation between central obesity and cardiovascular disease. Abdominal obesity is not confined only to the elderly and obese subjects. Abdominal obesity has been linked to Alzheimer's disease as well as other metabolic and vascular diseases.Visceral and central abdominal fat and waist circumference show a strong association with type 2 diabetes.Visceral fat, also known as organ fat or intra-abdominal fat, is located inside the peritoneal cavity, packed in between internal organs and torso, as opposed to subcutaneous fat‚ which is found underneath the skin, and intramuscular fat‚ which is found interspersed in skeletal muscle. Visceral fat is composed of several adipose depots including mesenteric, epididymal white adipose tissue (EWAT) and perirenal fat. An excess of visceral fat is known as central obesity, the ""pot belly"" or ""beer belly"" effect, in which the abdomen protrudes excessively. This body type is also known as ""apple shaped‚"" as opposed to ""pear shaped‚"" in which fat is deposited on the hips and buttocks.Researchers first started to focus on abdominal obesity in the 1980s when they realized that it had an important connection to cardiovascular disease, diabetes, and dyslipidemia. Abdominal obesity was more closely related with metabolic dysfunctions connected with cardiovascular disease than was general obesity. In the late 1980s and early 1990s insightful and powerful imaging techniques were discovered that would further help advance the understanding of the health risks associated with body fat accumulation. Techniques such as computed tomography and magnetic resonance imaging made it possible to categorize mass of adipose tissue located at the abdominal level into intra-abdominal fat and subcutaneous fat.
  • studyres.com © 2026
  • DMCA
  • Privacy
  • Terms
  • Report