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Glycogenolytic effect of pancreastatin in the rat
Glycogenolytic effect of pancreastatin in the rat

1st Sem (unit I)
1st Sem (unit I)

... valine, leucine, isoleucine, phenylalnine, tryptophan, methionine and proline b) Amino acids with Uncharged polar side chains:These amino acids have a zero net charge at neutral pH. they include serine, threonine, asparagine, glutamine, tyrosine and cysteine. Serine, threonine an tyrosine have a pol ...
purine
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... Purine Catabolism and Salvage • All purine degradation leads to uric acid • Ingested nucleic acids are degraded to nucleotides by pancreatic nucleases, and intestinal phosphodiesterases in the intestine • Group-specific nucleotidases and non-specific phosphatases degrade nucleotides into nucleoside ...


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The acetyl-CoA pathway of autotrophic growth
The acetyl-CoA pathway of autotrophic growth

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Cell Respiration Review 1
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... Fats that are broken down between meals or during exercise as alternatives to glucose Used between meals when free glucose supply dwindles; enters glycolysis after conversion Its breakdown yields much more ATP than glucose Absorbed in large amounts immediately following a meal Represents only 1 perc ...
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Fusobacterium pseudonecrophorurn Is a Synonym for Fusobacten
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work № 1. colour reactions of amino acids and proteins
work № 1. colour reactions of amino acids and proteins

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Consensus temporal order of amino acids and evolution
Consensus temporal order of amino acids and evolution

... Forty different single-factor criteria and multi-factor hypotheses about chronological order of appearance of amino acids in the early evolution are summarized in consensus ranking. All available knowledge and thoughts about origin and evolution of the genetic code are thus combined in a single list ...
Chapter 1 – ______
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feeding for milk composition
feeding for milk composition

... content in milk (Palmquist et al., 1993). These fatty acids originate from de novo synthesis by the mammary gland. Therefore, it is possible that the mechanism of milk fat suppression is mediated by trans fatty acids decreasing the de novo synthesis of short and medium chain fatty acids through the ...
12-Glycolysis2016-11-15 13:225.6 MB
12-Glycolysis2016-11-15 13:225.6 MB

... It is the major pathway for glucose oxidation, in the cytosol of all cells . ...
Cellular respiration
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... • Lesch-Nyhan syndrome is an X-linked disorder arising from deficiency of HGPRT, which results in failure to salvage hypoxanthine and guanine to the corresponding nucleotides IMP and GMP. • Inability to utilize PRPP in the salvage pathway leads to PRPP accumulation, which, in conjunction with low le ...
bioinformatics
bioinformatics

... Omim) is a fatty acid oxidation defect which leads to an accumulation of fatty acids and a decrease in cell energy metabolism. Fatty acids that accumulate due to the erroneous metabolism of MCADD are C6-carnitine, C8-carnitine, C10-carnitine as well as C10:1, which is metabolized by four β-oxidation ...
1. First , calculate the amount of pyruvic acid ( µg )
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... normal level) are usually due to acute hepatitis, often due to a virus infection. In acute hepatitis, ALT levels usually stay high for about 1–2 months, but can take as long as 3–6 months to come back to normal. ALT levels are usually not as high in chronic hepatitis, often less than 4 times the hig ...
Microbial Metabolism
Microbial Metabolism

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CHARACTERIZATION OF RED BLOOD CELL METABOLISM IN
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... plasma catecholamine levels have been shown to play a central role in RBC pHi homeostasis in the face of extracellular acidosis, by stimulation of proton extrusion and cell swelling via N a + / H + exchange. This exchange does not have a direct energy requirement, but is a secondarily active mechani ...
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Marks` Basic Medical Biochemistry, 2e
Marks` Basic Medical Biochemistry, 2e

... questions not found in the book. A well-organized icon system quickly guides you to the information you need. Marginal notes provide brief clinical correlations, short questions and answers, and interesting asides. Each chapter ends with “Biochemical Comments” and “Clinical Comments”; both sections ...
A STUDY OF THE AMINO ACIDS ASSOCIATED WITH OVALBUMIN
A STUDY OF THE AMINO ACIDS ASSOCIATED WITH OVALBUMIN

... ovalbumin was then lyophilized and stored in the freezer at -25°C. In the second preparation. Preparation II, centrifugation at 5*0 was substituted for filtration and air drying was substituted for dialysis and lyophilization. 'Baker Analyzed" reagent grade sodium sulfate was used in precipitating t ...
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Fatty acid metabolism

Fatty acids are a family of molecules classified within the lipid macronutrient class. One role of fatty acids within animal metabolism is energy production in the form of adenosine triphosphate (ATP) synthesis. When compared to other macronutrient classes (carbohydrates and protein), fatty acids yield the most ATP on an energy per gram basis by a pathway called β-oxidation. In addition, fatty acids are important for energy storage, phospholipid membrane formation, and signaling pathways. Fatty acid metabolism consists of catabolic processes that generate energy and primary metabolites from fatty acids, and anabolic processes that create biologically important molecules from fatty acids and other dietary sources.
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