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Plants and Pollinators
Plants and Pollinators

... • Pancreatic nucleases ...
OVERWEIGHT AND OBESITY - Zanjan University of Medical …
OVERWEIGHT AND OBESITY - Zanjan University of Medical …

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Digestion - johunter

...  How long are your intestines? At least 25 feet ...
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...  Bacteria that live in your colon break down food components that your body cannot. o For example, cellulose (a plant fiber) cannot be broken down by human enzymes o The bacteria break down the cellulose. They use some of the nutrients and give some of the nutrients to us.  The colon changes liqui ...
Human Digestive System
Human Digestive System

... Gastric glands are found on the surface of the stomach, they produce gastric juice -Gastric juice contains two substances, HCl (hydrochloric acid) and Pepsinogen i. Functions of HCl in the stomach - kills bacteria and other living cells in food. - causes pepsinogen to be converted its active form pe ...
BIO 20 DIGESTIVE SYSTEM
BIO 20 DIGESTIVE SYSTEM

... damaged by a substance called gluten. This results in an inability of the body to absorb nutrients: protein, fat, carbohydrates, vitamins and minerals, which are necessary for good health. ...
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DIGESTIVE SYSTEM

... fat containing compounds fat soluble vitamins: A, D, E, K Vitamin A: vision, bone, teeth, anticancer ...
Part 3 – Lindsey Bernoskie
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... the stomach takes too long emptying out everything. • If food remains in the stomach for too long, it can cause problems such as bacterial overgrowth from the food sitting. • The food can also harden in to solid masses called, bezoars which may cause vomiting or nausea. ...
Digestive System Review - McKinney ISD Staff Sites
Digestive System Review - McKinney ISD Staff Sites

... 6. What is the mesentery? 7. What is the function of goblet cells? Where are they in the digestive system? 8. What are plicae circularis? What does it do? 9. What is the purpose of villi and microvilli? 10. What are all of the purposes of saliva? 11. What are the differences between bolus and chyme? ...
DIGESTIVE SYSTEM
DIGESTIVE SYSTEM

... twisted tube that is about 7 meters long. Most digestion takes places during the 3 to 6 hours that food stays here. Juices break the food into nutrients. ...
DigestiveSystemPPT
DigestiveSystemPPT

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Energy Balance Lecture - Jacqueline Farralls Portfolio
Energy Balance Lecture - Jacqueline Farralls Portfolio

...  IOM DRI – estimated energy requirement (EER)  Includes physical activity (PA) coefficient  Separate calculations for overweight adults and overweight children and adolescents – based on BMI ...
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Respiratory System

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digestive system - Livonia Public Schools
digestive system - Livonia Public Schools

... Appendicitis- an acute inflammation of the appendix, usually caused by an obstruction to the intestinal lumen Cirrhosis- chronic disease of the liver, which causes destruction of liver cells. This leads to impaired blood and lymph and interferes with the life preserving functions of the liver Coliti ...
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Obesity in Adults
Obesity in Adults

... complicated obesity surgery, sometimes involving the removal of a portion of the stomach. The remaining section of the stomach is connected to the ileum. BPD successfully promotes weight loss, but this procedure is typically used for persons with severe obesity who have a BMI of 50 or more ...
Digestive System
Digestive System

...  Fats or lipids. Fats are formed from fatty acids and glycerol. Your body cannot make all the fatty acids it needs. These can be found in vegetable oils.  Fats are used to produce cell membranes ...
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Anatomy for Nutrition`s Sake

... • Breaking down nutrients for energy Carbohydrate to glucose (catabolic) & glycogen (anabolic) Protein to amino acids (catabolic) & then to glucose, fat, or protein (anabolic) Fat/fat-soluble nutrients packaged in chylomicrons, then other lipoproteins  2010 Cengage-Wadsworth ...
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Fetal Pig Dissection Digestive System WS

... 11. Where are these sections of the stomach found: ...
DIGESTIVE SYSTEM
DIGESTIVE SYSTEM

... - maltase, splits maltose into two glucose molecules; - pancreatic lipase, that breaks down lipids into glycerol and fatty acids. ...
Digestive System Organ Structure and Function
Digestive System Organ Structure and Function

... undigested mass moving through the tube. This absortion of water helps to keep the body hydrated. The large intestine also has bacteria that feed off the undigested mass and help to make two types of vitamin B and one type of vitamin K. Rectum: chamber that receives stool from the large intestine an ...
Digestion
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Digestive System Review - Mr. Lesiuk
Digestive System Review - Mr. Lesiuk

... the body, it affects the stomach an causes the release of gastric juice. Gastric juice contains water as well as HCl and pepsinogen. Under the influence of these, the bolus becomes acid chyme. (Chyme, literally means runny ). The HCl has two functions. Firstly, it creates an environment with a pH (a ...
Cellulose and the Alimentary Canal
Cellulose and the Alimentary Canal

... until it came out of your butt. That's more or less what the alimentary canal is ...
Nutrition Notes
Nutrition Notes

... Drugs approved by the FDA for long-term use may be used for obese people and people with a BMI of 27 or more who also have diseases such as diabetes All the prescription weight-loss drugs (except Xenical) work by suppressing the appetite. Xenical is a lipase inhibitor ...
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Gastric bypass surgery

Gastric bypass surgery refers to a surgical procedure in which the stomach is divided into a small upper pouch and a much larger lower ""remnant"" pouch and then the small intestine is rearranged to connect to both. Surgeons have developed several different ways to reconnect the intestine, thus leading to several different gastric bypass (GBP) procedures. Any GBP leads to a marked reduction in the functional volume of the stomach, accompanied by an altered physiological and physical response to food.The operation is prescribed to treat morbid obesity (defined as a body mass index greater than 40), type 2 diabetes, hypertension, sleep apnea, and other comorbid conditions. Bariatric surgery is the term encompassing all of the surgical treatments for morbid obesity, not just gastric bypasses, which make up only one class of such operations. The resulting weight loss, typically dramatic, markedly reduces comorbidities. The long-term mortality rate of gastric bypass patients has been shown to be reduced by up to 40%. As with all surgery, complications may occur. A study from 2005 to 2006 revealed that 15% of patients experience complications as a result of gastric bypass, and 0.5% of patients died within six months of surgery due to complications.
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