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Chapter 9 Test Review Define general senses Know what the special senses are Define sensory adaptation Know the percentage of sensory information that reaches the cerebral cortex Describe pain receptors Define nociceptors Define referred pain Give examples of chemoreceptors Describe and give examples of baroreceptors Know the location of chemoreceptors Describe olfactory glands Know the primary taste sensations Know the location of the hearing receptors Know the location and function of the lacrimal glands Know the function (direction of movement) of the extrinsic eye muscles*** Know the 3 tunics of the eye and what they are composed of Describe the vitreous body Describe the cornea Describe the iris Know what colors the color receptors of the eye are sensitive to Describe the anterior and posterior chambers Describe stereoscopic vision Describe how the lens focuses images on the retina Describe the functioning of the Golgi tendon organ Describe the function of the ciliary muscle Know the three different types of cones Understand how white light is received Understand how the blind spot occurs Describe how temperature is sensed Describe how linear acceleration is perceived Where are the ossicles located and connected to Know the function of the tympanic membrane Know the function and location of the auditory tube Know where the sense of hearing occurs Know the location and function of the tectorial membrane Know how the frequency of sound is detected Know the effect of a viral infection in the vestibular nuclei Know the general anatomy and contents of the inner-, middle, and outer- ear. Describe the reaction of the pupil to light Understand how the lens changes shape in the process of focusing Know the contents of the anterior and posterior cavities Understand the relationship between gustation and olfaction Define visual acuity Describe cataracts Define emmetropia Describe conduction deafness Understand the role of rhodopsin in vision
