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Transcript
CELL MEMBRANES
CHAPTER 6
FLUID MOSAIC MODEL
REMEMBER THE PHOSPHOLIPIDS?
VARIATIONS IN LIPID COMPOSITION
Cholesterol content
Fatty acids saturation
Fatty acids length
Affects fluidity
PLASMA MEMBRANE PROTEINS
Peripheral
Integral
Proteins are anchored or freely movable
Proteins and lipids in the membrane are independent and only interact
noncovalently.
Or covalently attached and are referred to as anchored membrane
proteins.
Some move freely
This shows the fluidity of cell membranes
EXTERNAL CARBOHYDRATES
Cell adhesion and cell recognition
Glycoproteins and glycolipids
Binding occurs with glycoproteins
Homotypic
Heterotypic
CELL JUNCTIONS
Tight junctions
Desmosomes
Gap junctions
Integrin attached to Actin
TIGHT JUNCTIONS
DESMOSOMES
GAP JUNCTIONS
TRANSPORT ACROSS PLASMA MEMBRANES
ACTIVE
PASSIVE
DIFFUSION
OSMOSIS: Diffusion of Water
Water will diffuse (net movement) from a hypotonic solution across a
membrane to a hypertonic solution.
Animal cells may burst when placed in a hypotonic solution.
Plant cells with rigid cell walls build up internal pressure that keeps more
water from entering—turgor pressure.
FACILITATED DIFFUSION
Channel proteins
Carrier proteins
Ion channels (gated, LIGAND OR VOLTAGE, and non-gated)
FACILITATED DIFUSSION
CARRIER SATURATION
GATED CHANNELS
MEMBRANE POTENTIAL
Unequal distribution ions inside and out of the membrane
Na+ outside
K+ inside
POTASSIUM CHANNEL
ACTIVE TRANSPORT PROTEINS
•Uniporters
Symporters
Antiporters
PRIMARY ACTIVE TRANSPORT: Sodium-Potassium Pump
SECONDARY ACTIVE TRANSPORT
BULK SUBSTANCES TRANSPORT
PHAGOCYTOSIS
PINOCYTOSIS
RECEPTOR-MEDIATED ENDOCYTOSIS
Relationship between endocytosis and the “bad” cholesterol
Mammalian cells take in cholesterol by receptor-mediated endocytosis.
In the liver, cholesterol is packaged into low-density lipoprotein, or LDL,
and secreted to the bloodstream.
Cells that need cholesterol have receptors for the LDLs in clathrin-coated
pits.
EXOCYTOSIS
OTHER MEMBRANE FUNCTIONS
EXCITABLE
ENERGY TRANSFORMATION
ENZYMATIC REACTIONS
PROCESSING INFORMATION