* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
Download Short Paper on a Specific Disease
Survey
Document related concepts
Social history of viruses wikipedia , lookup
Metagenomics wikipedia , lookup
Marine microorganism wikipedia , lookup
Neglected tropical diseases wikipedia , lookup
Eradication of infectious diseases wikipedia , lookup
Sociality and disease transmission wikipedia , lookup
Community fingerprinting wikipedia , lookup
Transmission (medicine) wikipedia , lookup
Human microbiota wikipedia , lookup
Globalization and disease wikipedia , lookup
Transcript
WINONA STATE UNIVERSITY PROPOSAL FOR NEW COURSES Department ____________BIOLOGY______________________________________ Date ______3/10/04_______________ ___BIOL 109__________ Course No. ____Microbes and Society_______________________________ ____3______ Course Name Credits This proposal is for a(n) ___X___ Undergraduate Course Applies to: Studies* ______ Major ______ Graduate Course ______ Minor _____ Required _____ Elective ___X___ University _____ Required _____ Elective Prerequisites ________NONE______________________________________________________________________________ Grading method ___X___ Grade only ______ P/NC only ______ Grade and P/NC Option Frequency of offering ___yearly_____________________ *For University Studies Program course approval, the form Proposal for University Studies Courses must also be completed. submitted according to the instructions on that form. Provide the following information (attach materials to this proposal): A. Course Description 1. 2. 3. 4. 5. 6. B. Rationale 1. 2. 3. C. Statement of the major focus and objectives of the course. Specify how this new course contributes to the departmental curriculum. Indicate any course(s) which may be dropped if this course is approved. Impact of this Course on other Departments, Programs, Majors, or Minors 1. 2. D. Catalog description. Course outline of the major topics and subtopics (minimum of two-level outline). Basic instructional plan and methods. Course requirements (papers, lab work, projects, etc.) and means of evaluation. Course materials (textbook(s), articles, etc.). List of references. Does this course increase or decrease the total credits required by a major or minor of any other department? If so, which department(s)? List the departments, if any, which have been consulted about this proposal. University Studies Course Proposals The form Proposal for University Studies Course must also be completed and submitted according to the instructions on that form. Attach a Financial and Staffing Data Sheet. Attach an Approval Form. Department Contact Person for this Proposal: _David W. Essar________________________ ___457-5272_____ Name (please print) Phone [email protected]_______________ e-mail address WINONA STATE UNIVERSITY APPROVAL FORM Routing form for new and revised courses and programs. Course or Program______BIOL 109, Microbes and Society____ Department Recommendation _________________________________ Department Chair ________________ Date Dean’s Recommendation _____ Approved _________________________________ Dean of College A2C2 Recommendation For: _____ Disapproved ________________ Date _____ Approved _____ Major _____ Disapproved _____ Minor _________________________________ Chair of A2C2 ________________ Date Graduate Council Recommendation (if applicable) _____ Approved _________________________________ Chair of Graduate Council ________________ Date _________________________________ Director of Graduate Studies ________________ Date Faculty Senate Recommendation _____ Approved _________________________________ President of Faculty Senate _____ Disapproved _____ Disapproved ________________ Date Academic Vice President Recommendation _____ Approved ________________________________ Academic Vice President Decision of President _____ Approved _________________________________ President Please forward to Registrar. ____________________________________________ e-mail address _____ Disapproved ________________ Date _____ Disapproved ________________ Date A. Course Description 1. Catalog description: Microbes and Society - 3 S.H. An exploration of the microbial world and how that world influences life on earth. Through lectures, assigned readings, Internet explorations, videotapes, writing assignments, and discussions the power and influence of selected microorganisms on history, medicine, economics, the environment, demography, the arts, and human lives will be examined. Grade only. Offered yearly. 2. Statement of the major focus and objectives of the course: Students in BIOL 109 will explore the world of microorganisms and have the opportunity to learn how that world has influenced our planet as well as our human lives. Through lectures, assigned readings, Internet explorations, videotapes, writing assignments, and discussions the course will explore the power of selected microorganisms and how this power has influenced history, medicine, economics, the environment, demography, the arts, and, of course, individual human lives. BIOL 109 is a University Studies Course (Unity and Diversity: Science and Social Policy) designed for biology nonmajors. There will be reading assignments for each class period, and five writing assignments which will be part of the course evaluation criteria. It is expected that students will attend and actively participate in all class sessions. In class, the student will encounter lecture, collaborative and cooperative learning activities, worksheets, discussions, videos, demonstrations, and other activities designed to provide the biology content and the study skills necessary to become more scientifically literate. Participation in the class will be part of the evaluation for the course. In addition, there will be a final comprehensive exam, as well as four hourly exams. Microbes and Society, Biology 109 has been specifically designed to ensure that the students will: ! understand the scientific foundation of the selected topic ! understand the social, ethical, historical and political implications associated with the topic, ! understand and articulate the need to integrate issues of science with social policy, ! evaluate the various policy options relevant to the social dilemmas posed by the science, and ! articulate, choose among, and defend various policy and/or scientific options to cope with the challenges created. In addition to the above general objectives, successful students in Microbes and Society will be able to: ! describe how microorganisms positively and negatively affect society, the environment, and individual human lives, ! list and describe the various infectious diseases that can affect humans and society, ! list ways infectious diseases can be treated and, more importantly, prevented, and ! demonstrate how a knowledge base in biology and microbiology can lead to more informed scientific decision making, especially decisions that are morally or ethically based. 3. Course Outline: I. The Microbial World A. Why Microbes Matter 1. Down on the Farm 2. In the Industrial Plant 3. At the Hub of Biotechnology 4. Food Microbiology 5. In the Environment 6. In the Pharmaceutical Lab B. Video – The Microbial Universe C. The Roots of Microbiology 1. Anton van Leeuwenhoek 2. Louis Pasteur 3. Robert Koch 4. The Golden Age of Microbiology 5. Into the Twentieth Century 6. Women of Microbiology D. The Microbes 1. Bacteria 2. Viruses 3. Protozoa 4. Algae 5. Fungi 6. Video – The Unity of Living Systems E. GERMS….What are they, anyway? 1. What the heck is Microbiology? http://people.ku.edu/~jbrown/whatmicro.html 2. What are Microbes? http://www.microbe.org/microbes/mysteries.asp 3. What the heck is a virus? http://people.ku.edu/~jbrown/virus.html 4. Short Paper on a Specific Disease II. Microbes in Perspective A. Microbes in the Biosphere 1. Classification 2. Prokaryotes and Eukaryotes 3. The Five Kingdoms 4. The Three Domains 5. Video – Microbial Evolution B. Naming and Measuring Microbes 1. Binomial and Common Names 2. Microbial Measurements C. Video – Microbial Diversity III. Bacteria: The First Microbes A. Bacterial Structure and Physiology 1. General Morphology 2. Staining Procedures 3. Surface Structures 4. Cytoplasmic Structures 5. Bacterial Reproduction 6. Bacterial Growth B. Common Bacteria 1. Archaebacteria 2. Photosynthetic Bacteria 3. Heterotrophic Eubacteria 4. Spiral and Filamentous Bacteria 5. Gliding and Sheathed Bacteria 6. Predatory and Other Bacteria 7. Submicroscopic Bacteria 8. Bacterial Pathogens IV. Viruses A. The Discovery and Structure of Viruses B. Viral Replication 1. Viral Replication and Disease 2. Defense against Viruses 3. Viral Vaccines 4. Viruses as Research Tools 5. Viroids and Prions C. Viruses and Cancer D. Video – The Coming Plague – The Virus Hunters V. Protists A. The Protozoa 1. Amoebas 2. Flagellates 3. Ciliates 4. Sporozoa B. Other Protists C. Irish Potato Famine VI. Fungi A. Classification, Structure, and Growth of Fungi B. Divisions of Fungi 1. Zygomycota a. Rhizopus stolonifer –common black breadmold b. Sake c. Cortisone 2. Ascomycota a. Penicillium b. Aspergillus c. Claviceps purpurae d. A Fungus and the French Revolution 3. Basidomycota a. Mushrooms b. Rust and Smut Diseases 4. Deuteromycota C. Beneficial and Harmful Fungi 1. Yeasts 2. Lichens 3. Mycorrhizae 4. Fungi and Human Diseases VII. Growth and Metabolism A. Video – Metabolism B. Microbial Growth 1. Population Growth – The Growth Curve 2. Water and Temperature 3. Oxygen and Acidity 4. Other Factors VIII. Microbial Genetics: New Genes for Germs A. Video – Genetic Tranfer B. Gene Recombinations 1. Conjugation 2. Transduction 3. Transformation IX. Controlling Microbes A. Video – Microbial Control B. Physical Methods of Control 1. Heat Methods 2. Radiation 3. Drying 4. Filtration C. Chemical Methods of Control 1. General Principles 2. Alcohols and Aldehydes 3. Halogens and Heavy Metals 4. Detergents and Phenols 5. Ethylene Oxide D. Antibiotics 1. The First Antibacterials 2. The Development of Penicillin - World War II & the Miracle of Penicillin http://home.att.net/~steinert/wwii.htm 3. Penicillins 4. Cephalosporins and Aminoglycosides 5. Broad-Spectrum Antibiotics 6. Other Antibiotics 7. Antiviral and Antifungal Antibiotics 8. Antibiotic Resistance a. The Challenge of antibiotic resistance http://www.health.fgov.be/WHI3/periodical/months/wwhv2n5tekst/WWH2306983.htm b. Antimicrobial resistance from the USDA Perspective http://www.fsis.usda.gov/oa/speeches/2000/cw_antirest.htm c. Antimicrobial Resistance Homepage –CDC http://www.cdc.gov/drugresistance/ 9. Video – The Coming Plague: Revenge of the Microbes: Antibiotic Resistance E. Antimicrobial Assignment – Triclosan 1. The Dirt on Antibacterial Soaps http://www.healthatoz.com/healthatoz/Atoz/hl/sp/home/alert09192000.html 2. Groceries Trip Triclosan Switch http://www.nature.com/nsu/010531/010531-1.html 3. Triclosan – Good or Bad? http://www.lindachae.com/triclosan.htm X. Microbes and Food A. A Menu of Microbial Delights B. Food Preservation and Safety 1. Food spoilage 2. Food Preservation 3. Preventing Foodborne Disease XI. Microbes and Industry A. Industrial Enzymes B. Organic Acids and Vitamins C. Other Microbial Products D. Antibiotics XII. Microbes and Agriculture A. Microbes on the Farm 1. Nitrogen Fixation 2. Ruminants 3. At the Dairy B. Biotechnology on the Farm 1. Bacterial Insecticides 2. Viral and Fungal Insecticides XIII. Microbes and the Environment – No Microbes, No Life A. Video – Microbial Ecology B. The Cycles of Nature 1. The Carbon Cycle 2. The Sulfur Cycle 3. The Nitrogen Cycle 4. The Oxygen Cycle 5. The Phosphorus Cycle C. Preserving the Environment 1. Sanitary and Waste Facilities 2. Bioremediation 3. Water Treatment XIV. Disease and Resistance A. Video – Microbial Interactions B. The Host – Parasite Relationship 1. Concepts of Infectious Disease 2. The Establishment of Disease C. Video – Human Defenses D. Nonspecific Resistance to Disease 1. Mechanical Barriers 2. Chemical Barriers E. Specific Resistance to Disease –Immunity and the Immune System XV. Travel Report Assignment A. Country Groups B. Internet Resources C. Questions to Address 1. What diseases are endemic or currently epidemic? 2. What immunizations should you receive before traveling there? 3. What medicines should you take along? 4. Can you drink the water there? Eat fresh vegetables? Swim in the local waters? 5. Trust the local medical personnel? D. Other Sources XVI. Video – Microbes and Human Disease XVII. Viral Diseases of Humans A. Viral Diseases of the Skin 1. Herpes Simplex 2. Chickenpox 3. Measles (Rubeola) 4. German Measles (Rubella) 5. Fifth Disease (Erythema Infectiosum) 6. Mumps 7. Smallpox – Germ Warfare and Bioterrorism B. Viral Diseases of the Respiratory Tract – Influenza and Colds C. Viral Diseases of the Nervous system 1. Rabies 2. Polio 3. Prions and Mad Cow Disease D. Viral Diseases of the Visceral Organs 1. Infectious Mononucleosis 2. Hepatitis A, B, & C 3. Viral Gastroenteritis 4. Hantavirus 5. Cytomegalovirus 6. HIV and AIDS E. Video – The Coming Plague: AIDS: The Price of Passion XVIII. Human Disease Assignments A. STD Report Assignment B. Newspaper Project on Emerging Diseases XIX. Bacterial Diseases of Humans A. Airborne Bacterial Diseases 1. Streptococcal Diseases 2. Diptheria 3. Pertussis 4. Bacterial Meningitis 5. Tuberculosis 6. Legionnaire’s Disease 7. Bacterial Pneumonia 8. Other Respiratory Diseases B. Foodborne and Waterborne Bacterial Diseases 1. Botulism 2. Salmonellosis 3. Staphylococcal Food Poisoning 4. E. coli Diarrheas 5. Peptic Ulcer Disease 6. Campylobacteriosis 7. Listeriosis 8. Other Intestinal Diseases C. Soilborne Bacterial Diseases 1. Anthrax 2. Tetanus 3. Gas Gangrene D. Arthropodborne Bacterial Diseases 1. Plague – The Black Death 2. Tularemia 3. Lyme Disease 4. Rocky Mountain Spotted Fever E. Sexually Transmitted Diseases 1. Syphilis 2. Gonorrhea 3. Chlamydia 4. Other Sexually Transmitted Diseases F. Contact and Miscellaneous Bacterial Diseases G. Video - The Coming Plague – A World Out of Balance: Emerging Diseases 4. Statement of the basic instructional plan: This is a lecture course to be placed in the Science and Social policy category within the Unity and Diversity section of the WSU University Studies Program. This course=s instructional plan will include activities which promote students= abilities to meet the five outcomes in this category. There will be reading assignments for each class period, and five writing assignments that will be part of the course evaluation criteria. In this course various instructional methods will be used: lecture, collaborative and cooperative learning activities, worksheets, discussions, videos, demonstrations, and other activities designed to provide the student with the biology content and the study skills necessary to become more scientifically literate. In addition, there will be a final comprehensive exam, as well as four hourly exams. 5. Course requirements and means of evaluation:. a. b. c. d. e. f. g. Four hourly exams and one comprehensive exam. A short paper on a specific disease. Antimicrobial assignment. Travel Report. STD Report. Newspaper project on an emerging disease. Class participation. 6. Textbook and Video Teaching Alternatives: Microbes and Society: An Introduction to Microbiology by I. Edward Alcamo (Jones & Bartlett, 2003). This text discusses such topics as the place of microbes in ecology and the environment, the uses of microbes in biotechnology, the roles of microbes in food production, and the numerous other ways that microbes contribute to the quality of our lives. The text also covers bioterrorism, examines the problem of antibiotic resistance, and surveys several microbial diseases of history and contemporary times. The text assumes little or no science background. Unseen Life on Earth: An Introduction to Microbiology (Annenberg/CPB Collection, 2000) Twelve half-hour video programs which explore basic microbial principles and how microorganisms affect everything from medicine to criminal law to environmental issues to global politics. Dynamic visuals such as animations and scanning electron micrographs make complex topics easier to grasp, and cases studies from today’s headlines – including DNA testing and dramatic battles against dangerous viruses. The video series shows real world applications of microbes. The twelve programs are: 1. The Microbial Universe 2. The Unity of Living Systems 3. Metabolism 4. Reading the Code of Life 5. Genetic Transfer 6. Microbial Evolution 7. Microbial Diversity 8. 9. 10. 11. 12. Microbial Ecology Microbial Control Microbial Interactions Human Defenses Microbes and Human Disease The Coming Plague (Turner Home Video, 2000) Four forty-five minute video programs based on the book by Laurie Garrett. Video One, “The Virus Hunters” looks at David L. Heymann, who searches West African rainforests for the secrets of Ebola virus. This video also examines modern medicine’s battles with infectious disease. Video Two, “The Price of Passion” studies the impact of AIDS and HIV in Kenya, the United States and around the world. Video Three, “Revenge of the Microbes” studies hospital-borne infections and drugresistant superviruses. Video Four, “A World out of Balance” reviews the political, social and economic factors that have changed the manner, and speed, by which infectious diseases spread. 7. References & bibliography: Alcamo, I.E. 2002. AIDS in the ModernWorld. Blackwell Science, Malden, MA.. Bauman, R.W. 2004. Microbiology. Benjamin Cummings, San Franscisco, CA. Beck, R.W. 2000. A Chronology of Microbiology: In Historical Context. ASM Press, Washington, DC. Brown, J. 2001. Don’t Touch That Doorknob! Warner Books, New York, NY. Cowan, M.J. 2002. The Microbe Files: Cases in Microbiology for the Undergraduate. Benjamin Cummings, San Francisco, CA. Lim, D. 2003. Microbiology, Third Edition. Kendall/Hunt, Dubuque, IA. McCall, D., D. Stock, and P. Achey. 2001. Introduction to Microbiology. Blackwell Science, Malden, MA. Murray, P.R., K.S. Rosenthal, G.S. Kobayashi, and M.A. Pfaller. 2002. Medical Microbiology, Fourth Edition. Mosby, Inc., St. Louis, MO. Needham, C., M. Hoagland, K. McPherson, and B. Dodson. 2000. ASM Press, Washington, DC. Pommerville, J.C. 2004. Alcamo’s Fundamentals of Microbiology, Seventh Edition. Jones & Bartlett, Boston, MA. Salyers, A.A., and D.D. Whitt. 2001. Microbiology: Diversity, Disease, and the Environment. Fitzerald Science Press, Bethesda, MD. Struthers, J.K., and R.P. Westran. 2003. Clinical Bacteriology. ASM Press, Washington, DC. Tierno, P.M. 2001. The Secret Life of Germs: Observations and Lessons from a Microbe Hunter. Simon and Schuster, Inc., New York, NY. B. Rationale for the new course: Part of the inspiration for this course arose from the new University Studies Program that requires students to take such a course. In addition, I have always wanted to develop and teach a course to biology non-majors that explores the world of microorganisms and how those microbes influence our planet, as well as human lives. A couple friends (microbiology educators) teach similar courses at colleges and universities throughout the country, and have reported very favorable student response to such a course. 1. Major focus and objective of the course: The major focus and objective of this course is to have students explore the power of selected microorganisms an how this power has influenced history, medicine, economics, the environment, demography, the arts, and human life. 2. Course contribution to the departmental curriculum: This course will compete with other department courses (specifically BIOL104, The Environment, Society, and Conservation, and BIOL269, Human Reproduction) as a University Studies, Unity and Diversity, Science and Social Policy, biology non-majors course. Students interested in an increased understanding of the microbial world and its effect on society should find this course a welcomed addition to the curriculum. 3. Courses to be dropped if this course is implemented: This is a new course designed to satisfy the Unity and Diversity, Science and Social Policy, Universities Studies requirement. No classes will be dropped. C. Statement of the impact of this course on other departments, programs, majors, and minors. 1. Impact of this course on other departments, programs, majors, and minors: Little or no impact is predicted on any other departments, programs, majors or minors. However, see the Impact on the University Studies Program below. 2. Impact on the total number of credits required by any major or minor in any department: This course will be an additional Unity and Diversity, Science and Social Policy, Universities Studies elective offered by the Biology Department and will not impact the total number of credits required by any major or minor in any department. C. Impact on the University Studies Program: See the companion University Studies Form for Biology 109, Microbes and Society. It is the intention of the Biology Department that Microbes and Society will satisfy the University Studies Program requirement in the Science and Social Policy category. Enrollment in Microbes and Society will come from the pool of other W.S.U. courses approved to meet this requirement. WINONA STATE UNIVERSITY FINANCIAL AND STAFFING DATA SHEET Course or Program____BIOL 109, Microbes and Society_________ Include a Financial and Staffing Data Sheet with any proposal for a new course, new program, or revised program. Please answer the following questions completely. Provide supporting data. 1. Would this course or program be taught with existing staff or with new or additional staff? If this course would be taught by adjunct faculty, include a rationale. This course will be taught with existing staff. The course will be taught by Dr. David Essar of the Department of Biology. Dr. Essar has a Ph.D. in Microbiology. Dr. Emmanuel Brako of the Department of Biology also has a Ph.D. in Microbiology and would be qualified to teach this course. 2. What impact would approval of this course/program have on current course offerings? Please discuss number of sections of current offerings, dropping of courses, etc. The only course that may be affected is BIOL 104, The Environment, Society, and Conservation. Up to seven mega- sections of BIOL 104 are currently offered each year, with an annual enrollment of over 1,200 students. BIOL 104 is a University Studies, Unity and Diversity, Science and Social Policy course. BIOL 109 will replace one of the sections of BIOL 109 currently offered. BIOL 109 will compete with other courses listed under the University Studies, Unity and Diversity, Science and Social Policy category. Students interested in an increased understanding of the microbial world and its effect on society will find this course a welcomed addition to the curriculum. In replacing one of the sections of BIOL 104, the total number of sections of University Studies, Unity and Diversity, Science and Social Policy offered by the Biology Department remains the same. 3. What effect would approval of this course/program have on the department supplies? Include data to support expenditures for staffing, equipment, supplies, instructional resources, etc. Because the total number of sections of University Studies, Unity and Diversity, Science and Social Policy offered by the Biology Department remains the same there would be no impact on the department’s budget. Microbes and Society (BIOL 109) PROPOSED SYLLABUS "While the human race battles itself, fighting over ever more crowded turf and scarcer resources, the advantage moves to the microbes' court. They are our predators and they will be victorious if we, Homo sapiens, do not learn how to live in a rational global village that affords the microbes few opportunities. It's either that or we brace ourselves for the coming plague." --- Laurie Garrett, The Coming Plague Instructor Information: Instructor: Dr. David W. Essar Office: 215B Pasteur Hall http://course1.winona.msus.edu/dessar/Prof.htm Office Phone: 457-4572 E-mail: [email protected] Catalog description: Microbes and Society - 3 S.H. An exploration of the microbial world and how that world influences life on earth. Through lectures, assigned readings, Internet explorations, videotapes, writing assignments, and discussions the power and influence of selected microorganisms on history, medicine, economics, the environment, demography, the arts, and human lives will be examined. Grade only. Offered yearly. Course HomePage: http://course1.winona.edu/dessar/BIOL109 Course Objectives: Students in BIOL 109 will explore the world of microorganisms and have the opportunity to learn how that world has influenced our planet as well as our human lives. Through lectures, assigned readings, Internet explorations, videotapes, writing assignments, and discussions the course will explore the power of selected microorganisms and how this power has influenced history, medicine, economics, the environment, demography, the arts, and, of course, individual human lives. BIOL 109 is a University Studies Course (Unity and Diversity: Science and Social Policy) designed for biology nonmajors. There will be reading assignments for each class period, and five writing assignments which will be part of the course evaluation criteria. It is expected that students will attend and actively participate in all class sessions. In class, the student will encounter lecture, collaborative and cooperative learning activities, worksheets, discussions, videos, demonstrations, and other activities designed to provide the biology content and the study skills necessary to become more scientifically literate. Participation in the class will be part of the evaluation for the course. In addition, there will be a final comprehensive exam, as well as four hourly exams. This course applies to the Science and Social Policy category within the Unity and Diversity section of the W.S.U. University Studies Program. This category has five outcomes for activities which promote student’s abilities to: 1. understand the scientific foundation of the selected topic 2. understand the social, ethical, historical and political implications associated with the topic, 3. understand and articulate the need to integrate issues of science with social policy, 4. evaluate the various policy options relevant to the social dilemmas posed by the science, and 5. articulate, choose among, and defend various policy and/or scientific options to cope with the challenges created. Microbes and Society has been specifically designed to ensure that the students will successfully meet these five outcomes. Outcomes Grid Lecture & Videotapes X X X Reading Assignments X X X Class Discussion X X X X X Writing Assignments X X X Examinations X X X 1. Requirements and learning activities that promote students’ abilities to: understand the scientific foundation of the topic. Through lectures, videotapes, reading assignments , and classroom discussions, this course provides students with a basic understanding of microbiology and the influence of selected microorganisms on history, medicine, economics, the environment, demography, the arts, and human life. 2. Requirements and learning activities that promote students’ abilities to: understand the social, ethical, historical and/or political implications of the topic. The social, ethical, historical, and political implications of such topics as germ warfare, bioterrorism, AIDS, Mad Cow Disease, antibiotic resistance, sexually transmitted diseases, biotechnology, food preservation and safety, emerging diseases, and global disease eradication will be addressed through lecture, videotapes, reading assignments, and class discussion. Two videotape series, The Coming Plague and Unseen Life on Earth will be integrated into this course. In addition to class discussion, students will demonstrate their understanding of the social, ethical, historical, and political implications of microbes through writing assignments and examinations. 3. Requirements and learning activities that promote students’ abilities to: understand and articulate the need to integrate issues of science with social policy. Lectures, videotapes, and reading assignments are designed such that students will understand the social and political implications of topics such as germ warfare, bioterrorism, AIDS, Mad Cow Disease, antibiotic resistance, sexually transmitted diseases, biotechnology, food preservation and safety, emerging diseases, and global disease eradication (noted in “2” above) and will include how hey are related to either current or proposed social policies. In addition to participation in classroom discussions, students will articulate their understanding of the need to integrate issues of science with social policy through writing assignments and examinations. 4. Requirements and learning activities that promote students’ abilities to: evaluate the various policy options relevant to the social dilemmas posed by the science. Presentation of various policy options relevant to the social dilemmas posed by science will be introduced to the students in lecture, videotapes, and reading assignments. This requirement will primarily met through student participation in classroom discussions of the topics noted in “2” and “3”. In addition to participation in classroom discussions, students will evaluate various policy options relevant to the social dilemmas posed by science through writing assignments and the essay portions of examinations. 5. Requirements and learning activities that promote students’ abilities to: articulate, choose among and defend various policy and/or scientific options to cope with the challenges created. As noted above, students will discuss and write about the social ramifications of policy choices relating to the issues identified in “2” or related topics, often taking positions in favor or opposing specific policy options. In addition to the above general objectives, successful students in Microbes and Society will be able to: ! describe how microorganisms positively and negatively affect society, the environment, and individual human lives, ! list and describe the various infectious diseases that can affect human society, ! list ways infectious diseases can be treated and, more importantly, prevented, and ! demonstrate how a knowledge base in biology and microbiology can lead to more informed scientific decision making, especially decisions that are morally or ethically based. Required Text: Microbes and Society: An Introduction to Microbiology by I.E. Alcamo (Jones & Bartlett, 2003) Course Evaluation: You will EARN your grade based on the following criteria: Written Assignments*: (125 pts) Short paper on a specific disease 25 pts Antimicrobial assignment 25 pts Travel Report 25 pts STD Report 25 pts Class Participation: 25 pts Exams: 200 pts Total: 350 pts *Exact specifications for each writing assignment are found at the end of the syllabus. In general, grades will be given as 315-350 points (90-100%) = A, 280-314 points (80-90%) = B, 245-279 points (70-80%) = C, 210-244 points (60-70%) = D, and 0-209 points (60%) = E. Attendance Policy: Attendance is required to successfully complete this course. You are expected to attend each class session and be prepared to participate in all class activities. Part of the evaluation for the course will be based on participation. Lack of attendance and lack of participation will prevent you from achieving the learning objectives for this course and will result in a lower grade. If an examination is missed for any reason other than a hospitalized illness, death in the immediate family, or personal emergencies which have been excused by the Dean of Students or verified by other means the exam can not be made up. No exceptions will be made! In cases where a make-up exam is warranted, the student will be given a comprehensive make-up exam at the end of the semester. The final exam must be taken at the time scheduled by the university. LATE ASIGNMENTS WILL NOT BE ACCEPTED Plagiarism Policy: According to Webster, to plagiarize is “to steal or pass off the ideas or words of another as one’s own…to use created productions without crediting the source…to commit literary theft…to present as new and original an idea or product derived from an existing source.” W.S.U. students are responsible for authenticating any assignment submitted to an instructor. If asked, you must be able to produce proof that the assignment you submit is actually your own work. Therefore, I recommend that you engage in a verifiable working process on assignments. Keep copies of all drafts of your work make photocopies of research materials, write summaries of research materials, hang onto Writing Center editorial comments, keep logs or journals of your work on assignments and papers, learn to save drafts or versions of assignments under individual file names on computer or diskette, etc. The inability to authenticate your work, should I request it, is a sufficient ground for failing the assignment. In addition to requiring a student to authenticate his/her work, other means of ascertaining authenticity -- such as engaging in Internet searches, requiring students to explain their work and/or process orally, may also be employed. Tentative Course Schedule/Outline: I. The Microbial World F. Why Microbes Matter 1. Down on the Farm 2. In the Industrial Plant 3. At the Hub of Biotechnology 4. Food Microbiology 5. In the Environment 6. In the Pharmaceutical Lab G. Video – The Microbial Universe H. The Roots of Microbiology 1. Anton van Leeuwenhoek 2. Louis Pasteur 3. Robert Koch 4. The Golden Age of Microbiology 5. Into the Twentieth Century 6. Women of Microbiology I. The Microbes 1. Bacteria 2. Viruses 3. Protozoa 4. Algae 5. Fungi 6. Video – The Unity of Living Systems J. GERMS….What are they, anyway? 1. What the heck is Microbiology? http://people.ku.edu/~jbrown/whatmicro.html 5. What are Microbes? http://www.microbe.org/microbes/mysteries.asp 6. What the heck is a virus? http://people.ku.edu/~jbrown/virus.html 7. SHORT PAPER ON A SPECIFIC DISEASE – WRITING ASSIGNMENT #1 II. Microbes in Perspective A. Microbes in the Biosphere 1. Classification 2. Prokaryotes and Eukaryotes 3. The Five Kingdoms 4. The Three Domains Video – Microbial Evolution 5. D. Naming and Measuring Microbes 1. Binomial and Common Names 2. Microbial Measurements E. Video – Microbial Diversity III. Bacteria: The First Microbes A. Bacterial Structure and Physiology 7. General Morphology 8. Staining Procedures 9. Surface Structures 10. Cytoplasmic Structures 11. Bacterial Reproduction 12. Bacterial Growth B. Common Bacteria 9. Archaebacteria 10. Photosynthetic Bacteria 11. Heterotrophic Eubacteria 12. Spiral and Filamentous Bacteria 13. Gliding and Sheathed Bacteria 14. Predatory and Other Bacteria 15. Submicroscopic Bacteria 16. Bacterial Pathogens IV. Viruses A. The Discovery and Structure of Viruses B. Viral Replication 6. Viral Replication and Disease 7. Defense against Viruses 8. Viral Vaccines 9. Viruses as Research Tools 10. Viroids and Prions C. Viruses and Cancer D. Video – The Coming Plague – The Virus Hunters V. Protists A. The Protozoa 4. Amoebas 5. Flagellates 6. Ciliates 4. Sporozoa B. Other Protists C. Irish Potato Famine EXAM #1 VI. Fungi A. Classification, Structure, and Growth of Fungi B. Divisions of Fungi 5. Zygomycota a. Rhizopus stolonifer –common black breadmold b. Sake c. Cortisone 6. Ascomycota a. Penicillium b. Aspergillus c. Claviceps purpurae d. A Fungus and the French Revolution 7. Basidomycota a. Mushrooms b. Rust and Smut Diseases 8. Deuteromycota C. Beneficial and Harmful Fungi 5. Yeasts 6. Lichens 7. Mycorrhizae 8. Fungi and Human Diseases VII. Growth and Metabolism A. Video – Metabolism D. Microbial Growth 1. Population Growth – The Growth Curve 6. Water and Temperature 7. Oxygen and Acidity 8. Other Factors VIII. Microbial Genetics: New Genes for Germs A. Video – Genetic Tranfer C. Gene Recombinations 1. Conjugation 2. Transduction 3. Transformation IX. Controlling Microbes A. Video – Microbial Control B. Physical Methods of Control 1. Heat Methods 2. Radiation 3. Drying 4. Filtration C. Chemical Methods of Control 1. General Principles 2. Alcohols and Aldehydes 3. Halogens and Heavy Metals 4. Detergents and Phenols 9. Ethylene Oxide D. Antibiotics 1. The First Antibacterials 4. The Development of Penicillin - World War II & the Miracle of Penicillin http://home.att.net/~steinert/wwii.htm 3. Penicillins 4. Cephalosporins and Aminoglycosides 5. Broad-Spectrum Antibiotics 6. Other Antibiotics 7. Antiviral and Antifungal Antibiotics 8. Antibiotic Resistance a. The Challenge of antibiotic resistance http://www.health.fgov.be/WHI3/periodical/months/wwhv2n5tekst/WWH2306983.htm b. Antimicrobial resistance from the USDA Perspective http://www.fsis.usda.gov/oa/speeches/2000/cw_antirest.htm c. Antimicrobial Resistance Homepage –CDC http://www.cdc.gov/drugresistance/ 9. Video – The Coming Plague: Revenge of the Microbes: Antibiotic Resistance E. ANTIMICROBIAL ASSIGNMENT - TRICLOSAN 1. The Dirt on Antibacterial Soaps http://www.healthatoz.com/healthatoz/Atoz/hl/sp/home/alert09192000.html 2. Groceries Trip Triclosan Switch http://www.nature.com/nsu/010531/010531-1.html 3. Triclosan – Good or Bad? http://www.lindachae.com/triclosan.htm EXAM #2 X. Microbes and Food A. A Menu of Microbial Delights B. Food Preservation and Safety 1. Food spoilage 2. Food Preservation 3. Preventing Foodborne Disease XI. Microbes and Industry A. Industrial Enzymes B. Organic Acids and Vitamins C. Other Microbial Products D. Antibiotics XII. Microbes and Agriculture A. Microbes on the Farm 1. Nitrogen Fixation 2. Ruminants 3. At the Dairy B. Biotechnology on the Farm 1. Bacterial Insecticides 2. Viral and Fungal Insecticides XIII. Microbes and the Environment – No Microbes, No Life A. Video – Microbial Ecology B. The Cycles of Nature 1. The Carbon Cycle 2. The Sulfur Cycle 3. The Nitrogen Cycle 4. The Oxygen Cycle 5. The Phosphorus Cycle C. Preserving the Environment 1. Sanitary and Waste Facilities 2. Bioremediation 3. Water Treatment XIV. Disease and Resistance A. Video – Microbial Interactions B. The Host – Parasite Relationship 1. Concepts of Infectious Disease 2. The Establishment of Disease C. Video – Human Defenses D. Nonspecific Resistance to Disease 1. Mechanical Barriers 2. Chemical Barriers E. Specific Resistance to Disease –Immunity and the Immune System XV. TRAVEL REPORT ASSIGNMENT A. Country Groups B. Internet Resources C. Questions to Address 1. What diseases are endemic or currently epidemic? 2. What immunizations should you receive before traveling there? 3. What medicines should you take along? 4. Can you drink the water there? Eat fresh vegetables? Swim in the local waters? 5. Trust the local medical personnel? D. Other Sources EXAM #3 XVI. Video – Microbes and Human Disease XVII. Viral Diseases of Humans A. Viral Diseases of the Skin 1. Herpes Simplex 2. Chickenpox 3. Measles (Rubeola) 4. German Measles (Rubella) 5. Fifth Disease (Erythema Infectiosum) 6. Mumps 7. Smallpox – Germ Warfare and Bioterrorism B. Viral Diseases of the Respiratory Tract – Influenza and Colds C. Viral Diseases of the Nervous system 1. Rabies 2. Polio 5. Prions and Mad Cow Disease D. Viral Diseases of the Visceral Organs 1. Infectious Mononucleosis 2. Hepatitis A, B, & C 3. Viral Gastroenteritis 4. Hantavirus 5. Cytomegalovirus 6. HIV and AIDS E. Video – The Coming Plague: AIDS: The Price of Passion XVIII. HUMAN DISEASE ASSIGNMENTS A. STD REPORT ASSIGNMENT B. NEWSPAPER PROJECT ON EMERGING DISEASES XIX. Bacterial Diseases of Humans A. Airborne Bacterial Diseases 1. Streptococcal Diseases 2. Diptheria 3. Pertussis 4. Bacterial Meningitis 5. Tuberculosis 6. Legionnaire’s Disease 7. Bacterial Pneumonia 8. Other Respiratory Diseases B. Foodborne and Waterborne Bacterial Diseases 1. Botulism 2. Salmonellosis 3. Staphylococcal Food Poisoning 4. E. coli Diarrheas 5. Peptic Ulcer Disease 6. Campylobacteriosis 7. Listeriosis 8. Other Intestinal Diseases C. Soilborne Bacterial Diseases 1. Anthrax 2. Tetanus 3. Gas Gangrene D. Arthropodborne Bacterial Diseases 1. Plague – The Black Death 2. Tularemia 3. Lyme Disease 4. Rocky Mountain Spotted Fever E. Sexually Transmitted Diseases 1. Syphilis 2. Gonorrhea 3. Chlamydia 4. Other Sexually Transmitted Diseases F. Contact and Miscellaneous Bacterial Diseases G.Video - The Coming Plague – A World Out of Balance: Emerging Diseases EXAM #4 Short Paper on a Specific Disease First, select a disease from the list, and then prepare a written report on this disease that is at least 3 pages in length but no more than 4 pages. Be sure you respond to EACH of the points listed here: Common name of the disease, and any alternative or previous names Causative organism Any diseases caused by closely related organisms Mode of transmission Incubation period Symptoms and diagnosis Time course - how long does it last, do symptoms change over time? Distribution in place and time Major historical outbreaks if any Impact - who gets it, how serious is it, mortality rate from it Treatment Prevention Scientific history, if any - how long has it been known, who discovered it, any major controversies about its cause, etc. Future prospects -- will the incidence of this disease stay about the same, decrease, or increase? Will this disease ever be eliminated from the earth, or is it here to stay? The sources you use are up to you -- web sites, textbooks, and review articles are all OK, but make sure they are up-to-date. List your specific sources at the end of your paper. Your paper must be typed or word processed, double-spaced, with margins no greater than one inch on each side. It should be at least 3 pages in length but no more than 4 pages. Grammar and spelling count! Don't forget the Writing Center is available in Minne Hall to help you -- the people there will need a copy of your assignment in order to assist you. Call ahead and make an appointment to meet with them -- it's free! ANY QUESTIONS?? Just ask!! There's probably someone else in class with the very same question! List of Diseases for the Short Paper Amebic dysentery Anthrax Botulism Candidiasis Chagas disease Cholera Creutzfeldt-Jakob Disease (CJD) Dengue fever encephalitis Gonorrhea Hepatitis A Hepatitis C Hepatitis B Leprosy Malaria Measles Polio Plague Puerperal fever (infection after childbirth) Rabies Smallpox Scrapie Syphilis Tetanus Trypanosomiasis Tuberculosis Typhoid fever Typhus yellow fever West Nile Fever Whooping cough Antimicrobial Assignment Have you noticed when you go to the store that it's really tough to find hand soaps, household cleaners, and other stuff that DON'T contain "antimicrobial" chemicals? For this assignment I'd like you to go shopping.......you don't have to BUY anything, I just want you to go to a store (like Wal Mart or Target or HyVee) and do some digging for products that contain a chemical compound called triclosan. You should look for deodorant soaps, liquid hand soaps, cosmetics, deodorants, antiperspirants, body washes, anti-gum disease toothpastes, dish washing liquids, antimicrobial lotions and creams, and even things like plastic cutting boards, sponges, certain toys, mattresses, towels, sheets, mattress covers, some fabrics, window cleaner, and even chopsticks! Whenever you find something that contains triclosan as an "active ingredient" (it will say this on the label of the product....look for "active ingredients" listed somewhere on the label), write it down. Try to find as many products as you can in as many different categories as you can: personal care products, cleaning products, etc. Then, you need to start reading about triclosan. Start with the links listed below. Your goal is to see if you can determine whether or not triclosan should be used in these products or if it should be discontinued. You need to come up with a set of reasons WHY or WHY NOT triclosan should be used. Make a final statement about your choice. Why are companies putting triclosan and other chemicals like it in their products in the first place? Does the FDA or the EPA have anything to say about it? When you're done with your shopping trip and your research, write a short paper listing the products you found that contain triclosan (word-processed, double-spaced, no more than 3 pages in length), and state your case as to what you now believe about triclosan. In your decision, make sure you include your thoughts about triclosan and whether or not it contributes to microbial resistance. Should manufacturing companies be adding this stuff to all these products? Give your opinion on what we SHOULD use for hand washing and other general cleaning around our homes if you think we should not be using triclosan. Check out these links for starters: The dirt on antibacterial soaps Groceries trip triclosan switch This link is from the Soap and Detergent Association -- see what they have to say Triclosan -- good or bad? Triclosan causing superbugs? Hand hygiene -- CDC Wash out -- could antibacterial soaps create new bacterial strains? Travel Report First, choose one of the groups of countries listed below, and then imagine that you will be taking a trip to your set of countries. What precautions do you need to take to protect yourself from infectious disease? The CDC has web pages devoted specifically to travelers' information on infectious disease in different regions of the world. You can assume that this is probably the most current and authoritative information available. The World Health Organization also has travel pages that may be helpful. The U.S. State Department and the Bureau of Consular Affairs also have travel guides for some regions or countries that include health as well as other information. And the University of Iowa Hospitals and Clinics has a great site on "Emporiatrics," or travel medicine. Part I of your Travel Report: Use the web pages just mentioned to find the answers to the following questions for your Travel Report: What diseases are endemic or currently epidemic in your area? What immunizations should you receive before traveling there? What medicines should you take along? (Only a few specific ones are mentioned in the CDC files; you don't have to go searching for more) Can you drink the water there? Eat fresh vegetables? Swim in the local waters? Trust the local medical personnel? Is there anything else you should do to protect yourself? Part II: Now go to one or more of the following sources and ask those very same questions: Travel agent Travel guidebooks Travel magazine Web sites prepared by the country itself or by the tourist industry Health professional Part III: Did you get the same information? Did you expect that the information would be the same? Why or why not? Part IV: Summarize your findings in a typewritten report of at least 3 pages in length, but not more than 5 pages. List all your sources, and make sure you report on any differences between the information you found from the travel sites with the information you found by using your sources in Part II. Country Groups Iceland, Ireland, Norway, Finland Poland, Latvia, Ukraine, former Soviet Union Italy, Switzerland, Austria, Slovakia Pakistan, India, Nepal, Bangladesh Mongolia, western China Panama, Costa Rica Uzbekistan, Afghanistan Malaysia, Thailand Vietnam, Philippines Japan, Korea Taiwan, eastern China Australia, New Zealand Papua New Guinea, Tahiti South Africa, Zimbabwe Zambia, Madagascar Kenya, Tanzania Sudan, Ethiopia Nigeria, Ivory Coast, Ghana, Sierra Leone Morocco, Algeria, Tunisia, Mali Colombia, Venezuela Peru, Bolivia, Chile, Ecuador Brazil, Paraguay, Uruguay, Argentina Dominican Republic, Trinidad Puerto Rico, Bermuda Mexico, Guatemala Nicaragua, Belize Egypt, Israel Saudi Arabia, Yemen Albania, Greece, Turkey, Bulgaria STD Report Choose ONE of the following five projects, & write a short word-processed report (of at least 3 pages, no more than 5) to summarize your findings. Be sure to answer ALL the questions that are posed in your project description: 1. Go to the Nurse's office in Maxwell Hall, a doctor's office, the Winona County Public Health Nursing Department, SEMCAC STD Clinic, the Red Cross office in Winona, or to a hospital clinic & collect a set of whatever brochures or other information is available on various sexually transmitted diseases. Many of these are specifically aimed at either women or men, so just get the ones that apply to you. Make a list of what you found and where you found it. How informative is the material you found? How easy would it be for the general public to understand? How persuasive is it? 2. Interview a health care professional at one of the above sites about his/her practice as it relates to STDs. How many cases are seen in a typical day or week? What diseases are most common? How responsive are patients to treatment and to counseling about prevention? Do you think patients modify their behavior after being diagnosed with an STD? 3. Talk to a health professional, social worker, or other person who works with AIDS patients. Ask about his/her work, and about the typical course of treatment, counseling, etc., that a person would receive on being found HIV positive and after developing symptoms of active AIDS. 4. What are the Winona public schools (or your local school district) doing these days with sex education? Is the curriculum teaching only abstinence, or does it include information about the prevention of pregnancy, STDs, and other explicit topics? Summarize your findings. Do you agree or disagree with their approach? Defend your position. 5. Look at some popular magazines likely to be read by teens and/or young adults. Find at least three articles on STDs. Evaluate them in a paragraph or two -- how well do they accomplish their goal? Are they reaching their target audience? Is the target audience likely to pay attention? Newspaper Project on an Emerging Disease For one of the following disease outbreaks, SELECT ONE OUTBREAK and COMPILE A COLLECTION of at least 5 (more if you can find them) newspaper or newsmagazine articles that were originally written during each of the following five times during the outbreak: 1. At the start of the outbreak 2. Early in the outbreak, speculating what the cause might be 3. When the disease or causative organism was identified 4. At the height of the infection 5. After it was pretty much over For this assignment I will not accept WEB SITE NEWS REPORTS!! This assignment is about searching newspapers and newsmagazines!! However, if your original newspaper articles or newsmagazine articles are archived on a web site, you may retrieve your articles from the web archive......they cannot be purely "web-based" news reports......they must have been originally published in a newspaper or newsmagazine and just stored on the web site. You should find at least five (more is better) articles. Label each article according to when it was written during the outbreak......use the numbering system described above in 1-5. You must have at least one article corresponding to each of the five times during the outbreak that are listed above. Accompany your set of articles with a 2-3 page wordprocessed summary describing the course of the outbreak over the 5 periods listed above -as well as when and where it occurred, how long it lasted, who identified the cause, and how it was controlled. Newspapers and popular news magazines like "Time," "Newsweek," etc., are available in the W.S.U. Library as well as in the Winona Rapids Public Library and in most other public libraries. Some of the older issues may be on microfilm or microfiche -- check with one of the librarians. For diseases that have a clear geographic focus or starting point, try to get a least a couple of articles from the nearest major big city newspaper. The New York Times is the BEST newspaper to use for this assignment, and most libraries have it on microfilm or web-based archives going WAY back many years. Outbreak list to choose from: Legionnaire's disease (Philadelphia, July-August 1976) Four Corners virus (also called "hantavirus") (New Mexico, spring 1993) Lyme disease (Connecticut 1975) Tampon-related toxic shock syndrome (1980) "Flesh-eating bacteria" strep infections (Great Britain, 1994) E. coli O157:H7 outbreaks (1982, 1993, 1996) Listeria (Los Angeles, 1985) Plague (Los Angeles, 1924) Cryptosporidiosis (Milwaukee, 1993) Swine flu (1957) LaCrosse encephalitis (1965) Pontiac fever (1968) vCJD in Great Britain (1995-1996) Foot and mouth disease (Great Britain, 2001) West Nile virus (in New York, 1999-2001 -- OR you can do the outbreak from the summer of 2002 here in the Midwest) Anthrax outbreak (October 2001) Ebola outbreak in Gabon, The Republic of the Congo, Africa (2001-2002) Norwalk and Norwalk-like virus outbreaks aboard cruise ships (November and December 2002) SARS (Sudden Acute Respiratory Syndrome) outbreak in the Far East, Canada, and United States (March-April, 2003) Influenza outbreak of fall/winter 2003/2004