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					Kidney Function Testing DR. SAID AL GHORA An Introduction to the Urinary System Produces urine Transports urine towards bladder Temporarily store urine Conducts urine to exterior The Function of Urinary System A)  Excretion & Elimination: removal of organic wastes products from body fluids (urea, creatinine, uric acid) B)  Homeostatic regulation: Water -Salt Balance Acid - base Balance C)  Enocrine function: Hormones Kidney – basic data  Urine excreted daily in adults: cca 1.5L  Kidney only ca 1% of total body weight, despite it  The renal blood flow= 20% of cardiac output  Plasma renal flow= PRF ca 600 mL/Min./1.73 M2  Reflects two processes  Ultrafiltration (GFR): 180 L/day  Reabsorption: >99% of the amount filtered Renal threshold  Renal threshold of a substance is the concentration in blood beyond which it is excreted in urine  Renal threshold for glucose is 180mg/dL  Tubular maximum (Tm): maximum capacity of the kidneys to absorb a particular substance  Tm for glucose is 350 mg/min Kidney Function  A plumbers view Input Arterial Filter Processor Output Venous Output Urine How do you know it’s broken?  Decreased urine Input Arterial production  Clinical symptoms Filter  Tests Processor Output Venous Output Urine Where can it break?  Pre-renal Input Arterial  Renal Filter (intrarenal) Processor  Post-renal Output Venous Output Urine (obstruction) Causes of kidney functional disorders  Pre-renal e.g. decreased intravascular volum  Renal e.g. acute tubular necrosis  Postrenal e.g. ureteral obstruction Signs and Symptoms of Renal Failure  Symptoms of Uraemia (nausea, vomiting,      lethargy) Disorders of Micturation (frequency, nocturia, dysuria) Disorders of Urine volume (polyuria, oliguria, anuria) Alterations in urine composition (haematuria, proteinuria, bacteriuria, leukocytouria, calculi) Pain Oedema (hypoalbuminaemia, salt and water retention) Lab findings  Rising creatinine and urea  Rising potassium  Decreasing Hb  Acidosis  Hyponatraemia  Hypocalcaemia Why Test Renal Function?  To identify renal dysfunction.  To diagnose renal disease.  To monitor disease progress.  To monitor response to treatment.  To assess changes in function that may impact on therapy (e.g. Digoxin, chemotherapy). When should you assess renal function?             Older age Family history of Chronic Kidney disease (CKD) Decreased renal mass Low birth weight Diabetes Mellitus (DM) Hypertension (HTN) Autoimmune disease Systemic infections Urinary tract infections (UTI) Nephrolithiasis Obstruction to the lower urinary tract Drug toxicity Biochemical Tests of Renal Function  Measurement of GFR Clearance tests  Plasma creatinine  Urea, uric acid and β2-microglobulin  Renal tubular function tests      Osmolality measurements Specific proteinurea Glycouria Aminoaciduria  Urinalysis        Appearance Specific gravity and osmolality pH osmolality Glucose Protein Urinary sediments Biochemical Tests of Renal Function  Measurement of GFR  Clearance tests  Plasma creatinine  Urea, uric acid and β2-microglobulin Biochemical Tests of renal function In acute and chronic renal failure, there is effectively a loss of function of whole nephrons  Filtration is essential to the formation of urine  tests of glomerular function are almost always required in the investigation and management of any patient with renal disease. The most frequently used tests are those that assess either the GFR or the integrity of the glomerular filtration barrier. Measurement of glomerular filtration rate GFR can be estimated by measuring the urinary excretion of a substance that is completely filtered from the blood by the glomeruli and it is not secreted, reabsorbed or metabolized by the renal tubules.  Clearance is defined as the (hypothetical) quantity of blood or plasma completely cleared of a substance per unit of time. (Uinulin  V) V is not urine volume, it is urine flow rate Pinulin  Clearance of substances that are filtered exclusively or predominantly by the glomeruli but neither reabsorbed nor secreted by other regions of the nephron can be used to measure GFR. GFR =  Inulin The Volume of blood from which inulin is cleared or completely removed in one minute is known as the inulin clearance and is equal to the GFR. Measurement of inulin clearance requires the infusion of inulin into the blood and is not suitable for routine clinical use Biochemical Tests of Renal Function  Measurement of GFR  Clearance tests  Plasma creatinine  Urea, uric acid and β2-microglobulin Creatinine 1 to 2% of muscle creatine spontaneously converts to creatinine daily and released into body fluids at a constant rate. Endogenous creatinine produced is proportional to muscle mass, it is a function of total muscle mass the production varies with age and sex  Dietary fluctuations of creatinine intake cause only minor variation in daily creatinine excretion of the same person.  Creatinine released into body fluids at a constant rate and its plasma levels maintained within narrow limits  Creatinine clearance may be measured as an indicator of GFR. Clinical Significance Elevated Creatinine is found in  Impaired renal function  Very high protein diet  Vary large muscle mass: body builders, giants, acromegaly patients  Rhabdomyolysis/crush injury  Drugs:  Trimethoprim  Amiloride Clinical Significance  For renal transplant patients, an increase in serum creatinine of 2 mg/L has been used as a criterion of establishing rejection.  In other persons a change in creatinine of 2 mg/L would represent a 20% loss in renal function. Specimen  One can analyze serum, plasma, or diluted urine.  The common anticoagulants (fluoride and heparin) do not cause interference, though heparin, which can be formulated as the ammonium salt, must be avoided in enzymatic methods that measure ammonia production.  Storage   7 days at 4-25oC At least 3 months at -20oC Specimen  Urine should be diluted 1:100  Bacterial contamination has been found to falsely lower creatinine values measured using the Jaffé reaction.  The mechanism of this interference appears to be bacterial production of a substance that retards the rate of the Jaffé reaction. Enzymatic Method Creatinine aminohydrolase  Creatinine + H2O  Creatine +ATP Creatine Creatine Kinase Creatine-P + ADP Pyruvate Kinase  ADP + Phosphoenolpyruvate ATP + Pyruvate  Pyruvate + NADHLactate dehydrogenaseLactate + NAD+  The difference in absorbance at fixed times during conversion is proportional to the concentration of creatinine in the sample Creatinine Clearance  Creatinine clearance is used to estimate the glomerular filtration rate (GFR).  One method of determining GFR from creatinine is to collect urine (usually for 24-hours) to determine the amount of creatinine that was removed from the blood over a given time interval.  Clearance is defined as the (hypothetical) quantity of blood or plasma completely cleared of a substance per unit of time.  The most frequently used clearance test is based on the measurement of creatinine.  Creatinine is chosen because it is freely filtered at the glomerulus and is not reabsorbed by the tubules.  However, a small amount of the creatinine (about 5%) in the final urine of healthy persons is derived from tubular secretion.  To do the test, one needs a precisely timed urine collection and a blood sample taken during the collection period.  Best results are obtained from a 24-h urine collection.  The test is initiated by having patients empty their bladder at the beginning of the timed period.  Urine is collected throughout the period, the bladder is again emptied at the end of the time period.  The 'clearance' of creatinine from plasma is directly related to the GFR if: The urine volume is collected accurately  There are no ketones or heavy proteinuria present to interfere with the creatinine determination.   It should be noted that the GFR decline with age (to a greater extent in males than in females) and this must be taken into account when interpreting results. Creatinine Clearance  Creatinine determinations are performed on both samples. The creatinine clearance is calculated from the following formula:  A person has a plasma creatinine concentration of 0.01 mg/ml and in 1 hour produces 60ml of urine with a creatinine concentration of 1.25 mg/mL.  Creatinine clearance (mL/min)= (UV)/P X 1.73/S  where U is urinary creatinine (mg/L), V is volume of urine (mL/min), P is plasma creatinine (mg/L), S is the calculated surface area of the patient, and 1.73 is the surface area (m2) of a standard 70 kg person.  The range of creatinine clearance in healthy persons corrected to a surface area of 1.73 m2 is 90 to 120 mL/min.  At low filtration rates, the creatinine clearance does not parallel true glomerular filtration rate because a relatively large portion of the urine creatinine is secreted rather than filtered. Effect of Muscle Mass on Serum Creatinine Normal Muscle Mass Normal Muscle Mass Normal Kidneys Diseased Kidneys Increased Muscle Mass Reduced Muscle Mass Creatinine Input Plasma Pool Content Kidney Output Normal Kidneys Diseased Kidneys Biochemical Tests of Renal Function  Measurement of GFR  Clearance tests  Plasma creatinine  Urea, uric acid and β2-microglobulin Measurement of nonprotein nitrogencontaining compounds Catabolism of proteins and nucleic acids results in formation of so called nonprotein nitrogenous compounds. Protein  Proteolysis, principally enzymatic Amino acids  Transamination and oxidative deamination Ammonia  Enzymatic synthesis in the “urea cycle” Urea Plasma Urea Urea is the major nitrogen-containing metabolic product of protein catabolism in humans,  Its elimination in the urine represents the major route for nitrogen excretion.  More than 90% of urea is excreted through the kidneys, with losses through the GIT and skin  Urea is filtered freely by the glomeruli  Plasma urea concentration is often used as an index of renal glomerular function  Urea production is increased by a high protein intake and it is decreased in patients with a low protein intake or in patients with liver disease. Plasma Urea Many renal diseases with various glomerular, tubular, interstitial or vascular damage can cause an increase in plasma urea concentration. The reference interval for serum urea of healthy adults is 5-39 mg/dl. Plasma concentrations also tend to be slightly higher in males than females. High protein diet causes significant increases in plasma urea concentrations and urinary excretion. Measurement of plasma creatinine provides a more accurate assessment than urea because there are many factors that affect urea level. Nonrenal factors can affect the urea level (normal adults is level 5-39 mg/dl) like: Mild dehydration, high protein diet, increased protein catabolism, muscle wasting as in starvation, reabsorption of blood proteins after a GIT haemorrhage, treatment with cortisol or its synthetic analogous Clinical Significance  States associated with elevated levels of urea in blood are referred to as uremia or azotemia.  Causes of urea plasma elevations:    Prerenal: renal hypoperfusion Renal: acute tubular necrosis Postrenal: obstruction of urinary flow      Increased protein catabolism: Increased dietary protein Severe tress: fever, etc Rhabdomyolysis Upper GI bleeding  Causes of urea plasma decrease   Decreased dietary protein Increased protein synthesis ( Pregnant women , children ) severe liver disease Overhydration (IV fluids)   Specimen  Serum and heparinized plasma can be used for the urease/GLDH methods.  Fluoride will inhibit the urease reaction; therefore methods employing urease cannot use serum preserved with fluoride.  Ammonium heparin also cannot be used as an anticoagulant for urease methods.  Stability in serum or plasma:  7 days at 4–8°C  1 year at -20°C  Because of urea’s susceptibility to bacterial degradation, serum and urine samples should be kept at 4° to 8° C until analysis. Urease/GLDH Method  The method is optimized for 2-point kinetic measurement.  Decrease in absorbance at 340 nm is proportional to concentration of urea  BUN / Creatinine Ratio 39         Normal BUN / Creatinine ratio is 10 – 20 to 1 Creatinine is another NPN Pre-renal increased BUN / Creat ratio BUN is more susceptible to non-renal factors Post-renal increased ratio BUN / Creat ratio Both BUN and Creat are elevated Renal decreased BUN / Creat ratio Low dietary protein or severe liver disease Increased BUN Normal Creat Increased BUN Increased Creat Decreased BUN Normal Creat Uric acid  In human, uric acid is the major product of the catabolism of the purine nucleosides, adenosine and guanosine.  Purines are derived from catabolism of dietary nucleic acid (nucleated cells, like meat) and from degradation of endogenous nucleic acids.  Overproduction of uric acid may result from increased synthesis of purine precursors.  In humans, approximately 75% of uric acid excreted is lost in the urine; most of the reminder is secreted into the GIT Uric acid Renal handling of uric acid is complex and involves four sequential steps: Glomerular filtration of virtually all the uric acid in capillary plasma entering the glomerulus. Reabsorption in the proximal convoluted tubule of about 98 to 100% of filtered uric acid. Subsequent secretion of uric acid into the lumen of the distal portion of the proximal tubule. Further reabsorption in the distal tubule.  Hyperuricemia is defined by serum or plasma uric acid concentrations higher than 7.0 mg/dl (0.42mmol/L) in men or greater than 6.0 mg/dl (0.36mmol/L) in women Greater-than-normal levels of uric acid (hyperuricemia) may be due to:  Alcoholism  Diabetes  Gout  Hypoparathyroidism  Lead poisoning  Leukemia  Nephrolithiasis  Renal failure  Toxemia of pregnancy  Purine-rich diet  Excessive exercise  Chemotherapy-related side effects Lower-than-normal levels of uric acid may be due to:  Fanconi syndrome  Wilson's disease  Syndrome of inappropriate antidiuretic hormone (SIADH) secretion  Multiple Sclerosis  Low purine diet Gout  Gout is a kind of arthritis that occurs when uric acid builds up in the joints.  In Gout increased serum levels of uric acid lead to formation of monosodium urate crystals around the joints.  Acute gout is a painful condition that typically affects one joint.  Chronic gout is repeated episodes of pain and inflammation, which may involve more than one joint. Specimen  Serum or plasma may be used; slight but insignificant positive bias (0.2 mg/dL) has been noted in plasma specimens as compared with serum.  Stability in serum / plasma:    6 months at -20°C 7 days at 4-8°C 3 days at 20-25°C Enzymatic Colorimetric  Uric acid + H2O + O2 Uricase Allantion + CO2 + H2O2  TBHBA + 4- Aminoantipyrine + 2H2O2 POD Quinoneimine + 3 H2O  Uric acid is oxidized to allantoin by uricase.  The generated hydrogen peroxide reacts with 4- aminophenazone/ESPT to quinoneimine. Acute Renal Failure Metabolic features:  Retention of:     Urea & creatinine Na & water potassium with hyperkalaemia Acid with metabolic acidosis Classification of Causes:  Pre-renal  reduced perfusion  Renal    inflammation infiltration toxicity  Post-renal  obstruction Pre-renal versus intrinsic ARF Test Result Pre-renal Renal Urea & Creatinine Disproportionate rise in Urea Tend to rise together Protein in urine Present on dipstick testing Uncommon Reference Ranges 49  BUN 10 - 20 mg / dl  Creatinine 0.5 - 1.5 mg /dl  Uric Acid 3.0 - 7.0 mg / dl  Creatinine Clearance 90 - 130 ml / min  Ammonia 20 - 60 ug / dl  BUN / Creat Ratio 10 - 20 to 1 Case Study—Renal Failure Case Study #1  HSL is a 63 year-old male with HTN, CAD, and hyperlipidemia; routine physical examination reveals asymptomatic hematuria.  What do you do? Case Study 2  Ms. Garcia, a 54 yr old Hispanic female, dx with IDDM for 10 years. Admitted to the hospital with CHF, ESRD, altered lab values (K+=6.2; BUN 45, Creatinine 3.5; Hgb 6.2; Hct 18.6).  States that her “breathing keeps getting worse and worse, …can’t get around, bones break…decreased appetite but keep gaining weight…funny taste in mouth…blood sugar real high…legs jump at night”. States that a doctor told her she had “bad kidneys”.  1. What lab work is typically done?  2 If ESRD, what lab results would be anticipated?  3. What S&S of ESRD does Ms. Garcia display and WHY?  4. What conservative measures might have delayed ESRD? Discuss dietary, fluid, medications, etc… Case Study  1. What lab work is typically done? Chem 12; H&H ; 24 hr creatinine clearance most helpful; know normals!  2 If ESRD, what lab results would be anticipated? ^ BUN, serum creatinine; low H&H; ^ K+, metabolic acidosis from kidneys inability to excrete acid load (especially NH3) and from defective reabsorption of bicarbonate. Case Study  3. What S&S of ESRD does Ms. Garcia display and WHY? Metabolic Acidosis due to decreased ability to excrete acid metabolites therefore Kussmauls breathing in effort to blow off excess CO2. musculoskeletal system affected with renal osteodystrophy as GFR dec., kidney cannot eliminate phosphate; high phosphate binds with Ca which is drawn from bone; in CRF, kidneys do not metabolize vitamin D to its active form which is required for reabsorption of Ca from intestinal tract; weight gain from Na and water retention; uremic damage causing peripheral neuropathy..plus other symptoms including anemia from decreased production of erythropoietin; and HTN..  4. What conservative measures might have delayed ESRD? Discuss dietary, fluid, medications, etc…Control HTN usually by Na and fluid restriction and antihypertensives, esp by ace inhibitors; restrict phosphate intake and use phosphate binders and give with meals; inc. Ca levels by adm. of active Vit D; monitor K levels; adm erythropoietin; avoid use of nephrotoxic drugs…such as aminoglycosides; protein restriction in diet. Labs  Urinalysis  2+ protein  3+ occult blood  >60 RBC per HPF  Biochemical test  K+ 4.0  BUN 19  sCr 1.5  Glucose 116 Repeat Labs  sCr 1.7 (MDRD 45)  Glucose 88; HBA1c 5.9  Hct 40.4  LDL 92  CrCl 46 ml/min  24 hr Uprot 741.6 mg  Renal U/S: normal  Modification of Diet in Renal Disease  One month ago…  sCr 1.6 (49)  6 months ago…  sCr 1.3 (59)  One year ago…  sCr 1.5 (54) To summarize: 1. Use the Creatinine Clearance as the best estimate of GFR 2. Use the Serum Creatinine to follow renal function over time 3. Use the Creatinine Index to check the adequacy of a urine collection 4. Use the BUN to help assess GFR, volume status, and protein intake