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The Structure and Function of Macromolecules I. Polymers • What is a polymer? • Poly = many; mer = part. A polymer is a large molecule consisting of many smaller sub-units bonded together. • What is a monomer? • A monomer is a sub-unit of a polymer. A. Making and Breaking Polymers • How are covalent linkages between monomers formed in the creation of organic polymers? • Condensation or dehydration synthesis reactions. • Monomers are covalently linked to one another through the removal of water. Condensation Synthesis Hydrolysis • What is a hydrolysis reaction? • Polymers are broken down into monomers. • Hydro = water; lysis = loosening/ • Water is added and the lysis of the polymer occurs. Hydrolysis II. Classes of Organic Molecules: • What are the four classes of organic molecules? • Carbohydrates • Lipids • Proteins • Nucleic Acids A. Carbohydrates • Sugars • Carbo = carbon, hydrate = water; carbohydrates have the molecular formula (CH2O)n • Functions: • Store energy in chemical bonds • Glucose is the most common monosaccharide • Glucose is produced by photosynthetic autotrophs 1. Structure of Monosaccharides • An OH group is attached to each carbon except one, which is double bonded to an oxygen (carbonyl). • Classified according to the size of their carbon chains, varies from 3 to 7 carbons. Triose = 3 carbons Pentose = 5 carbons Hexose = 6 carbons • In aqueous solutions many monosaccharides form rings: 2. Structure of Disaccharides • Double sugar that consists of 2 monosaccharides, joined by a glycosidic linkage. • What reaction forms the glycosidic linkage? • Condensation synthesis Examples of Disaccharides: Lactose = glucose + galactose Sucrose = glucose + fructose 3. Polysaccharides • Structure: Polymers of a few hundred or a few thousand monosaccharides. • Functions: energy storage molecules or for structural support: • Starch is a plant storage from of energy, easily hydrolyzed to glucose units • Cellulose is a fiber-like structureal material - tough and insoluble - used in plant cell walls • Glycogen is a highly branched chain used by animals to store energy in muscles and the liver. • Chitin is a polysaccharide used as a structural material in arthropod exoskeleton and fungal cell walls. B. Lipids • Structure: Greasy or oily nonpolar compounds • Functions: • Energy storage • membrane structure • Protecting against desiccation (drying out). • Insulating against cold. • Absorbing shocks. • Regulating cell activities by hormone actions. 1. Structure of Fatty Acids • Long chains of mostly carbon and hydrogen atoms with a -COOH group at one end. • When they are part of lipids, the fatty acids resemble long flexible tails. Saturated and Unsaturated Fats • Unsaturated fats : – liquid at room temp – one or more double bonds between carbons in the fatty acids allows for “kinks” in the tails – most plant fats • Saturated fats: – have only single C-C bonds in fatty acid tails – solid at room temp – most animal fats Saturated fatty acid Saturated fatty acid Unsaturated fatty acid 2. Structure of Triglycerides • Glycerol + 3 fatty acids • 3 ester linkages are formed between a hydroxyl group of the glycerol and a carboxyl group of the fatty acid. 3. Phospholipids • Structure: Glycerol + 2 fatty acids + phosphate group. • Function: Main structural component of membranes, where they arrange in bilayers. Phospholipids in Water 4. Waxes • Function: • Lipids that serve as coatings for plant parts and as animal coverings. 5. Steroids • • • • Structure: Four carbon rings with no fatty acid tails Functions: Component of animal cell membranes Modified to form sex hormones C. Proteins • Structure: • Polypeptide chains • Consist of peptide bonds between 20 possible amino acid monomers • Have a 3 dimensional globular shape 1. Functions of Proteins • Enzymes which accelerate specific chemical reactions up to 10 billion times faster than they would spontaneously occur. • Structural materials, including keratin (the protein found in hair and nails) and collagen (the protein found in connective tissue). • Specific binding, such as antibodies that bind specifically to foreign substances to identify them to the body's immune system. • Specific carriers, including membrane transport proteins that move substances across cell membranes, and blood proteins, such as hemoglobin, that carry oxygen, iron, and other substances through the body. • Contraction, such as actin and myosin fibers that interact in muscle tissue. • Signaling, including hormones such as insulin that regulate sugar levels in blood. 2. Structure of Amino Acid Monomers • Consist of an asymmetric carbon covalently bonded to: • Hydrogen • Amino group • Carboxyl (acid) group • Variable R group specific to each amino acid Properties of Amino Acids • Grouped by polarity • Variable R groups (side chains) confer different properties to each amino acid: • polar, water soluble. • non-polar, water insoluble • positively charged • negatively charged. 4 levels of protein structure: • primary • secondary • tertiary •quaternary 3. Primary Structure • • • • Unique sequence of amino acids in a protein Slight change in primary structure can alter function Determined by genes Condensation synthesis reactions form the peptide bonds between amino acids 4. Secondary Structure • Repeated folding of protein’s polypeptide backbone • stabilized by H bonds between peptide linkages in the protein’s backbone • 2 types, alpha helix, beta pleated sheets 5. Tertiary Structure • Irregular contortions of a protein due to bonding between R groups • Weak bonds: – H bonding between polar side chains – ionic bonding between charged side chains – hydrophobic and van der Waals interactions • Strong bonds: – disulfide bridges form strong covalent linkages 5. Quaternary Structure • Results from interactions among 2 or more polypeptides Factors That Determine Protein Conformation • Occurs during protein synthesis within cell • Depends on physical conditions of environment – pH, temperature, salinity, etc. • Change in environment may lead to denaturation of protein • Denatured protein is biologically inactive • Can renature if primary structure is not lost D. Nucleic Acids • Two kinds: – DNA: double stranded can self replicate makes up genes which code for proteins is passed from one generation to another – RNA: single stranded functions in actual synthesis of proteins coded for by DNA is made from the DNA template molecule 1. Nucleotide Monomer Structure • Both DNA and RNA are composed of nucleotide monomers. • Nucleotide = 5 carbon sugar, phosphate, and nitrogenous base Deoxyribose in DNA Ribose in RNA 2. Building the Polymer • Phosphate group of one nucleotide forms strong covalent bond with the #3 carbon of the sugar of the other nucleotide. 3. Functions of Nucleotides • Monomers for Nucleic Acids • Transfer chemical energy from one molecule to another (e.g. ATP) DNA: • Double helix • 2 polynucleotide chains wound into the double helix • Base pairing between chains with H bonds •A-T •C-G Summary of the Organic Molecules: