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Name:____________________________
2.3 Carbon Compounds
The chemistry of Carbon
The chemistry of carbon is very important to _________________________
Carbon has _________________ electrons available for bonding
Can form 4 ___________________________
Carbon can bond with many elements including _______________________________________
All __________________________ have carbon in them
The Chemistry of Carbon
Carbon can also __________________________
Because carbon can bond with itself, it __________________________
Carbon Chains
Macromolecules
Some molecules are so large, they are known as ______________________, or “giant
molecules”
We’ve talked about these before…
…carbohydrates, lipids, proteins, amino acid, nucleic acid
…Let’s look at more specifics
Carbohydrates
Made up of _______________________________________________________
Main source of _________________________________
Sugars are “__________________”
When broken down, ____________________________________
Many living things store ______________________________
Carb: Simple sugars
Can be called ______________________________ and simple sugars

PS. Mono means _______
Examples include: ___________________________ (found in milk) and ______________ (found
in fruits)
Table sugar, ____________________, is made up of both glucose and fructose and is a
_________________________________

PS. ______ means two.
Complex Carbs
Large macromolecules formed when simple sugars join together
Many animals store extra sugar as a __________________________ (glycogen)
When glucose in your blood runs low, glycogen is broken down into glucose and enters the
blood stream
Plants use a different complex carb____________________________, to store extra sugar.
Plants also make a complex carb called ________________________________
Cellulose
Cellulose gives plants their ___________________________________.
Cellulose is the major part of _____________________________________
Lipids
_____________________________________________ are common lipids
Lipids are macromolecules that generally ____________________________________________
Made of _____________________________________________________
Some lipids ___________________________________
Others form ______________________________________
Some produce waterproof coverings on ______________________________________________
https://www.youtube.com/watch?v=3Gqo3Y6WFYA
Saturated vs. Unsaturated
Many lipids are formed when a ____________________________________________________
Bonds are the “—” between the letters
If there are all single bonds, it is considered “_____________________________”
If there is a double-bond with any of the carbon, it is “____________________________”
Lipids that have “unsaturated fatty acids are _________________________________________

ex.: olive oil
Saturated vs. Unsaturated
Saturated/Unsaturated
Nucleic Acid
Macromolecule containing ______________________________________________
Store and transmit __________________________________________

Two types-RNA ribonucleic acid


Contains _____________________________________
DNA- deoxyribonucleic

Contains _____________________________________
Proteins
Micromolecules that contain: N, H, C, O
https://www.youtube.com/watch?v=tJtAw61bzsM
Proteins make up Amino Acids
There are more than _____________ different Amino acids
Functions: _____________________________________________________________________
Acids are joined in long chains ____________________________________________________
KEY
 Carbon Compounds
 The chemistry of Carbon
 The chemistry of carbon is very important to living things
 Carbon has 4 electrons available for bonding
 Can form 4 covalent bonds
 Carbon can bond with many elements including hydrogen, oxygen, phosphorus, and sulfur
 All living things have carbon in them
 The Chemistry of Carbon
 Carbon can also bond with itself
 Because carbon can bond with itself, it can form REALLY long chains
 Carbon Chains
 Macromolecules
 Some molecules are so large, they are known as macromolecules, or “giant molecules”
 We’ve talked about these before…
 …carbohydrates, lipids, proteins, amino acid, nucleic acid
 Let’s look at more specifics
 Carbohydrates
 Made up of Carbon, Hydrogen, and Oxygen
 Main source of energy for living things
 Sugars are “carbs”
 When broken down, provide energy
 Many living things store extra sugar is stored as starch
 Carb: Simple sugars
 Can be called monosaccarides and simple sugars

PS. Mono means 1
 Examples include: glucose and galactose (found in milk) and fructose (found in fruits)
 Table sugar, sucrose, is made up of both glucose and fructose and is a disaccharide

PS. Di means two.
 Complex Carbs
 Large macromolecules formed when simple sugars join together
 Many animals store extra sugar as a complex carb (glycogen)
 When glucose in your blood runs low, glycogen is broken down into glucose and enters the
blood stream
 Plants use a different complex carb, starch, to store extra sugar.
 Plants also make a complex carb called cellulose
 Cellulose
 Cellulose gives plants their strength and rigidity.
 Cellulose is the major part of wood and paper
 Lipids
 Fats, oils, and waxes are common lipids
 Lipids are macromolecules that generally do not dissolve in water
 Made of H and C
 Some lipids store energy
 Others form biological membranes
 Some produce waterproof coverings on cells and tissues
 https://www.youtube.com/watch?v=3Gqo3Y6WFYA
 Saturated vs. Unsaturated
 Many lipids are formed when a glycerol molecule joins with a fatty acid

Bonds are the “—” between the letters

If there are all single bonds, it is considered “saturated”
 If there is a double-bond with any of the carbon, it is “unsaturated”
 Lipids that have “unsaturated fatty acids are liquid at room temperature

ex.: olive oil
 Saturated vs. Unsaturated
 Saturated/Unsaturated
 Nucleic Acid
 Macromolecule containing H, O, N, C, P
 Store and transmit genetic information

Two types-RNA ribonucleic acid


Contains ribose
DNA- deoxyribonucleic

Contains deoxyribose
 Proteins
 Micromolecules that contain: N, H, C, O
 https://www.youtube.com/watch?v=tJtAw61bzsM
 Proteins make up Amino Acids
 There are more than 20 different Amino acids
 Functions: control cell processes and reaction rates, others form important parts in a cell, while
others help fight disease
 Amino Acids are joined in long chains according to instructions in the DNA