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The Basic Nutrient Minerals Minerals are Inorganic elements that come from the soil and water and are absorbed by plants or eaten by animals.  Found in nearly every all foods in the pyramid  Sometimes needed in large amounts and sometimes needed in tiny amounts  Needed to be eaten or ingested in food every day  Cannot be produced by our bodies  Regulate chemistry and body functions  How many? 60 different mineral  Makes up 4% of body  Macro Needed and found in large amounts  Calcium  Phosphorus  Sodium  Potassium  and Trace Found in very small amounts in the body  Iron  Zinc  Fluorine/Fluoride  Copper  Iodine  Calcium Strong Bones and Teeth  Blood serum clotting muscles and nerves  Source: Milk dairy products, also dark green vegetables  Prevents Osteoporosis  Phosphorous Strong bones and teeth  Increase energy  Found in avocados, raisins, whole grains meat eggs milk, soy  Most diets sufficient  Works with calcium  Prevents Osteoporosis  Sodium Maintains balance of water flow in and out of cells  Found in table salt, cured meats, sausage, bacon  Too much contributes to high blood pressure  Potassium     Regulates heartbeat Regulates Fluids in muscles and nerves Found in many fruits like oranges, peaches pears, bananas, dates apples, raisins avocados Prevents irregularity of heart action lowers blood pressure Iron Lets blood carry oxygen to cells  Produces hemoglobin  Prevents iron deficiency anemia  Found in dates, dried fruits, eggs, legumes, whole grains, leafy vegetables, red meats  Zinc Part of the enzyme involved in acid-base balance, liver function digestion and bone maintenance.  Prevents loss of taste, growth failure, delayed healing of wounds, reproduction problem  Found in Avocados raisins dairy, whole grains  Too much causes fever and nausea  Fluorine Teeth and bones, works with calcium  Produces tooth structure that resists acids and prevents tooth decay  From Fluoridated water, fish eggs, milk, some toothpastes, dentist  Prevents tooth decay  Copper Used in breathing, energy release, production of red blood cells.  Found in meat egg yolks, green vegetables grains, shell fish organ meats.  Too much can damage liver kidney brain  Iodine Important component of thyroid hormones for metabolism  Found in Salt water fish, iodized table salt  Prevents Goiter  Fiber Roughage Cellulose Not a Mineral  Aids the digestive system  Cannot be digested  Cellulose in fruits and vegetables.  Fiber in whole grains  Reduces colon cancer, heart disease