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Eur. J. Hortic. Sci. 80(6), 316–321 | ISSN 1611-4426 print, 1611-4434 online | http://dx.doi.org/10.17660/eJHS.2015/80.6.7 | © ISHS 2015 Review article German Society for Horticultural Science The physiology of Curcuma alismatifolia Gagnep. as a basis for the improvement of ornamental production S. Ruamrungsri1,2 1 2 Department of Plant and Soil Science, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand H.M. The King’s Initiative Centre for Flower and Fruit Propagation, Chiang Mai, Thailand Summary Significance of this study This review addresses the research on the physiology of Curcuma alismatifolia to improve the understanding of this plant, a tropical flower crop that has become popular as a cut flower, a potted plant and a garden plant. C. alismatifolia Gagnep., called the Siam Tulip or Patumma, is widely cultivated as an ornamental Curcuma for cut flowers and potted plants because of the attractive inflorescence with pink coma bracts and long vase life. Thailand exports more than 3 million rhizomes to the world market. The review considers its distribution (widely in Thailand and Cambodia), growth cycle, flowering physiology, diurnal photosynthesis, nitrogen metabolism (including with N-sources, utilization, transports and N2 fixation) and carbohydrate metabolism, which may be beneficial for the improvement of crop production. What is already known on this subject? • C. alismatifolia is called ‘Siam Tulip’ which is known as an ornamental pot plant and cut flower in the world market. Rhizomes are exported from Thailand to markets in temperate zone in December to January and then they were forced to flower in May to late summer. In general, temperature, light intensity, fertilizer application and sunshine duration are important factors for plant growth and development. What are the new findings? • Most of the environmental factors affecting growth and development of this plant are summarized and reviewed, including distribution and morphology, growth cycle, flowering physiology and development, diurnal photosynthesis, nitrogen metabolism, carbohydrate metabolism, plant growth regulators and post-harvest physiology. Keywords carbohydrate metabolism, flowering, nitrogen metabolism, photosynthesis, rhizome quality What is the expected impact on horticulture? • These findings will be beneficial for C. alismatifolia forcing and also for improvement of flower and rhizome qualities by growers. Distribution and morphology Curcuma is one of the largest genera in the Zingiberaceae family. This genus is in the tribe Zingibereae, which is widely distributed in tropical Asia from India to South China, Southeast Asia, Papua New Guinea and Northern Australia. Thailand seems to be one of the areas richest in this genus (Larsen and Larsen, 2006; Sirirugsa et al., 2007). Approximately 38 species of Curcuma are now found in Thailand, separated into 5 groups, i.e., 1) the “Alismatifolia” group of eight species, C. alismatifolia, C. gracillima, C. harmandii, C. parviflora, C. rhabdota, C. sparganiifolia and two new species, found in the northeastern and eastern region; 2) the “Cochinchinensis” group of two species, C. cochinchinensis and C. pierreana, distributed in the north, southwest and eastern regions; 3) the “Ecomata” group of seven species, C. bicolor, C. ecomata, C. flaviflora, C. glans, C. singularis, C. stenochila and one new species, distributed in the northern, northeastern, eastern and southeastern regions; 4) the “Longa” group of thirteen species, C. aeruginosa, C. amada, C. angustifolia, C. aromatic, C. comosa, C. latifolia, C. leucorrhiza, C. longa, C. mangga, C. rubescens, C. viridiflora, C. zanthorrhiza and C. zedoaria, found widely in the north; and 5) the “Petiolata” group of eight species, C. aurantiaca, C. petiolata, C. roscoeana, C. rubrobracteata and four new species, found from the north to the peninsula along the western ranges (Sirirugsa et al., 2007). Unlike C. longa (tumeric), C. zedoaria, C. aromatic, etc., which are species generally used as medicinal plants (Sabu 316 E u r o p e a n and Skornickova, 2003), C. alismatifolia Gagnep. is widely cultivated as an ornamental Curcuma for cut flowers and potted plants because the attractive inflorescence has a pink coma bract, called Siam Tulip or Patumma, with a long vase life (Figure 1). This flower clone was first selected by Dr. Pisit Woraurai from Chiang Mai University, and the famous selected clone called ‘Chiangmai Pink’ was introduced as an ornamental plant in early 1980, and nowadays is wellknown in the world market (Woraurai, 1991; Department of Agricultural Extension, 1995; Wannakrairot, 1997). The aboveground organs consisted of leaves and inflorescences. There are two types of leaves, sheath leaves are former sprouting with short and thick leaf blade and followed by foliage leaves with elliptic shape, deep green and reddish median vein. Stomata is mostly tetracyctic type, however, pentacytic and hexacytic types were found in both upper and lower surfaces. Guard cells are kidney shape and the cell size in the adaxial is longer than the abaxial site. Stomatal density in the abaxial site was about 1,000–1,200 stomata mm-2 which was higher than in adaxial site (400–500 stomata mm-2). The cuticle layer of upper leaf surface is about 10–12 µm thick and thicker than the lower leaf surface (13–15 µm thick) (Anuwong et al., 2014b). Underground organs consist of two parts, i.e., the underground stem called a stubbed J o u r n a l o f H o r t i c u l t u r a l S c i e n c e Ruamrungsri | The physiology of Curcuma alismatifolia Gagnep. Figure 2. Stubby rhizome and storage roots of Curcuma alismatifolia Gagnep. Figure 2. Stubby rhizome and storage roots of Curcuma opening occurs at about 11–13 WAP, usually in the middle of the rainy season around July–August and during this period new rhizome formations start at underground part by swelling of new rhizome and storage roots at the base of pseudo-stem. The total nonstructural carbohydrate maximum accumulated in a new rhizome with 69.25 mg g-1 DW and 286.52 mg g-1 DW in the storage roots. The new rhizome reaches maturity at 23 WAP (Chidburee, 2008). After the rhizome harvest, Thai growers generally stored Figure 1. Inflorescence of Curcuma alismatifolia Gagnep. with rhizome plants at room temperature (25 ± 2°C, 60% RH) pink coma bracts and true flowers are presented in axil of with good ventilation (Chidburee, 2008). Storage temperagreen bracts. ture and duration have affected sucrose, fructose and glucose Figure Inflorescence of Curcumaalismatifolia Gagnep. pink coma bracts and concentration true flowers are presented instorSucrose decreased when rhizome1.with 2-3 buds that will produce next season leaves,withconcentrations. axil of green bracts. age duration increased (Paz, 2003). inflorescence and roots (Apavatjrut et al., 1999). There are three type of roots, i.e., 1) storage roots or tuberous roots (T-roots) which were modified from contractile roots. The Flowering physiology and development terminal part of contractile roots are swollen and become C. alismatifolia is classified as a quantitative long day egg shape; 2) contractile roots which are long and thick plant (Hagiladi et al., 1997), where a long day length advances develop from the base of a new shoot; and 3) fibrous roots or enhances flowering but the plants will eventually flowor capillary roots which are short and thin shaped, develop er anyway (Hart, 1988). Changjeraja (2009) reported that from storage roots when rhizome starts sprouting (Hagiladi flower initiation of ‘Chiangmai Pink’ could be seen when the et al., 1997; Honpakdee, 2010). Thailand exports approxishoot height was approximately 6–10 cm. The inflorescence mately 2–3 million rhizomes to the world market, including apex is shallowly domed and produces bracts on the dome Japan, USA and The Netherlands. The standard size of a rhi(Figure 3A). When the shoot was 11–15 cm in height (about 8 zome for export to European countries and the USA is up to WAP), the differentiation of inflorescence began (Figure 3B). 2 cm in diameter with 4 storage roots attached (Figure 2). Pubuopiend (1992) revealed that the flower initiation and development of ‘Chiangmai Pink’ consisted of nine stages, i.e., 1) the vegetative stage; 2) the transition stage; 3) the Growth cycle initiation of the floral bract (Br); 4) the initiation of the first For the regular growing season in Thailand, growers will floral primordium (Pr); 5) the division of the floral primordiplant Curcuma in the early stage of the rainy season (April um; 6) the initiation of petals (P); 7) the initiation of sepals to May) when dormancy of rhizome naturally releases and (Sp); 8) the initiation of androecium (A); and 9) the initiabud emerges. After planting, shoots will sprout within 2–3 tion of gynoecium (G). However, flower initiation with dome weeks after planting (WAP), depending on rhizome size and formation of ‘Shaarome Pink’ and ‘Kimono Pink’ has also environmental condition. The days to shoot emergence debeen observed at a shoot height of 11–15 cm when plants creased when the storage temperature increased, or longer were grown in a greenhouse under minimum temperature of storage duration (Criley, 2013). In ‘Chiangmai Pink’, plant 15°C. The developmental stages and flowering process from grows rapidly and reaches a maximum of vegetative growth floral bud initiation, organogenesis until anthesis were also at 10–11 WAP (Chidburee et al., 2009). However, the first investigated by Fukai and Udomdee (2005). sign of flower initiation, with dome formation at shoot apex, Growing seasons of C. alismatifolia in Thailand can be was found when the shoot length is approximately 6–10 cm divided into three periods, i.e., 1) early-season planting; (approximately at 5–6 WAP) (Changjeraja, 2009). Floret 8 the V o l u m e 8 0 | I s s u e 6 | D e c e m b e r 2 0 1 5 317 Ruamrungsri | The physiology of Curcuma alismatifolia Gagnep. Figure 3. (A) Flower development of C. alismatifolia ‘ChiangFigure 3. (A) Flower development of C.alismatifolia ‘Chiangmai Pink’, floral bud primordia initiation with dome shape at 5 weeks floral after planting. (B) Floral bud differentiation atinitiation 6 weeks after planting (Changjeraja, 2009). shape mai Pink’, bud primordia with dome at 5 weeks after planting. (B) Floral bud differentiation at 6 weeks after planting (Changjeraja, 2009). rhizome must be soaked in water to stimulate shoot emergence (pre-germinated) before planting in hot weather (March). It will flower in May and rhizomes will be harvested in the mild winter of Thailand (December). (2) regular season planting (April or May); flowering occurs in rainy season (July or August) about 2–3 months after planting depending on rhizome size under the average temperature of 27°C, 90% RH and 13 h of sunshine duration and rhizomes are harvested around December and January. (3) off-season planting; rhizome must be carefully kept in cool temperature (15°C) and 65–70% RH to retard bud emer10 gence. The year round climate condition of Thailand was shown in Figure 4. Rhizome of ‘Chiangmai Pink’ can be kept under this condition for 10–12 months. It cannot survive when stored at 9°C (Criley, 2013). Later planting can be done in August to October, flowering occurs in November to January under average of 40% RH, 22°C and 11 h of sunshine duration (Hongpakdee et al., 2010). However, shoot growth and inflorescence quality of C. alismatifolia ‘Chiangmai Pink’ was retarded when planting in off-season caused by many factors such as low temperature, lower photosynthesis rate, short day length and low relative humidity as reported by Hongpakdee (2010). In order to force good quality of inflorescence in the off- season planting, in Thailand, a night break treatment by supplementing with 100 Watt incandescent light bulbs for 2 h from 8:00–10:00 pm, could be performed (Ruamrungsri et al., 2007). The photosynthetic rate (Pn) of control plant (not given supplemental lighting) at night was approximately 0.81 µmol CO2 m-2 s-1 and it was significantly lower than that of night break treatment with 1.59 µmol CO2 m-2 s-1 (Siritrakulsak et al., 2010). Although the night break treatment could promote inflorescence qualities in off-season cropping, it decreased the formation of storage roots. Off-season cropping in Thailand under short day length (11 h) without the supplemental light reduced the plant growth and inflorescence qualities but significantly stimulated the formation of rhizome and storage roots compared to regular season production. The abscisic acid (ABA) in the leaves, rhizome and storage roots was higher during off-season cropping, while the level of trans-zeatin riboside was slightly higher in the off-season plants than in the regular season plants (Hongpakdee et al., 2010; Siritrakulsak et al., 2010). Kuehny (2003) reported that an 8 h day length promoted dormancy of C. petiolata, C. thorelii, C. cordata and C. alismatifolia but increased the number of storage roots; however, the effects of day length on vegetative shoot growth and development of storage organs (rhizome and storage roots) is not the same for all Curcuma species. Diurnal photosynthesis Siritrakulsak et al. (2010) measured the photosynthetic rate of C. alismatifolia ‘Chiangmai Pink’ at the 1st – 4th fully expanded leaf (L1–L4 stages) using portable automatic leaf photosynthesis measurement when plants were grown under average temperatures 33/28°C (day/night), relative humidity (RH) 61% and 13 h of day length every two hours from 6:00 am. to 9:00 pm. At all growth stages (L1–L4), the photosynthesis was greatest at 10:00 am with 6.99 µmol m-2 s-1 (at L1), 6.13 µmol m-2 s-1 (at L2), 6.58 µmol m-2 s-1 (at L3) and 5.71 µmol m-2 s-1 (at L4); then continuously decreased in the afternoon, caused by the increase of photosynthetically active radiation (PAR) between 12:00 am – 2:00 pm. Although photosynthetic rate at each stage did not differ too much, dry weight accumulation increased continuously. Total leaf dry weights were increased continuously from 0.51 g (at L1) to 2.97 g (at L4). The chlorophyll fluorescence was also measured using an Exciting Chlorophyll Fluorescence Meter. It Figure 4. Temperature, humidity and sunshine duration in Thailand (Chidburee, 2008). 318 Figure 4. Temperature, humidity and sunshine duration in Thailand (Chidburee, 2008). E u r o p e a n J o u r n a l o f H o r t i c u l t u r a l S c i e n c e Ruamrungsri | The physiology of Curcuma alismatifolia Gagnep. was found that the chlorophyll fluorescence of the 3rd leaf (L3) was nearly constant in the range of 0.77–0.78 Fv/Fm. The stomatal resistance continuously decreased when the light intensity increased from 200 to 500 µmol m-2 s-1 PPFD, then remained constant between 500–800 µmol m-2 s-1 PPFD and slightly increased thereafter (Siritrakulsak, 2010). Nitrogen metabolism The whole plant dry matter consists of 2–4% N. In C. alismatifolia, the rhizome is a major organ for N storage, which accumulated approximately 2–4% of N, while the storage roots stored only 1–2% N and were the major organ for carbohydrate storage. Arginine is the predominant free amino acid in the rhizome, and glutamic acid is the major free amino acid in the storage roots (Ruamrungsri et al., 2001). During the growing period, nitrogen uptake [from Na15NO3 and (15NH4)2SO4 sources] was approximately 4–5 mg g-1 DW during root emergence until the two leaves were expanded, then 9–10 mg g-1 DW with the two expanded leaves until the first floret opening. The absorption decreased to 7–8 mg g-1 DW from the first floret opening until rhizome harvest (Ruamrungsri et al., 2006). However, the daily gain of N was constant throughout the growing period. The absorbed-N at 10 weeks after planting translocated to accumulate in the leaves and roots, and some was transported to the flowering organs at 13 weeks after planting. At harvest, 41% of the absorbed-N was recovered in the new rhizome and 17% in the new storage roots (Khuankaew et al., 2010). The high N supply increased the growth and development of this plant, including the number of inflorescences and the new rhizome formation. The protein and total free amino acids also increased in both the rhizome and the storage roots, which indicated the assimilation of N into protein and free amino acids. The protein profile in the Curcuma rhizomes was separated by SDS-PAGE, and low molecular weight peptides of 12.0 kDa and 10.6 kDa were detected, with minor bands at 29.1, 23.8 and 16.8 kDa. The 12.0 kDa and 10.6 kDa are two major soluble proteins in rhizome and they were different from protein in storage roots (Anuwong et al., 2014a). The increased N supply led to decreased starch content in this plant which Marchner (1986) reported that the carbohydrates are required for nitrate reduction in higher plant. Moreover, Ohtake et al. (2006) found that a reduced N supply increased the accumulation of carbohydrate in both the rhizome and the storage roots of C. alismatifolia. A similar link between N deficiency and carbohydrate content was also found in Narcissus roots and scales (Ruamrungsri et al., 1996). N-deficient leaves were yellowish; the plant was stunted; and the inflorescence and rhizome production was decreased under N deficiency (Ruamrungsri et al., 2003). Generally, higher plants take up both NO3- and NH4+ and convert them to organic N forms such as amino acids, proteins or nucleic acids (Mengel and Kirkby, 1987). When plants are supplied with NH4+ or NO3-, they may show different physiological responses that depend on the species, light intensity and temperature (Edwards and Horton, 1982). Inkham et al. (2011a) reported that NH4+-fed Curcuma plants accumulated significantly more total free amino acids than NO3--fed plants. The plant height and leaf area of plants supplied only with NO3- was higher than in plants supplied only with NH4+ or with a mixed N (NO3- + NH4+) supply; however, the chlorophyll content and total dry weight was not significantly different between the NO3--fed plants and plants fed a mixed N supply. The experiment also revealed that a relatively low night temperature of 18°C significantly increased V o l u m e 8 0 | I s s u e 6 | nitrate reductase (NR) activity in the fibrous roots of C. alismatifolia compared with a night temperature of 24°C. The relationship between NR activity and NO3- content in plants depends on the exogenous NO3-, and the increase in NR activity actually was affected by the lower temperature of root environment, or medium (Aslam et al., 1976; Deane-Drummond et al., 1980). The N requirement for C. alismatifolia could be predicted using leaf analysis. The critical nitrogen level in field grown plants at flowering stage was established at 1.51% in leaf N, which corresponded to 90% of the maximum yield (Inkham et al., 2011b). The N concentration in various plant tissues increased with increasing N supply. The N application rates affected the growth, dry weight, leaf N concentration and leaf chlorophyll content. The association between N2 fixing and IAA synthesis by the endophytic bacterial symbiosis in C. alismatifolia ‘Chiangmai Pink’ was first discovered by Thepsukhon et al. (2013). Seven N2 fixing endophytic bacteria were isolated from the leaf, four isolated from the leaf base and two from the rhizome. It was found that the isolates from the leaf base could fix N2 higher than the other isolates. This efficacy isolate for N2 fixation was identified as Bacillus drentensis, a gram-negative bacterium with a round shape, showed the highest N2 fixation at 4.2 nmol C2H4 10-6 cells h-1, and another isolate was identified as Sphingomonas pseudosanguinis which showed the highest IAA synthesis at 296 µL µg-1 protein. After inoculation of these endophytic bacteria into C. alismatifolia plantlets (derived in vitro) before planting using sterile media, it was found that the plant height, number of leaves per plant and dry weight at 1 and 2 months after planting was enhanced and new rhizome qualities were better than non-inoculated plantlets (Thepsukhon et al., 2013). Carbohydrate metabolism The storage roots primarily stored carbohydrates for use in growth in the next season. The assimilation and transport of nitrogen (N) and carbon (C) in C. alismatifolia was studied using 15NH4+, 15NO3- and 13CO2, the abundance of 15N and 13C in each plant organ was determined using an elemental analyzer coupled to an isotope-ratio mass spectrometer. The C stored in the old storage roots was used rapidly during the first 10 weeks after planting. The total C was approximately 0.5 g C g-1 DW at planting and 0.4, 0.5, 0.5 and 0.5 g C g-1 DW at 10 (first shoot development stage), 13 (the first floret blooming), 21 (inflorescence senescence) and 32 (rhizome harvest) WAP, respectively. The daily gain of C accumulation was high, between 10–13 WAP, depending on photosynthesis (Khuankaew et al., 2010). After the rhizome harvest, the stubbed rhizome and storage roots contained starch approximately 91 and 68 mg g-1 FW, and approximately 17 and 16 mg g-1 FW of total soluble sugar, respectively. During the storage period from December (20/10°C day/night temperature) to March (30/25°C day/night temperature), the carbohydrate in these organs was hydrolyzed, and their contents continuously decreased (Ruamrungsri et al., 2001). However, when plants were grown in relatively low temperature, 18– 20°C throughout the growing period, the total non-structural carbohydrate in the leaves increased, but the plant height decreased at 8 WAP (Changjeraja et al., 2007). Growing plants under a short day length (7 h) decreased the total non-structural carbohydrate and starch concentration in new rhizome and storage roots compared with growing under a 10 and 13 h day, indicating the effect of day length on carbohydrate accumulation (Chidburee, 2008). D e c e m b e r 2 0 1 5 319 Ruamrungsri | The physiology of Curcuma alismatifolia Gagnep. Plant growth regulators The marketable size of potted plants is generally about 1.5–2 times of pot height (Nelson, 1998). C. alismatifolia is usually produced excessively tall, therefore, plant growth retardant can be used for the production of marketable pot Curcuma. Optimum concentration of paclobutrazol (over 20 mg a.i. pot-1) or 10 mg a.i. pot-1 of uniconazole can be used for C. alismatifolia by drench to reduce plant height to obtain a marketable height for potted plant, however, number of flowering stems, post production life and post production stretching were not affected (Sarmiento and Kuehny, 2000; Kuehny et al., 2005). Gibberellin application at 200–600 mg L-1 delayed shoot emergence and flowering but did not affect the flower numbers (Sarmiento and Kuehny, 2003). Post-harvest physiology Vase life of C. alismatifolia was about 14–20 days, depending on harvest date. The inflorescence is chilling-sensitive. It cannot be stored dry but can be stored in water at 7°C for about 6 days. The respiration of inflorescence was steady level for several days, followed by a decrease during the vase period. The water uptake rate declined from the first day of vase life up until 9 days of vase life which was caused by the blockage in the xylem. Lack of carbohydrate could also be a cause of bract browning (Bunya-atichart et al., 2004). Concluding remarks Considerable research on Curcuma alismatifolia Gagnep., mostly ‘Chiangmai Pink’, has been conducted in the last ten years to understand the physiology of this plant, including distribution, growth cycle, flowering process, photosynthesis, nitrogen metabolism, carbohydrate metabolism and postharvest physiology. Because the world market demand for rhizomes and cut flowers continuously increases year by year, and new hybrids are also requested by wholesalers, the basic knowledge derived from these studies will provide information on how to improve plant growth, inflorescence quality and rhizome yield, and can be modified for use with other Curcuma hybrids. 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