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Prevention and Treatment
Ms. Edmonson
Objectives
• Identify management practices to prevent
disease.
• Identify various treatment methods.
Management Practices
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Sanitation
Housing
Handling Manure
Controlling pests
Isolation
Pasture rotation
Practical Veterinary Skills
All owners of animals should have a few
basic veterinary skills.
• Vaccinations
• Cut repair
• Basic surgical skills
Vaccinations
• Vaccination – injection of a modified
disease organism into an animal to prevent
disease
• Prevention of a disease is nearly always less
expensive than treating animals once they
have become infected by a disease.
Administering Drugs
• Several factors to consider when
administering drug
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Amount
Type of drug
Purpose of drug
Administration site
Animal to be treated by drug
Withdrawal time
Administering Drugs
• Methods of drug administration
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Pills
Powders
Paste
Liquids
Infusion
Dipping
Injections
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Intravenous – in a vein
Intramuscular – in the muscle
Subcutaneous – under the skin
Intradermal – between layers of skin
Intraruminal – in the rumen
Intraperitoneal – in the abdominal cavity
Reading Drug Labels
Labels and Tags have lots of critical
information on them.
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Expiration date
Lot number
Dosage
Special
warnings/cautions
• Application method
• Active ingredient
• Trade name
Types of drugs
• Prescription
– Must have a prescription from a veterinarian
• Over-the-counter
– Can be bought without a prescription
• Products intended for human use
– May not be safe for animals
– May leave residues making meat unsafe
Types of Drug Usage
• Labeled
– Using it exactly as the label says
– Legal and should be most common use
• Off-label
– Using drugs in a way not specified on label without guidance
of a veterinarian
– Illegal use
• Extra-label
– Veterinarian has prescribed the use of a drug in a way not
specified on the label
– Legal
Withdrawal Times
• Time required after the last drug treatment to
lower drug residues to acceptable levels.
• These times are established using healthy animals
according to label directions.
• An amount of time required following use of a
medication in an animal before milk or meat can
be entered into the human food supply.
• Ensures residues are maintained at levels approved
by the USDA.
Other Practices
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Taking temperatures
Determining pulse and respiration rates
Restraining animals
Feed additives
Review
• Identify management practices to prevent
disease.
• Identify various treatment methods.