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Biochemical Society Transactions (200 I ) Volume 29, Part I 6 Cloning and functional expression of human peroxisomal 2,4-dienoyl-CoA reductase K. De Nys, E. Meyhi, G. Mannaerts, P. Van Veldhoven Katholieke Universiteit Leuven, Afdeling Farmacologie, Herestraat 49, B-3000 Leuven 2,4 Dienoyl-CoA reductase (DCR) is an auxiliary beta-oxidation enzyme required for the degradation of unsaturated fatty acids with even-numbered double bounds. The enzyme activity is present in both mitochondria and peroxisomes, but catalysed by different proteins. The peroxisomal rat liver DCR, which was cloned before by means of phage-display technology (Fransen et al, 1999, BJ 340,561), was used as a query to recover sequences coding for the human DCR from the human EST1 and genomic DNA databases. A fragment of 900 bases from a human liver cDNA library was amplified and subcloned into the pBadHis vector. The bacterially expressed His-tagged 2,4-dienoyl-CoA reductase showed a clear activity not only towards 2-trans, 4-trans-hexadienoyl-CoA (sorboyl-CoA) and 2-trans, 4-trans-decadienoyl-CoA, but also towards 2-trans, +cis, 7-cis, 10-cis, 13-cis, 16-cis, 19-cis-docosaheptaenoyl-CoA.The latter CoA-ester is produced during the beta-oxidation of docosahexaenoic acid. DCR activity towards docosaheptaenoyl-CoA was inhibited in the presence of albumin whereas sorboyl-CoA reduction was not influenced by albumin. Hence, DCR is likely to be important for the peroxisomal degradation of polyunsaturated fatty acids. A23 8 Beta-oxidation of docosahexaenoic acid and tetracosahexaenoic acid in isolated rat hepatocytes and human fibroblasts K. De Nvs, E. Meyhi, S. Asselberghs, G. Mannaerts, P. Van Veldhoven Katholieke Universiteit Leuven, Farmacologie, Herestraat 49, 3000 Leuven The pathways involved in the synthesis and degradation of very long chain polyunsaturated fatty acids are still unclear. Peroxisomes have been implicated in the formation of docosahexaenoic acid, which would be formed by subjecting tetracosahexaenoic acid, generated in the endoplasmic reticulum, to one beta-oxidation cycle. In order to study this process, isolated human fibroblasts and rat hepatocytes were incubated with [I -'4C]docosahexaenoic acid and [2-14C]tetracosahexaenoicacid. Both docosahexaenoic acid and tetracosahexaenoic acid were beta-oxidized by control human fibroblasts and isolated rat hepatocytes. In fibroblasts from a Zellweger patient, docosahexaenoic acid and tetracosahexaenoic acid degradation could not be detected. After clofibrate treatment, a 3-fold increase in oxidation rates in rat hepatocytes was noted. Preincubation of hepatocytes with tetradecylglycydic acid resulted in a significant inhibition of the oxidation of docosahexaenoic acid, but not of tetracosahexaenoic acid. Our results suggest that tetracosahexaenoic acid can be degraded to docosahexaenoic acid. In human fibroblasts both fatty acids are beta-oxidized, mainly in peroxisomes. In rat liver, tetracosahexaenoic acid seems to be a selective peroxisomal substrate while docosahexaenoic acid is partly oxidized in mitochondria. The peroxisomal enzymes implicated in the breakdown of these fatty acids are induced by hypolipidemic drugs. 7 Is a microsomal aldehyde dehydrogenase involved in the degradation of 3-methyl branched fatty acids? V. F o h , L. Van Vaeck, S. Asselberghs, G. Mannaerts, P. Van Veldhoven, M. Casteels Katholieke Universiteit Leuven, Farmacologie, Herestraat 49, B-3000 Leuven The primary products of the degradation of 3-methyl branched fatty acids such as phytanic acid are formyl-CoA and a 2-methyl branched fatty aldehyde. Since this alpha-oxidation process and the subsequent beta-oxidation of the 2-methyl branched fatty acid were clearly shown to be peroxisomal, the role of a microsomal fatty aldehyde dehydrogenase (FALDH) in the conversion of 2methyl fatty aldehydes appears somewhat intriguing. In order to investigate a putative peroxisome/ER transfer of alpha-oxidation intermediates, degradation of 3-methyl-[2I4C]heptadecanoic acid was studied in intact cells. The release of labeled ASM produced in consecutive alpha- and beta-oxidation by cultured skin fibroblasts of patients with Sjogren-LarssonSyndrome (SLS), known to be deficient in fatty aldehyde dehydrogenation, was 30 to 60 % of the amount released by control fibroblasts. However, conversion of 2-methylpentadecanal into 2-methylpentadecanoic acid in homogenates of SLS fibroblasts, as measured by GC, was only marginally impaired. Measurement of degradation of 3-methyl-[2-'4C]heptadecanoic acid in homogenates is difficult due to the need for different incubation conditions for alpha- and beta-oxidation. Hence, measuring consecutive alpha- and beta-oxidation could not prove the exclusive involvement of a microsomal FALDH in the degradation of 3-methyl branched fatty acids. 9 Arachidonate and docosahexaenoate could be biochemical markers to differentiate between Crohn's disease and ulcerative colitis. D.C. Bitsanis', R. Heuschkelz, K. Ghebremeskel', J. Walker-Smithz, and M.A. Crawford'. 'Institute of Brain Chemistry and Human Nutrition, University of North London, 146-222Holloway Road, London N7 8DB, UK, 2University Department of Paediatric Gastroenterology, Royal Free Campus, London, NW3 2Pe UK. We have investigated red cell membrane phospholipid fatty acid composition in Crohn's disease (CD, n=lo)and ulcerative colitis (UC, n=7) patients. The U C patients had lower levels of dihomo-1inolenic (203n-6, p<O.O1), arachidonic (AA, p=0.001), adrenic (22:4n-6, p=0.002), docosapentaenoic (22:5n-3, p<O.O1) and docosahexaenoic (DHA, pc0.05) acids in the erythrocyte ethanolamine phosphoglycerides (EPG) compared to the C D patients. Similarly, in the choline phosphoglycerides (CPG), the levels of linoleic (18:2n-6, p=0.001), dihomo--linolenic(p=~.~O5) and adrenic (p<0.05) acids were reduced. This difference between the two groups could be due to low intake, impaired accretion and/or higher turnover in the U C group. Since there was no difference in the plasma fatty acids between the two groups, diet may not be the cause. The data indicate that membrane AA and DHA can be used as biochemical markers to distinguish between C D and UC. 0 2001 Biochemical Society