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Transcript
Dr. Ravi Kant
Associate Professor
Dept. of Medicine
AIIMS, Rishikesh

Insulin is produced in the beta cells of the pancreatic islets. It is
initially synthesized as a single-chain 86 amino acid precursor
polypeptide, preproinsulin. Subsequent Proteolytic proces the
amino terminal signal peptide, giving rise to proinsulin .

Proinsulin is structurally related to insulin-like
growth I and II, which bind weakly to the insulin
receptor.

Cleavage of an internal 31-residue fragment from proinsulin
generate the C peptide and the A (21 amino acid ) and B (30
amino acid) chain of insulin , which are connected by disulfide
bonds the mature insulin molecule and C peptide are stored
together and co secreted from secretory granules in the beta
cells

Glucose is the key regulator of insulin secretion by the pancreatic
beta cell, although amino acids, ketones, various nutrients,
gastrointestinal peptides, and neurotransmitters also influence
insulin secretion.

Glucose levels > 3.9 mmol/L (70 mg/dl) stimulate insulin
synthesis, primarily by enhancing protein translation and
processing . Glucose stimulation of insulin secretion begins
with its transport into the beta cell by the GLUT2 glucose
transporter.

Glucose phosphorylation by glucokinase is the rate limting step
that controls glucose-regulated insulin secretion.

Insulin secretory profiles reveal a pulsatile pattern of harmone
release , with small secretory bursts occuring about every 10
min, superimposed upon greater amplitude oscillations of about
80-150 min.

Incretins are released from neuroendrocrine cells of the
gastrointestinal tract following food ingestion and amplify
glucose-stimulated insulin secretion and suppress glucagon
secretion.

Once insulin is secreted into the portal venous system 50% is
degraded by the liver . Un extracted insulin enters the systemic
circulation where it binds to receptors in target sites.

Insulin binding to its receptor stimulates intrinsic tyrosine kinase
activity, leading to receptor autophosphorylation and the recruitment
of intracellular signaling molecules, such as insulin receptor
substrates (IRS).

.

IRS and other adaptor proteins initiate a complex
cascade of phosphorylation and dephosphorylation
reactions, resulting in the widespread metabolic and
mitogenic effects of insulin.

Activation of other insulin receptor signaling
pathways induces glycogen synthesis, protein
synthesis, lipogenesis, and regulation of various
genes in insulin-responsive cells
 Functions
of Insulin
1.
2.
3.
4.
5.
Insulin stimulates Glucose uptake by the
cells ( thru GLUT-4!!!)
Insulin stimulates Glycogenesis in both the
Liver & the skeletal muscles.
It inhibits Glycogenolysis
It inhibits Gluconeogenesis
It promotes liver uptake, use & storage of
Glucose
Throughout the day the muscles use Fatty
Acids.
This is because under resting conditions, the
cells are dependent on GLUT-4 for glucose
uptake
!
With moderate or severe exercise, special GLUT-4
vesicles (present only in muscles) move into cell
membrane in response to exercise only & do not
require Insulin
↓
That is why EXERCISE LOWERS BLOOD SUGAR


Insulin inhibits Gluconeogenesis by altering the quantity &
activity of Liver enzymes required for the reaction
Insulin inhibits Glycogenolysis by inactivating Liver
phosphorylase:
GLYCOGEN__________→ GLUCOSE (catalyzed by Liver
phosphorylase)
Glycogen stored in the liver is not broken down into Glucose
for further use.

Insulin enhances Glycogenesis by increasing the activity of Glycogen
synthase & phosphofruktokinase enzyme.
◦ Net effect is increased synthesis of Glycogen in the liver

Insulin promotes conversion of excess Glucose into Fatty acids
◦ When the Glycogen content exceeds 5-6% of the liver mass (about
100gms), then the excess glucose entering the liver cells is converted into
Fatty acids.
↓
Triglycerides, which is taken to the adipocytes & stored there
Glucose is released from the Liver between meals.



It increases the translation of mRNA forming
new proteins & the transcription of DNA.
Insulin inhibits protein catabolism &
decreases the rate of amino acids released
from the cells.
In the liver, it decreases the rate of
gluconeogenesis & thus conserves amino
acids for protein synthesis.


INSULIN PROMOTES FAT SYNTHESIS &
STORAGE:
Insulin increases Glycogenesis but when 5-6%
of liver mass is Glycogen, then additional
Glucose entering the liver is converted to Fat.
FA synthesized by liver cells are used by them
for TG synthesis.


Insulin inhibits lipolysis by inhibiting action of
hormone-sensitive lipase. Thus, TG present in the
fat cells are not metabolized to yield FA.
Insulin promotes glucose transport into the fat
cells- this glucose is used to synthesize FA & more
importantly to form large quantities of alpha
glycerolphosphate. This supplies the glycerol that
forms the TG after combining with FA in the fat
cells.
Glycerol+ FA----------Triglycerides




Insulin PROMOTES uptake of Glucose by
different cells of the body. In doing so it
lowers the blood glucose levels post meal.
Insulin increases Glycogenesis, Lipogenesis
& protein formation.
Insulin inhibits Glycolysis, Gluconeogensis,
Lipolysis & protein breakdown.
It promotes growth.






Factors Stimulating
Glucose
Insulin Release
Amino acids
Free fatty acids
Gastrointestinal
hormones: gastrin,
secretin, GIP
Parasympathetic
stimulation: Ach
Sulfonylurea drugs
Factors Inhibiting Insulin
 Decreased
blood
Release
Glucose
 Fasting
 Somatostatin
 Sympathetic
stimulation:
epinephrine
 Leptin
1.
Hyperglycemia
2. Glycosuria
3. Polyuria
4. Polydipsia & Polyphagia
5. Weight Loss
6. Increase in plasma Cholesterol &
Phospholipid conc.






Hyperglycemia
Glycosuria
Polyuria
Polydipsia & Polyphagia
Weight loss
Increase in plasma cholesterol & phospholipid
conc.
THE NET EFFECT OF INSULIN LACK IS A SEVERE
REDUCTION IN THE ABILITY TO STORE
GLCOSE, FAT & PROTEIN
 The
End

I.
Type 1 diabetes (beta cell destruction, usually leading to
absolute insulin deficiency)
A. Immune-mediated
B. Idiopathic

II. Type 2 diabetes (may range from predominantly insulin
resistance with relative insulin deficiency to a
predominantly insulin secretory defect with insulin
resistance)










III. Other specific types of diabetes
A. Genetic defects of beta cell function characterized by
mutations in:
1. Hepatocyte nuclear transcription factor (HNF) 4 (MODY 1)
2. Glucokinase (MODY 2)
3. HNF-1 (MODY 3)
4. Insulin promoter factor-1 (IPF-1; MODY 4)
5. HNF-1 (MODY 5)
6. NeuroD1 (MODY 6)
7. Mitochondrial DNA
8. Subunits of ATP-sensitive potassium channel
9. Proinsulin or insulin
B.




1.
2.
3.
4.
Genetic defects in insulin action
Type A insulin resistance
Leprechaunism
Rabson-Mendenhall syndrome
Lipodystrophy syndromes
C.
Diseases of the exocrine pancreas—pancreatitis,
pancreatectomy,
neoplasia,
cystic
fibrosis,
hemochromatosis,
fibrocalculous
pancreatopathy,
mutations in carboxyl ester lipase

D. Endocrinopathies—acromegaly, Cushing's syndrome,
glucagonoma, pheochromocytoma, hyperthyroidism,
somatostatinoma, aldosteronoma

E.
Drug- or chemical-induced—glucocorticoids, vacor
(arodenticide), pentamidine, nicotinic acid, diazoxide, adrenergic agonists, thiazides, hydantoins, asparaginase, interferon, protease inhibitors, antipsychotics (atypicals
and others), epinephrine.

F.
Infections—congenital
coxsackievirus
rubella,
cytomegalovirus,

G. Uncommon forms of immune-mediated diabetes—
"stiff- person" syndrome, anti-insulin receptor
antibodies

H. Other genetic syndromes sometimes associated with
diabetes— Wolfram's syndrome, Down's syndrome,
Klinefelter's syndrome, Turner's syndrome, Friedreich's
ataxia, Huntington's chorea, Laurence-Moon-Biedl
syndrome,
myotonic dystrophy, porphyria, PraderWilli syndrome.

Two features of the current classification of DM diverge from
previous classifications. First, the terms insulin-dependent
diabetes mellitus (IDDM) and non-insulin-dependent diabetes
mellitus (NIDDM) are obsolete. Since many individuals with
type 2 DM eventually require insulin treatment for control of
glycemia, the use of the term NIDDM generated considerable
confusion.

It is estimated that between 5 and 10% of individuals who
develop DM after age 30 years have type 1 DM.

Other etiologies for DM include specific genetic defects in
insulin secretion or action, metabolic abnormalities that impair
insulin secretion, mitochondrial abnormalities, and a host of
conditions that impair glucose tolerance.

Maturity-onset diabetes of the young (MODY) is a subtype of
DM characterized by autosomal dominant inheritance, early
onset of hyperglycemia (usually <25 years), and impairment in
insulin secretion.

Cystic fibrosis-related DM is an important consideration in this
patient population.

Glucose intolerance developing during pregnancy is classified as
gestational diabetes. Insulin resistance is related to the metabolic
changes of late pregnancy, and the increased insulin requirements
may lead to IGT or diabetes.

GDM occurs in 7% (range 2–10%) of pregnancies in the United
States; most women revert to normal glucose tolerance
postpartum but have a substantial risk (35–60%) of developing
DM in the next 10–20 years.

The International Diabetes and Pregnancy Study Groups now
recommends that diabetes diagnosed at the initial prenatal visit
should be classified as "overt" diabetes rather than gestational
diabetes.

Glucose tolerance is classified into three broad categories:
normal glucose homeostasis, diabetes mellitus, and impaired
glucose homeostasis.

Glucose tolerance can be assessed using the fasting plasma
glucose (FPG), the response to oral glucose challenge, or the
hemoglobin A1C (A1C).

An FPG <5.6 mmol/L (100 mg/dL), a plasma glucose <140
mg/dL (11.1 mmol/L) following an oral glucose challenge, and
an A1C <5.6% are considered to define normal glucose
tolerance.

The International Expert Committee with members appointed by
the American Diabetes Association, the European Association for
the Study of Diabetes, and the International Diabetes Federation
has issued diagnostic criteria for DM based on the following
premises:

(1) The FPG, the response to an oral glucose challenge
(OGTT—oral glucose tolerance test), and A1C differ
among individuals.

(2) DM is defined as the level of glycemia at which diabetesspecific complications occur rather than on deviations from
a population-based mean. For example, the prevalence of
retinopathy in Native Americans (Pima Indian population)
begins to increase at an FPG >6.4 mmol/L (116 mg/dL)

Symptoms of diabetes plus random blood glucose concentration
11.1 mmol/L (200 mg/dL)a

Fasting plasma glucose 7.0 mmol/L (126 mg/dL)b

A1C > 6.5%c

Two-hour plasma glucose 11.1 mmol/L (200 mg/dL) during an
oral glucose tolerance testd
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