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Santos, Maria Vianney C. BSND-3A Public Health Nutrition “Gulayan sa Paaralan Program” a. Summary Gulayan sa Paaralan” Program is an activity which aim to promote proper nutrition and mitigate hunger among learners. The GPP is one of the mechanisms the government implemented to promote and raise awareness to address food insecurity in the country. Each school shall implement E-GPP-Project GAME by allotting at least 200 square meters for the establishment a vegetable garden with the engagement of stakeholders such as the Parent Teacher Association (PTA), National Government Agencies (NGAs), Non-Government Organizations (NGOs), and other entities that may consider significant to the implementation of the project. A variety of indigenous vegetables shall be planted that are rich in protein, carbohydrates, vitamin A and iron to address micro deficiencies such as protein-energy deficiencies, Vitamin A deficiencies (IDA), Iron deficiency Anemia (IDA), and Iodine deficiency Disorder (IDD). b. Description of the program. Program Objectives ● The Gulayan sa Paaralan Program or the GPP, aims to promote food security in our public schools and communities through self-help food production activities and fostering the appreciation of agriculture as a life support system. ● To promote vegetable production in public elementary and secondary schools; ● To establish and maintain school gardens as ready food baskets/sources of vegetables in sustaining supplementary feeding; ● To serve as a laboratory for learners; ● To produce vegetables in the schools that are rich sources of protein, calories, vitamins, and minerals and eventually increase vegetables consumption and improve learners’ nutrition; ● To showcase small-scale food production models; ● To inculcate among learners the values of gardening, good health and nutrition, love of labor, and caring for others Rationale The gulayan sa paaralan program was launched by the Department of Education in partnership with the Department of Agriculture to promote the value of school gardening as a contribution to the feeding program and raise awareness to have locally grown vegetables and crops that will benefit the community. The GPP is also under the Philippine Plan of Action in Nutrition for the years 2017-2022. Organizational Chart The gulayan sa paaralan program organization chart consists of a chairman, GPP coordinator, parents, teachers, the help of the city agricultural and municipal office, advocacy, resource mobilization committee, program monitoring and implementation committee, administrative and finance committee, and documentation committee. Implementation ● Each school shall implement E-GPP-Project GAME by allotting at least 200 square meters for the establishment a vegetable garden with the engagement of stakeholders such as the Parent Teacher Association (PTA), National Government Agencies (NGAs), Non-Government Organizations (NGOs), and other entities that may consider significant to the implementation of the project. ● Schools with limited area for the implementation of EGPP-Project GAME may use alternative gardening methods such as container gardening, inground gardening, raised bed gardening, vertical gardening, hydroponic gardening, aquaponic gardening, square foot gardening, upside-down gardening, hanging gardening, and other methods appropriate to the schools. ● A variety of indigenous vegetables shall be planted that are rich in protein, carbohydrates, vitamin A and iron to address micro deficiencies such as protein-energy deficiencies, Vitamin A deficiencies (IDA), Iron deficiency Anemia (IDA), and Iodine deficiency Disorder (IDD) ● Each school shall also establish a nursery/ seed bank for the propagation of vegetable seedlings, fruit-bearing, and forest tree seedlings to sustain the seedling requirements of the school for the whole year. The school may coordinate with local agricultural office for the provision of seeds and the proper guidance on the establishment of a nursery/ seed bank, however, if a school has not have enough space for the establishment of such purpose may forge partnerships with the community or barangay officials to utilize the vacant lot near the school to build nursery/ seed bank. ● A variety of indigenous vegetables shall be planted that are rich in protein, carbohydrates, vitamin A and iron to address micro deficiencies such as protein-energy deficiencies, Vitamin A deficiencies (IDA), Iron deficiency Anemia (IDA), and Iodine deficiency Disorder (IDD) ● Alugbati, Alukon, Katuray, Kulitis, Kadyos, Kalabasa, Labanos, Labong Malunggay, Mustasa, Pako, Patola, Pipino, Saluyot, Sayote, Sigarilyas, Sitaw, Talinum, Talong and Upo. Schools may propagate other vegetable plants suitable in their area. Background of the Program The 60 % harvested product from the EGPP-Project GAME shall be utilized in the school feeding program, while the remaining 40 % may be sold in the community/ market as part of the income generating project of school. The income may utilize for the provision of ingredients for school feeding, gardening tools, seeds, and other materials to sustain the project. Funding Requirements/Expenditures. According to the interviewed Barangay Nutrition Scholar, the information about the funding requirements and expenditures were not disclosed to the interviewee. However, according to information posted in depedzambales.ph, the SDO shall disburse P25,000.00 directly to each selected school in coordination with their respective division budget and accounting offices. Allowable Expenses in the program include purchase of gardening tools (e.g., fork, shovel, rake, hoe),purchase of vegetable/fruit saplings or seedlings, labor expenses, and other related expenses in the establishment of GPP. Collaborations With Other Stakeholders The engagement of stakeholders such as the Parent Teacher Association (PTA), National Government Agencies (NGAs), Non-Government Organizations (NGOs), and other entities that may consider significant to the implementation of the project. c. Accomplishments of the program. The target beneficiaries of the nutrition intervention program are elementary and secondary school children. Gulayan sa Paaralan plays an important role in the sustenance of School-Based Feeding Program as it provides a reassuring healthy menu for students and help the administration raise nutritional status while teaching values and importance of agriculture in a subtle manner. Due to conflicting schedules of both the interviewee and the BNS being unavailable most of the time, information about the results of monitoring and evaluation are unavailable. d. Analysis of the program. This can be done by answering the following questions: 1) Do the program contribute to accomplishing the Sustainable Development Goals and Philippine Plan of Action for Nutrition? Explain your answer. The GPP is under the Philippine Plan of Action in Nutrition for the years 2017-2022. The Nutrition Intervention Program. According to Dansal & Aguanta (2014),the nutrition intervention program is highly effective in terms of developing positive outlook, interest and practical experience in vegetable gardening, preference in eating vegetables among pupils and obtaining parental support. 2) As a nutrition student, what do you think should be done to improve the implementation (in terms of objectives, target beneficiaries, how it is implemented, and funding details) of the program? According to Dimaano (2019), the barangay chosen to conduct the GP program experienced limited gardening space, and poor quality of soil, thus, the limited and sometimes no harvest. Constraint on technical know-how; no specific school budget or financial resources; no full-time person to manage; lack of time, and limited participation of school head/principal in planning are also revealed. The availability of seeds/ seedlings, on the other hand, is sufficient through the available supply of seeds from Mun. Agriculture Office. Active participation and support of the stakeholders are the GPP's strengths. The respondents’ schools could not sustain the needs of the school's feeding program. Respondents are amenable that they need to address the weaknesses of the project, therefore improvement must be done. The NGO’s that fund the nutrition intervention program should also be transparent about the budgetary requirements needed for the program in order for it to be implemented steadily. A recommendation for locations that have limited space or limited flat land for the nutrition intervention program such as the interviewer’s chosen barangay is to have alternative gardening methods such as container gardening, inground gardening, raised bed gardening, vertical gardening, hydroponic gardening, aquaponic gardening, square foot gardening, upside-down gardening, hanging gardening, and other methods appropriate to the schools in the barangays. 3) How can the program be sustained? As much as the Department of Education boasts the Nutrition Intervention Program for its high sustainabality through the use of organic gardening, there is still some presence of unsustainability such as the frequency of organic waste due to unharvested vegetables and crops. A much thorough implementation of the GP program as well as Nutrition Education programs not just for school-age children but also for the implementators, stakeholders, and other community members. References: Dimaano, L. (2019). Experiences of Schools on" Gulayan Sa Paaralan" at the District of Agoncillo: Basis for a Pilot Project on Innovative Approaches in School Gardening. Ascendens Asia Journal of Multidisciplinary Research Abstracts, 3(2O). Ibañez Jr, R. Y., Velza, J. F., & Bartolay, R. A. (2023). Gulayan Sa Paaralan (School Garden) Program Coordinators Production Practices: Basis for Capacity-Building Program. International Journal of Multidisciplinary: Applied Business and Education Research, 4(5), 1668-1681. Rosales, C. (2019). Implementation of Gulayan Sa Paaralan Program (GPP) in All Public Schools of San Nicolas District. Ascendens Asia Journal of Multidisciplinary Research Abstracts, 3(2E).