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CHAPTER 14:
MANAGING BRANDS OVER GEOGRAPHIC
BOUNDARIES AND MARKET SEGMENTS
Lecture 27
14.1
Advantages of
Global Marketing Programs
• Economies of scale in production and
distribution
• Lower marketing costs
• Power and scope
• Consistency in brand image
• Ability to leverage good ideas quickly and
efficiently
• Uniformity of marketing practices
14.2
Disadvantages of
Global Marketing Programs
• Differences in consumer needs, wants, and
usage patterns for products
• Differences in brand and product development
and the competitive environment
• Differences in the legal environment
• Differences in marketing institutions
• Differences in administrative procedures
14.3
Determinants of firm’s choice
The firm
• Degree of
internationalization
• Size/amount of resources
• Type of industry/nature of
business
• Internationalization goals
• Existing networks of
relationships
The environment
• International industry
structure
• Degree of
internationalization of the
market
• Host country:
–
–
–
–
Market potential
Competition
Distance
Market similarity
8-4
International
Market Segmentation
The firm
Environment
Step 1: Selection of segmentation criteria
Step 2: Development of segments
Step 3: Screening of segments
Step 4: Microsegmentation
Market entry
8-5
Micromarket segmentation
8-6
The IMS screening process
8-7
Market expansion strategies: Waterfall
approach
Gross national product
per capita
High
Advanced
countries
Developing
countries
Less developed
countries
Low
Source: Source: Global Marketing Management, by Keegan, Warren J. © Reprinted by permission of Pearson Education, Inc., Upper Saddle River, NJ.
Time
8-8
Market expansion strategies: Shower
approach
Advanced
countries
Developing
countries
Less developed
countries
Source: Source: Global Marketing Management, by Keegan, Warren J. © Reprinted by permission of Pearson Education, Inc., Upper Saddle River, NJ.
8-9
Appropriate global marketing strategies
for SMEs
Source: Source: Bradley, 1995. International Marketing Strategy, 2nd Edition. Reproduced by permission of Pearson Education Ltd.
8-10
The market expansion matrix
Market/customer target group
Concentration
Diversification
Concentration
1
2
Diversification
3
4
Country
Source: Source: Ayal and Zif, 1979, p. 84.
8-11
Expansion alternatives
• Few customer groups/segments in few
countries
• Many customer groups/ segments in few
countries
• Few customer groups/segments in many
countries
• Many customer groups/segments in many
countries
8-12
Company factors
Favouring country
diversification
• High management
risk consciousness
• Object of growth
through market
development
• Little market
knowledge
Favouring country
concentration
• Low management
risk consciousness
• Objective of growth
through penetration
• Ability to pick ‘best’
markets
Source: Source: Adapted from Ayal and Zif, 1979; Piercy, 1981; Katsikea et al. (2005).
8-13
Product factors
Favouring country
diversification
• Limited specialist uses
• Low volume
• Non-repeat
• Early or late in product life
cycle
• Standard product
• Radical innovation
Favouring country
concentration
• General uses
• High volume
• Repeat purchase product
• Middle of product life cycle
• Requires adaptation to
different markets
• Incremental innovation
Source: Source: Adapted from Ayal and Zif, 1979; Piercy, 1981; Katsikea et al. (2005).
8-14
Market factors
Favouring country
diversification
• Small markets
• Unstable markets
• Many similar markets
• Low growth rate
• Established competitors
with large share
• Low loyalty
• High synergy between
countries
Favouring country
concentration
• Large markets
• Stable markets
• Limited number of markets
• High growth rate
• Not excessively competitive
• High loyalty
• Low synergy effect
Source: Source: Adapted from Ayal and Zif, 1979; Piercy, 1981; Katsikea et al. (2005).
8-15
Marketing factors
Favouring country
diversification
• Low communication costs
• Low order-handling costs
• Low physical distribution
costs
• Standardized
communication
Favouring country
concentration
• High communication costs
• High order-handling costs
• High physical distribution
costs
• Communication requires
adaptation
Source: Source: Adapted from Ayal and Zif, 1979; Piercy, 1981; Katsikea et al. (2005).
8-16