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ORGANIC FARMING
 WHAT IS ORGANIC FARMING
 Organic agriculture (Farming) is a way of
agricultural production that no chemical input is
used, each step ,from production to consumption,
is controlled and certificated .
 The aim of the organic agriculture is to protect the
health of environment, plant,animal and human
without contaminating the soil, air and water
sources.
 WHY ORGANIC FARMING?
 Physical, biological and chemical dangers that
threaten nutrition security effect social health
seriously.
 Today , with the aim of protecting the human
health ,the approach of “nutrition security from
farms to meals” is accepted and consumers are
protected with this understanding.
 Today, people gets more concious towards foods
and enviroment all over the world. This
understanding of consumption becomes
widespread.
 Consumers prefer
environmentally-friendly and
appropriate foods for human
health.
 This conciousness increases
the demand to organic products
which are controlled in all steps.
 The main target in organic
agriculture is to get the highest
yield from unit area by protecting
the fertility of soil and water
sources that provides the continuity
in the nature.
 Control and certification is one of the
most important steps of the organic
agriculture. It is one of the necessary
condition to release the organic
products into the domestic and foreign
markets.
 The logos on the organic
products increase the
consumers’ trust towards these
products.
OUR SUGGESTIONS
TO THE CONSUMERS
 While choosing your foods, prefer fresh foods
produced in your area and in the current season
as soon as possible. This is the most suitable
approach for both your health and evironmental
health. Make contribution to the decline of
harming both yourself and environment by being
fed with the products which are produced without
compelling and changing the natural
circumstances.
 Read best before dates, places of
products and ingreditents part
while buying or consuming
processed and packed food. If
there are substances that you don’t
know, search what they are.
 Prefer the products that
produced by organic
agriculture. These products
contain much more helpful
substances than the others.
 CONSCIOUS CONSUMER
PREFERS ORGANIC
PRODUCTS..
 ORGANIC AGRICULTURE
FOR A CLEAN ENVIRONMENT,
A HEALTHY LIFE AND
SECURE FOOD..
Contact us for more information:
AGRICULTURAL DIRECTORATE OF
YOZGAT PROVİNCE