Survey
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
Fisheries Research Program Strategy Global context/trends Demand for seafood is rising as populations grow and the health benefits of fish consumption are more widely appreciated. The majority of fish have been provided through capture fisheries, but on a global basis, capture fisheries are already fully exploited. Good management, which is difficult particularly where stocks are shared across national boundaries, is essential to ensure continued, sustainable supplies of fish from the sea. Aquaculture, or the farming of fish, is needed to increase the supply of fish. Aquaculture of numerous species has grown rapidly over the last few decades, and it now contributes approximately half of all seafood consumed. More than 90% of aquaculture production is from developing countries, mainly China and South–East Asia. International 'fit' Fisheries research broadly aims to address the sustainable management of wild stocks, and the viability and effectiveness of culturing of marine and freshwater species. Good management requires long-term monitoring to understand the size, movement and reproductive status of exploited stocks, an understanding of the socio-economics of the fishing community, international trade arrangements, and the political will and legislative ability to enforce fishing regulations. In freshwaters, there are large fisheries such as those of the Mekong and Ayeyarwady Rivers in South–East Asia. Management is more about maintaining fisheries habitats and connectivity between habitats rather than managing catch levels. Aquaculture covers freshwater and marine species, and includes fish, crustaceans, molluscs, and sea weed. Production of non-edible products such as pearls is also part of the diverse aquaculture industry. Husbandry requires all the skills and technologies employed for terrestrial animals, such as breeding, health management, systems design, nutrition and genetics. Research themes The goal of the Australian Centre for International Agricultural Research (ACIAR) Fisheries Program is to improve the livelihoods of people dependent on capture fisheries and aquaticfarming systems in partner countries and in Australia. The main focus is to build and sustain the capacity of national research agencies in partner countries to manage capture fisheries and aquaculture industries for: Food-security improvement Positive economic impacts on the lives of smallholders Countries Country Indonesia Timor–Leste (East Timor) Philippines Papua New Guinea Mekong countries Pacific island % of budget: active projects 15 3 8 16 23 35 Fisheries Research Program Strategy countries Delivery on corporate goals ACIAR Goal, to improve: Food and nutrition security. Contributions of projects in the Fisheries program (examples) Increasing production from inland aquaculture in Papua New Guinea for food and income security. Developing inland aquaculture in Solomon Islands. Productivity and resilience of crop, livestock, forestry and fisheries systems. Smallholder and community livelihoods. Management of pelagic-fisheries resources in Indonesia. Sea ranching and restocking sandfish in Asia–Pacific. Diversification of smallholder coastal aquaculture in Indonesia. Developing pearl farming and associated industries in Pacific island countries. Sustainable interactions between agricultural and ecosystem services. Individual and institutional R&D capacity. Improving rice-shrimp farming systems in Vietnam. Development of fish passage technology to increase fisheries production on flood plains in the lower Mekong. Enhancing research and project management skills in Papua New Guinea. Individual capacity building is a component of all projects. The program has approximately 25 postgraduate students associated with projects. Future focus The program will continue to develop projects that deliver: responsible management of capture fisheries and aquaculture, including the development of innovative resource management approaches better utilisation of existing harvests the development of productive and sustainable aquatic farming systems, and the elimination of serious adverse environmental impacts arising from fishing or farming practices. Priorities identified by country partners will continue to be the primary determinant for project selection. The type of research will vary from tactical, applied research with food security and poverty reduction objectives that should realise benefits in the short-term, to strategic research aimed at developing research capability where benefits will take more than 5 years to be realised. As economies, and fisheries and aquaculture industries, mature in partner countries, the relationship with ACIAR can move beyond project work to activities such as acting as a network agency for partnerships, and for introducing researchers, industry representatives and consultants. Fisheries Research Program Strategy Research Program Manager: Dr Chris Barlow Phone: + 61 2 6217 0508 Facsimile: + 61 2 6217 0501 Email: [email protected]