Download virus A tiny, nonliving particle that invades and then reproduces

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virus
A tiny, nonliving particle that invades
and then reproduces inside a living
cell.
host
An organism that provides a source of
energy or a suitable environment for a
virus or another organism.
A virus that infects bacteria.
parasite
An organism that lives on or in a host
and causes harm to the host.
bacteria
bacteriophage
cytoplasm
Single-celled organisms that lack a
nucleus; prokaryotes.
ribosome
The region of a cell located inside the
cell membrane (in prokaryotes) or
between the cell membrane and
nucleus (in eukaryotes); contains a
gel-like material and cell structures.
binary fission
flagellum
A tiny structure located in the
cytoplasm of a cell where proteins are
produced.
asexual reproduction
respiration
A long, whiplike structure that helps a
cell to move.
The process of breaking down food to
release its energy.
A form of asexual reproduction in
which one cell divides to form 2
identical cells.
A reproductive process that involves
only one parent and produces
offspring that are identical to the
parent.
endospore
sexual reproduction
pasteurization
conjugation
decomposer
A reproductive process that involves 2
parents that combine their genetic
material to produce a new organism,
which differs from both parents.
An organism that breaks down
chemicals from dead organisms and
returns important materials to the soil
and water.
toxin
The process by which a unicellular
organism transfers some of its genetic
material to another unicellular
organism.
A process of heating food to a
temperature that is high enough to kill
most harmful bacteria without
changing the taste of the food.
antibiotic
A small, rounded, thick-walled, resting
cell that forms inside a bacterial cell.
infectious disease
antibiotic resistance
FROM BACTERIA TO PLANTS
vaccine
A chemical that can kill bacteria
without harming a person’s cells.
CHAPTER 2
SECTIONS 2.1 – 2.3
FLASHCARDS
An illness that can pass from one
organism to another.
A poison that can harm an organism.
The ability of bacteria to withstand the
effects of an antibiotic.
A substance introduced into the body
to stimulate the production of
chemicals that destroy specific
disease-causing viruses and
organisms.