Survey
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
* Your assessment is very important for improving the workof artificial intelligence, which forms the content of this project
Digestive System Function Breaking down of food Absorption of nutrients Origin Stomodeum (inpocketing from the anterior portion of the body or embryo) and Proctodeum (posterior end) Keeps invaginating till it reaches the primitive gut (middle part) itself Once it reaches the gut it starts forming the membrane Buccopharyngeal membrane (anterior) and cloacal membrane (posterior) degenerate, disappear to form the mouth pharynx alimentary canal and anal Major Components Digestive Tract (in adult) Buccal Cavity (discuss subcomponents) includes the mouth and anterior part Pharynx for swallowing Alimentary Canal (esophagus towards anus or cloaca) Accessory Glands Not just a one way tract Components: Buccal Cavity Teeth, Tongue, Palate (Primary palate upper wall of respiratory tract and lower palate which is lower part of mouth) Primary and secondary palate – Main significance is to breathe while eating Functions: Mechanical (attributed to teeth) and chemical breakdown of sugar amylase For palate – forms the roof of the mouth, In most vertebrates and amphibian the palate would be the roof of the mouth, If the nares (mammals or reptiles with secondary palate) there will be separation for entry of air and food Primary palate and secondary palate roof of mouth Main significance of having secondary palate is to breathe while eating Animals without secondary palate – find internal nares are located – main significance mammals and reptiles can chew – increase need to keep food in their mouths, separate air and food tract Nares – holes that can lead to the respiratory tract Mammals and reptiles can masticate have and increase need in keeping food in their mouths have to have something to allow them another area to prevent mixing of food and air is the back of mouth – where air can enter Components: Buccal Cavity – Palate Forms roof of the Mouth Primary Palate: contains internal nares Medial Series: Vomer, Pterygoid, Parasphenoid (middle) Lateral series: Palatine, Ectopterygoid (upper) Secondary Palate: Some reptiles and mammals Hard and Soft palate Cleft Palate – happens during gestation, before both, failure for secondary palate to close, forming vault, primary palate exposed Components: Buccal Cavity – Teeth Origin: ectodermal For Mechanical Breakdown, holding, hunting Mammals and reptiles Ex. Frogs and Salamanders - inner part of mouth hooklike structures inside the mouth called vomerine teeth, for holding and keeping prey inside their mouth, why do they need to do that? Tongue does not kill the prey, will be most likely alive so prevent the prey from escaping, just Release tongue to catch prey drag it back and leave it inside mouth for a while Muscular organ projecting outwards bringing the prey back using its sticky structure keeping it inside, they don’t chew, tongue and mouth doesn’t kill the prey, swallow it alive Not just for mechanical breakdown usually happens in mammals and reptiles Another modification got hunting a lot of carnivores have teeth modified to be a bit sharper or curved to directly kill prey before ingestion Ingestion entry of food and water to buccal cavity Anatomy of the Tooth Crown – exposed part above the gumline Root – hidden by the gumline Enamel – outermost covering, hardest substance in the body Dentin – right under, next hardest to enamel Pulp – supplied by nerves and blood vessels to keep the teeth alive to supply with minerals and nutrients Gums Roots canals – supplying blood vessels and nerves directly to the pulp Three types of tooth attachment found in vertebrates Acrodont tooth is shallowly attached to upper part of bone Ex. Snakes Pleurodont also embedded but at the side Ex. Lizards Thecodont directly embedded Ex. Crocodiles Set of teeth for fish - very small, food are microscopic Molluscs eat algae, can be used for scraping algae off rocks Dormally flattened - vegetarian, for grinding, not only for proper swallowing, another reason is it breaks the cell walls exposing the cytoplasm, in order to properly digest the cells, have to be broken down first Modification of tooth of great white sharks, serrated for more damage Labyrinthodonts carnivores need the teeth to properly attach on their prey and damage it , several grooves on tooth itself, if look at it it will look ribbed, significance of having tooth like that provides more piercing power, better penetration of muscle and skin makes it more efficient Front fangs of a snake Shape is cone-shaped has certain modification that makes it significant, curved backwards then curves forward again, very advantageous, how do snakes strike, after pointing forward starts to pierce the meat Advantage of the first curvature is for piercing the other is for anchorage to prevent the prey from escaping makes them very efficient Curvature is not found in some snakes Most will have hollow fangs releasing the venom Components: Buccal Cavity – Tongue Evolution: Hypobranchial muscles resting on Hyoid Apparatus – lower part of the head, musculature there Sensory, feeding Tongue is for sensory purposes, also important for feeding purposes Chameleons and frogs – to get prey Components: Buccal Cavity - Tongue Ingestion where food water is ingested to buccal cavity, tongue can be used to bring food inside the buccal cavity Transport from outside environment to buccal cavity Intraoral transport transport of food and water from buccal cavity to pharynx, Slow opening of the mouth in order to curve the tongue, wraps around the food, quicker action snapping jaw open, bring the tongue inside, closing and opening organism to bring food to next area Deglutition – Swallowing gets food to alimentary canal Components: Buccal Cavity – Tongue Lingual Feeding – being sticky or having small parts Woodpecker Have accelerator muscles in the tongue Allow it to contract tongue will move forward in a very fast manner Proved to be very efficient Components: pharynx not part of Buccal cavity Common Passage for food and air notable in some reptiles and mammals Derivatives: Pharyngeal pouches meeting w/ branchial grooves, further developing into other organs Separation before pharynx is notable for mammals and reptiles Start to form branchial grooves Start to meet forming a wall, in fishes and in some earlier amphibians in larval stages, wall ruptures to form the gills, In reptiles, mammals and most birds fail to rupture forming a wall does not allow gills to develop When brancial groups close Components: pharynx Swallowing/ deglutition mostly modified in a lot of vertebrates Air vs food – common passage for air and food Muscular flap – Glottis Movement of tongue against the soft palate of mouth or throat will allow the glottis to close or open Esophagus can accommodate larger sizes of food by being extended when organisms swallow When glottis closes air enters Components: Alimentary Canal extends from esophagus (passageway of air and food) stomach (storage of food, breakdown of proteins mostly, being acidic it kills bacteria) small intestine (absorption of most nutrients and a bit of digestion) Large intestine (reabsorption of water,storage of wastes) Cloaca (common passage way for waste and reproductive cells) and anus (fecal wastes) Alimentary Canal Design multiple layers within their organs Mucosa – inner part inner lining or epithelium, find simple columnar lining/ tissue Submucosa – under mucosa, layer of connective tissue attaching mucosa to muscularis Muscularis externa – layer of smooth muscles in the alimentary canal, smooth for peristalsis - involuntary Adventitia – connective tissue outside, can be modified to serosa – for mucus secretion Multiple Layers Origins Endoderm – inner lining Mesoderm – muscles connective tissues, Blood vessels Cross section of organ – different layers have diff. origins mostly endodermal thicker layer endodermal Alimentary canal Esophagus, stomach, small intestine coiled, large intestine, rectum or anus Alimentary Canal Components: Esophagus Distendible Secretes mucus – for bringing down food passage way to stomach Modifications: For abrasion (histologic) psudostratified columnar tissue Three types of tissues simple (1layer) stratified (multiple layers) pseudostratified (1 layer looks like multiple depending on nucleus found inside) For secreting mucus for abrasion, Main Modification stratified, if have multiple layers even if there is high amount of abrasion, still have cells under that layer to allow organism to regenerate whatever layers in the area, Still provides degree of protection For ingesting large amounts of food (histologic and behavioral) ingestion of this, histologic esophagus more distensible behavioral modification keep food in esophagus before swallowing to stomach, allows to digest food before swallowing big cavity where it can store food Alimentary Canal Components: stomach Storage, absorption, digestion of proteins Gastric Juice – mixture of HCL acidify to kill organisms aid in digestion, mucus more slippery for food be better digestion, enzymes breaking down the food Histologically if you look at stomach cross section epithelial lining folded Rugae – folds, for increasing the surface area, modification of mucosal lining Distends when there’s a large amount of food Three Sections: Cardiac – mucus, separated from esophagus by cardiac sphinchter – prevents food from going back, it is a valve, why do you need to prevent it? area is rich in HCl so its very corrosive, linings of stomach wall very thick Prevent acidity of gastric juice to get to outside parts Fundus- parietal and chief cells, most digestion happens, parietal cells produce HCl provides acidity chief cells – produce pepsin a lot of proteolytic enzymes Pylorus – neutralize, mucus, end with pylorus sphinchter – prevents backflow of food from small intestine to stomach Have several glands and cells that neutralize acidity of stomach before reaches small intestine, Releases food gradual Filled with mucus for better passage of food Alimentary Canal Components: Small Intestine Absorption Ribbed Areas have villi – larger, microvilli (found in villi for absorption of nutrients) Crypts of Lieberkuhn (pit like areas found within mucosa for enzymatic functions) provide enzymes that breakdown other components of food Instestinal Juice that can break down food Duodenum, jejunum, ileum Duodenum - most anterior, pancreatic and hepatic secretions, Brunner’s glands (neutralize acidity from stomach carried by the bolus – acidic neutralized here) differences will be histological mostly glands and cells, secretion of the pancreas and liver in order to digest the food Jejunum - middle partwhere most of the absorption happens Ileum – ileocolic valve separates small intestine to large intestine Alimentary Canal Components: large intestine Simple columnar (absorption and secretion) reabsorb water in digested food to properly prevent dessication, excretory part for mucus Terminus needs to be stratified drier it gets more abrassive, at terminal part of small intestine starts forming stratified tissue since the waste is a lot more abrassive since its dry At the anal part there is an Internal (involuntary) and external anal spinchther (voluntary) Appendix area for fermentation in latter part Accessory Glands (most portions of the entire digestive tract have glands) Oral Glands Buccal cavity mixture of mucus and other fluids, mucus provide better movement for food going down Mucus and serous fluid (enzymes for digestion msotly amylase) More common in tetrapods Fish – watery medium, don’t really need Example: salivary glands produce saliva containing amylase and other mucus, lacrimal glands in snakes and reptiles, venom glands for venoms Accessory Glands Liver Developmental: RBC Production Adults: RBC destruction, filtering wastes, bile production (exocrine) Alcohol – waste poison by the body Origin: hepatic diverticulum – invagination, outpocketing that lead to development of liver cells, once outpocketing happens hepatocytes form Liver cells are hepatocytes Two types of excretion Endocrine - directly lead to blood streams ducts for transport Exocrine – leads to more distant areas Bile – liver produces it and leads directly to small intestine, gall bladder store bile Leads directly to more distant areas Accessory Glands Pancreas Origin: formation of Dorsal and ventral pancreatic diverticulum, more outpocketing to facilitate development of cells of the organism Ducts lead to duodenum, contains trypsin and chymotrypsin (enzymes that can breakdown food, exocrine excretion) Two Parts of Pancreas Exocrine Chymotrypsin and trypsin Endocrine mostly produced by Islets of langerhands: production of insulin that detect high levels and glucagon detect low levels of sugar Adaptations and Specialization of Gastrointestinal tract Adaptations and Specialization Fish Ileal modification – spiral valve – primitive ostechthyans, elasmobranches, larger surface area less food is wasted, If cut open the ileum of the shark there are spiral structures similar function to rugae in the stomach for increasing surface area for better digestion, larger surface area more food is in contact with mucosa which contains the tissues directly absorbing the nutrients Rectal gland – sharks, since they live in marine environments able to excrete excess salts in their bodies using this gland, directly situated next to excretory parts Pyloric cecum/ceca (absorption) – like appendix but more functional and absorption of nutrients osteichthyes mostly in bony fishes Adaptations and Specialization Extended ceca in other organisms Cecum for fermentation Cecum for absorption (exception) Koalas (herbivores) only eat eucaliptus, not enough, so they have extended cecum house a lot of bacteria to further ferment food to produce more nutritional benefits Cecum of carnivores very short almost non functional Adaptations and Specialization Terrestrial vertebrates Large intestine of terrestrial vertebrates longer in large intestine of aquatic In large intestine there is water absorption, There is better conservation of water to prevent dessication of water, more surface area more sites for water absoprtion Water absorption, prevent dessication, more surface area, more sites of watery absorption Adaptations and Specialization Gizzards Very muscular and edible, Normally birds or reptiles swallow stones to store inside the gizzard for further mechanical breakdown, internal teeth not part of the body Adaptations and Specialization Coprophagia Ingestion of one’s own feces Happens in Herbivores especially rabbits There are two areas where they can digest: Cecum for fermentation by bacteria Small intestine and stomach main tract Food they digest is from the cecum After fermentation by feces comes from cecum have products of fermentation have more nutrients not absorbed by organism Reingest food from the cecum, Don’t reingest food that comes from main digestive tract Feces of koala Herbivores reabsorb or reingest their feces in order to hide themselves from predators, done by mothers Baby rabbits don’t have very developed hind muscular, reingests feces of baby animal to mask the smell Reabsorp nutrients and protection