• Study Resource
  • Explore
    • Arts & Humanities
    • Business
    • Engineering & Technology
    • Foreign Language
    • History
    • Math
    • Science
    • Social Science

    Top subcategories

    • Advanced Math
    • Algebra
    • Basic Math
    • Calculus
    • Geometry
    • Linear Algebra
    • Pre-Algebra
    • Pre-Calculus
    • Statistics And Probability
    • Trigonometry
    • other →

    Top subcategories

    • Astronomy
    • Astrophysics
    • Biology
    • Chemistry
    • Earth Science
    • Environmental Science
    • Health Science
    • Physics
    • other →

    Top subcategories

    • Anthropology
    • Law
    • Political Science
    • Psychology
    • Sociology
    • other →

    Top subcategories

    • Accounting
    • Economics
    • Finance
    • Management
    • other →

    Top subcategories

    • Aerospace Engineering
    • Bioengineering
    • Chemical Engineering
    • Civil Engineering
    • Computer Science
    • Electrical Engineering
    • Industrial Engineering
    • Mechanical Engineering
    • Web Design
    • other →

    Top subcategories

    • Architecture
    • Communications
    • English
    • Gender Studies
    • Music
    • Performing Arts
    • Philosophy
    • Religious Studies
    • Writing
    • other →

    Top subcategories

    • Ancient History
    • European History
    • US History
    • World History
    • other →

    Top subcategories

    • Croatian
    • Czech
    • Finnish
    • Greek
    • Hindi
    • Japanese
    • Korean
    • Persian
    • Swedish
    • Turkish
    • other →
 
Profile Documents Logout
Upload
Regulation of intermediary metabolism by protein acetylation
Regulation of intermediary metabolism by protein acetylation

... includes all steps between extracellular foodstuffs or nutrients and cellular components. These steps are catalyzed by enzymes within the cell and provide energy, reducing power and building blocks for maintaining cellular homeostasis or supporting cell growth. Protein lysine deacetylases: also know ...
Proteolytic Degradation of Hemoglobin in the Intestine of the Human
Proteolytic Degradation of Hemoglobin in the Intestine of the Human

... increments from 3 to 7 for up to 18 h at 37°C. Hb was also incubated with various combinations of the recombinant proteases at 37°C for 6 –18 h. Each sample was electrophoresed on a 15% SDS-PAGE gel under native conditions to observe the amount of intact Hb that remained. Analysis of Hb hydrolysates ...
Gene Section ENPP7 (ectonucleotide pyrophosphatase/phosphodiesterase 7) Atlas of Genetics and Cytogenetics
Gene Section ENPP7 (ectonucleotide pyrophosphatase/phosphodiesterase 7) Atlas of Genetics and Cytogenetics

... The wild type ENPP7 contains 458 amino acids, which shares 30-36% identity to other members of the NPP family. The protein has a signal peptide at the Nterminal, which is cleaved in the mature enzyme, and a transmembrane domain at the C-terminal, which anchors the enzyme on the plasma membrane. The ...
Lecture Chpt. 20 DNA Technology & Genomics
Lecture Chpt. 20 DNA Technology & Genomics

... • The popular stonewashed denim look is actually achieved by treating denim with cellulase enzymes which partially break down the cotton fibers of the denim. This gives stonewashed jeans their soft texture when compared to regular jeans. Many different cellulase enzymes have been discovered in micro ...
Conformational Changes in HIV-1 Reverse Transcriptase Induced
Conformational Changes in HIV-1 Reverse Transcriptase Induced

... into the newly synthesized DNA chain [23]. Incorporation of an NRTI into the nascent viral DNA chain results in termination of any further nucleic acid synthesis. NNRTIs are chemically distinct from nucleosides and unlike the NRTIs, they do not require intracellular metabolism for activity. In gener ...
Staphylococcus haemolyticus lipase
Staphylococcus haemolyticus lipase

... at 28³C. In the range over 28³C, its inactivation energy was determined to be 316.4 kcal mol31 . The lipase L62 showed Ca2‡ -dependent stability at elevated temperatures. In the presence of Ca2‡ , it is stable up to 50³C and a drastic decrease in stability occurred over 55³C, while its thermal stabi ...
Identification and Characterization of the Acid Phosphatase HppA in
Identification and Characterization of the Acid Phosphatase HppA in

... under acidic conditions [21, 39]. Moreover, the membraneresiding ATPase pool of intact H. pylori cells is completely inactivated at pH 4.0, unless a sufficient amount of ammonium ions is present in the medium [13]. Ammonium ions may therefore be paradoxically important for the physiology of H. pylor ...
Revision of Biochemical pH-Stat: Involvement of
Revision of Biochemical pH-Stat: Involvement of

... over-production of protons, because the protonogenic glycolysis is allowed to proceed only when the cytoplasm is so alkalinized that PEP carboxylase is activated. Such situations may be achieved under aerobic conditions when proton extrusion is active in the presence of external K+ (Sakano et al. 19 ...
1 Proteins: Workshop I Amino Acids
1 Proteins: Workshop I Amino Acids

... pharmaceutical and its receptor site. Experimental evidence indicates that drugs interact with receptor sites which have protein-like properties. Hydrophobic bonds (London dispersion forces) are formed between non-polar hydrocarbon groups on the drug and those in the receptor site. These bonds are n ...
Expressing the carotenoid biosynthesis pathway in
Expressing the carotenoid biosynthesis pathway in

... Vitamin A deficiency causes blindness in over 250,000 children annually Create a transgenic strain of Saccharomyces cerevisiae that produces β-carotene, the precursor to vitamin A When this GMO yeast is added to bread or other baked goods, it produces β-carotene in addition to its normal byproducts ...
and related proteins three-dimensional structure in a large family of
and related proteins three-dimensional structure in a large family of

... (Siezen et al., 1991). Greer (1990) coined the term “structurally conserved regions,” or SCRs, to describe common regions of proteins belonging to the same family, based on the superposition of their 3D structures. Similarly, he used the term “variable regions,” or VRs, to describe those regions whe ...
File E-Leraning : METABOLISME
File E-Leraning : METABOLISME

... • Electrons from NADH and FADH2 were passed down the ETC • As the electrons move down, energy released moves protons to create electrochemical gradient • Protons move through proton channels, and release energy to synthesize ATP from ADP and Pi • The many processes of ATP synthesis are all continuou ...
CNM
CNM

... Chemical reactions – Fill in the gaps A reaction occurs when …………………. are broken or created. The starting materials are known as……………………and the end materials are called………………….. All reaction involve a transfer of ………………….. For a reaction to occur the molecules must………………………with the correct ………………. T ...
Lecture 27
Lecture 27

... Nearly all fatty acids of biological origin have cis double bonds between C9 and C10 (D9 or 9-double bond). Additional double bonds occur at 3-carbon intervals (never conjugated). Examples: oleic acid and linoleic acid. In linoleic acid one of the double bonds is at an even-numbered carbon and the o ...
Biochemical Oscillations
Biochemical Oscillations

... Cooperative binding of ligands to a multisubunit enzyme is not limited to substrates. Other small molecules may bind to the enzyme and alter its catalytic properties (either its affinity for substrates or its rate of converting bound substrates into products). Such enzymes are called “allosteric” bec ...
Zaenab Aljassim thesis-6_1
Zaenab Aljassim thesis-6_1

... depending on the population demographics. DNA, cellular fractions of the pathogen, and subunit vaccines failed to provide protection beyond what the BCG vaccine can provide. Streptomyces, phylogenetic relatives of the mycobacteria, have been suggested as heterologous systems to formulate new vaccine ...
Ch. 3: Vitamins, Cofactors, Coenzymes, Enzymes
Ch. 3: Vitamins, Cofactors, Coenzymes, Enzymes

... needed in small amounts for normal body functions that the body cannot synthesize in adequat amounts enzyme: a protein that is a catalyst metalloenzyme: an enzyme that has a tightly bound metal ion cofactor: an organic molecule or a metal ion that certain enzymes need in order to catalyze a reaction ...
Production of Bacterial Pectinase(s) from Agro-Industrial Wastes Under Solid State
Production of Bacterial Pectinase(s) from Agro-Industrial Wastes Under Solid State

... Abstract: Bacillus firmus –I-4071 produced very high level of polygalacturonase by solid state fermentation (SSF). Fifty one bacterial isolates were isolated from fermented clayed Solanum tuberosum peels collected from different restaurants in Kalubeia governorate, Egypt. All bacterial isolates were ...
6 Aerobic Degradation by Microorganisms
6 Aerobic Degradation by Microorganisms

Metabolic and physiological interdependencies in the
Metabolic and physiological interdependencies in the

... Figure 2 Density gradient enrichment of symbiont cells and host components followed by CARD-FISH. (a) Step-wise workflow of the density gradient enrichment method for physical separation of B. azoricus host and symbiont cells. Sampling for tissue-based metaproteomic analysis of whole gill and foot t ...
Full Text
Full Text

... Within the last several years, the three-dimensional structures of many PLs have been determined, allowing extension of the evolutionary relationships between these proteins beyond what was possible to deduce from sequence analysis alone. Presently, 19 of 21 PL families have a known three-dimensiona ...
Article Lateral Gene Transfer and Gene
Article Lateral Gene Transfer and Gene

... was 1) irreversibly inactivated during the preparation of cellular fractions and/or 2) it catalyzes a different reaction. Although we were not able to demonstrate this activity, all critical residues for substrate and cofactor binding are conserved in all four Mastigamoeba CIIs. Furthermore, homolog ...
Micro Chapter 5 ppt. 11th edition
Micro Chapter 5 ppt. 11th edition

... converted to GP and each GP to 1,3-diphosphoglyceric acid, the result is two molecules of 1,3-diphosphoglyceric acid for each initial molecule of glucose. GP is oxidized by the transfer of two hydrogen atoms to NAD + to form NADH. The enzyme couples this reaction with the creation of a highenergy bo ...
Biochemical Thermodynamics
Biochemical Thermodynamics

... log([base]/[acid]) = pH - pKa then you can determine [base]/[acid] = 10(pH - pKa)  A lot of amino acid properties are expressed in these terms  It’s relevant to other biological acids and bases too, like lactate and oleate ...
TCA cycle cross products (also known as “nothing is simple” My
TCA cycle cross products (also known as “nothing is simple” My

... enzymes that allow the cycle to run in reverse: ATP citrate lyase, 2-oxoglutarate:ferredoxin oxidoreductase, and fumarate reductase. 2-oxoglutarate:ferredoxin oxidoreductase catalyzes the carboxylation of succinyl-CoA to 2-oxoglutarate, ATP citrate lyase the ATP-dependent cleavage of citrate to acet ...
< 1 ... 52 53 54 55 56 57 58 59 60 ... 357 >

Enzyme



Enzymes /ˈɛnzaɪmz/ are macromolecular biological catalysts. Enzymes accelerate, or catalyze, chemical reactions. The molecules at the beginning of the process are called substrates and the enzyme converts these into different molecules, called products. Almost all metabolic processes in the cell need enzymes in order to occur at rates fast enough to sustain life. The set of enzymes made in a cell determines which metabolic pathways occur in that cell. The study of enzymes is called enzymology.Enzymes are known to catalyze more than 5,000 biochemical reaction types. Most enzymes are proteins, although a few are catalytic RNA molecules. Enzymes' specificity comes from their unique three-dimensional structures.Like all catalysts, enzymes increase the rate of a reaction by lowering its activation energy. Some enzymes can make their conversion of substrate to product occur many millions of times faster. An extreme example is orotidine 5'-phosphate decarboxylase, which allows a reaction that would otherwise take millions of years to occur in milliseconds. Chemically, enzymes are like any catalyst and are not consumed in chemical reactions, nor do they alter the equilibrium of a reaction. Enzymes differ from most other catalysts by being much more specific. Enzyme activity can be affected by other molecules: inhibitors are molecules that decrease enzyme activity, and activators are molecules that increase activity. Many drugs and poisons are enzyme inhibitors. An enzyme's activity decreases markedly outside its optimal temperature and pH.Some enzymes are used commercially, for example, in the synthesis of antibiotics. Some household products use enzymes to speed up chemical reactions: enzymes in biological washing powders break down protein, starch or fat stains on clothes, and enzymes in meat tenderizer break down proteins into smaller molecules, making the meat easier to chew.
  • studyres.com © 2025
  • DMCA
  • Privacy
  • Terms
  • Report