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Control and Integration of Metabolism
Control and Integration of Metabolism

... ƒ Cells continuously adjust rate of metabolic pathways to ensure adequate energy and building blocks are available to carry out normal cellular functions. ƒ Several mechanisms exist to control metabolism through control of certain key enzymes, which play an essential role in control of metabolism as ...
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... sphingoid base linked to a fatty acid via an amide bond. They are rarely found at greater than trace levels in tissues, although they can exert important biological effects. Ceramides are formed as the key intermediates in the biosynthesis of all the complex sphingolipids, in which the terminal prim ...
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... In unsaturated fatty acids, there are two ways the pieces of the hydrocarbon tail can be arranged around a C=C double bond. In cis bonds, the two pieces of the carbon chain on either side of the double bond are either both “up” or both “down,” such that both are on the same side of the molecule. In ...
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... simplex infections, or cold sores. They are called essential amino acids not because they are more important than other amino acids but because it is essential that they are included in the daily diet since they are not produced naturally by the body. ...
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... • mRNA: Messenger RNA – brings information from the DNA in the nucleus to the cytoplasm • rRNA: Ribosomal RNA – clamp onto the mRNA and use it to assemble the amino acids in the correct order • tRNA: Transfer RNA – transports the amino acids to the ribosome to be assembled into a protein. ...
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... Insulin largely controls fuel metabolism during the absorptive period and promotes glucose uptake as well as glycogen and fat synthesis. During the postabsorptive period, lack of insulin blocks the uptake and utilization of glucose by most cells of the body except neurons. If blood glucose levels fa ...
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Fatty acid metabolism

Fatty acids are a family of molecules classified within the lipid macronutrient class. One role of fatty acids within animal metabolism is energy production in the form of adenosine triphosphate (ATP) synthesis. When compared to other macronutrient classes (carbohydrates and protein), fatty acids yield the most ATP on an energy per gram basis by a pathway called β-oxidation. In addition, fatty acids are important for energy storage, phospholipid membrane formation, and signaling pathways. Fatty acid metabolism consists of catabolic processes that generate energy and primary metabolites from fatty acids, and anabolic processes that create biologically important molecules from fatty acids and other dietary sources.
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