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photosynthesis and cellular respiration
photosynthesis and cellular respiration

... membrane of the mitochondria. It is called the electron transport chain because electrons are shuttled back and forth across the inner mitochondrial membrane as part of this process. At the end of the electron transport chain, a process known as oxidative phosphorylation takes place. Here, the enzym ...
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... with the release of water molecules. This linear sequence of amino acids constitutes the primary structure. Let us now discuss about secondary structure, which refers to locally folded regions. The folding of polypeptide or protein chain in to regular structures like alpha helices, beta sheets turns ...
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... shows, a corkscrew must be turned in a right-handed, or clockwise, direction to penetrate a cork. The alpha helixes of proteins are always righthanded. The helixes are held together by hydrogen bonds, shornmin Figure 18.4,formed between the hydrogen of an N-H of a peptide bond and the carbonyl oxyge ...
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... INOSITOL: Aids in the metabolism of fats and helps to lower cholesterol levels. It participates in the action of serotonin, a neurotransmitter know to control mood and appetite. CHOLINE: It is essential for fat and cholesterol metabolism in the body. It facilitates the movement of fats into the cell ...
An Efficient Synthetic Route to Glycoamino Acid Building Blocks for
An Efficient Synthetic Route to Glycoamino Acid Building Blocks for

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February 5 AP Biology - John D. O`Bryant School of Math & Science

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Protein Structure - Chemistry Courses: About: Department

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Name - Humble ISD

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Mysterious Monster Lab

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Amino Acids Proteins, and Enzymes
Amino Acids Proteins, and Enzymes

... (From ExPASy Biochemical Pathways; http://www.expasy.org/cgi-bin/show_thumbnails.pl?2) ...
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Biochemistry



Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.
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