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16. enzymes i – nomenclature and classification
16. enzymes i – nomenclature and classification

... pressures—the conditions under which living cells carry on their life processes. Yet in the living cells these reactions proceed at extremely high rates. This is due to the presence of some catalysts produced and synthesized inside the body of the organisms. The term ‘enzyme’ was In fact, Kuhne inte ...
Multiple Pathways To Success Quarter 3 Learning Module
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... When you began chemistry class this year, you probably already knew that the chemical formula for carbon dioxide was CO2. Today you will find out why CO2 is named that way. Naming chemical compounds correctly is of paramount importance. The slight difference between the names carbon monoxide (CO, a ...
Exam No. 1
Exam No. 1

... (a) Released and its amount depends on its order. (b) Released and its amount increases with increase of its length. **(c) Absorbed and its amount depends on its order. (d) Absorbed and its amount does not depend on any variable. 79- Element X has an electronic configuration of 1s2 252 2p6 3s2 3p1. ...
materials required/recommended for this paper
materials required/recommended for this paper

... that square then shade your new answer. Do not erase or use correction fluid/tape. Marks will not be deducted for incorrect answers. No marks will be given if more than one answer is completed for any question. Sections Two and Three: Write your answers in this Question/Answer Booklet. ...
Revision Questions What is the definition of energy and what are the
Revision Questions What is the definition of energy and what are the

... 10. Give an overview of how ATP is produced in the lactic acid system (glycolysis) energy system. This is an anaerobic process, taking place in the sarcoplasm. The energy comes from the food we eat – involving the partial breakdown of glucose. The breakdown of PC does not rely on the availability of ...
Chymotrypsin
Chymotrypsin

... At first glance, it seems that the major difference is in the specificity pocket. In chymotrypsin the bottom of the specificity pocket is Ser 189, while it is Asp 189 in trypsin. So, substituting Asp for Ser at position 189 would seem to be all that would be necessary to convert chymotrypsin the try ...
1 Biochemistry 462a – Enzyme Mechanisms Reading
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... chymotrypsin the bottom of the specificity pocket is Ser 189, while it is Asp 189 in trypsin. o So, substituting Asp for Ser at position 189 would seem to be all that would be necessary to convert chymotrypsin the trypsin, right? o Well, when the experiment was done, what was obtained was an enzyme ...
Chapter 4 Notes
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Molecular cloning of a rhodopsin gene from salamander rods.
Molecular cloning of a rhodopsin gene from salamander rods.

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CHAPTER 2- The Chemical Level of Organization
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The Chemical Composition of the Earth`s Original Atmosphere
The Chemical Composition of the Earth`s Original Atmosphere

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... cobalamin analogue treatments (13). These inborn errors in vitamin B12 metabolism have been categorized into eight complementation classes, cblABCDEFG and mut (14, 15). Loss of AdoCbl results in methylmalonic aciduria (MMA), a buildup of methylmalonic acid in body fluids, including blood and urine ( ...
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d05a1663be3edc4
d05a1663be3edc4

... • SRP is rod-like; one end it binds ER SS another end bonds between the large and small ribosomal subunits  blocks elongation, stoping translation; this ensures that the protein is not sent to the cytoplasm (this is VERY important for lysosomal enzymes as they can be deadly if the cell puts them in ...
NITROGEN METABOLISM
NITROGEN METABOLISM

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Human photosynthesis, the ultimate answer to the long term mystery
Human photosynthesis, the ultimate answer to the long term mystery

... requires significant amount of blood mass. In plants the exponent of mass is close to 11. Mathematically, this is not possible since the implication is that ME is greater than 100% in the case of plants and between 89 and 100% in mammals. Efficiencies like these are not found in nature. Further, Kle ...
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... Click chemistry is a concept introduced by K. Barry Sharpless in 2001 and describes chemistry tailored to generate substances quickly and reliably by joining small units together as nature does. In biochemistry, proteins are made from repeating amino acid units and sugars are made from repeating mon ...
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... appearance. Lipids are usually defined as those components that are soluble in organic solvents (such as ether, hexane or chloroform), but are insoluble in water. This group of substances includes triglycerols, diglycerols, and monoglycerols. Triglycerols are the major component of most foods, typic ...
CHAPTER 1 - Portal UniMAP
CHAPTER 1 - Portal UniMAP

... -Enzyme are active only over small range of pH due to:  the active site functional group charges (ionic form)  the three dimensional shape of enzyme are pHdependent -these ionic group on active sites must be in a suitable form (acid or base) to function. -Variation in pH of medium result in change ...
Lecture 9 Enzymes: Basic principles
Lecture 9 Enzymes: Basic principles

I. Molecular mechanism for polyunsaturated fatty acid regulation of
I. Molecular mechanism for polyunsaturated fatty acid regulation of

... the lipid oxidation pathway, and both pathways are more sensitive to PUFA feedback in the liver than in the skeletal muscle (3, 11, 22). The “repartitioning” activity of PUFA has been observed in humans as well as various animal models (2, 6, 18), but the amount of n-6 and n-3 fatty acids and the be ...
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Biochemistry



Biochemistry, sometimes called biological chemistry, is the study of chemical processes within and relating to living organisms. By controlling information flow through biochemical signaling and the flow of chemical energy through metabolism, biochemical processes give rise to the complexity of life. Over the last decades of the 20th century, biochemistry has become so successful at explaining living processes that now almost all areas of the life sciences from botany to medicine to genetics are engaged in biochemical research. Today, the main focus of pure biochemistry is in understanding how biological molecules give rise to the processes that occur within living cells, which in turn relates greatly to the study and understanding of whole organisms.Biochemistry is closely related to molecular biology, the study of the molecular mechanisms by which genetic information encoded in DNA is able to result in the processes of life. Depending on the exact definition of the terms used, molecular biology can be thought of as a branch of biochemistry, or biochemistry as a tool with which to investigate and study molecular biology.Much of biochemistry deals with the structures, functions and interactions of biological macromolecules, such as proteins, nucleic acids, carbohydrates and lipids, which provide the structure of cells and perform many of the functions associated with life. The chemistry of the cell also depends on the reactions of smaller molecules and ions. These can be inorganic, for example water and metal ions, or organic, for example the amino acids which are used to synthesize proteins. The mechanisms by which cells harness energy from their environment via chemical reactions are known as metabolism. The findings of biochemistry are applied primarily in medicine, nutrition, and agriculture. In medicine, biochemists investigate the causes and cures of disease. In nutrition, they study how to maintain health and study the effects of nutritional deficiencies. In agriculture, biochemists investigate soil and fertilizers, and try to discover ways to improve crop cultivation, crop storage and pest control.
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