Study Guide Questions Midterm 2
									
... 14. What are the differences among VLDL, LDL, IDL, and HDL – not just their composition but what they carry/deliver/pick up? 15. Why do people use Olestra? 16. Name some diseases/health risks associated with ...
                        	... 14. What are the differences among VLDL, LDL, IDL, and HDL – not just their composition but what they carry/deliver/pick up? 15. Why do people use Olestra? 16. Name some diseases/health risks associated with ...
									Protein Stability Protein Folding
									
... conformations per amino acid in the unfolded state, For a 100 a.a. protein we have 3100 conformations. • If the chain can sample 1012 conformations/sec, it takes 5 x 1035 sec (2 x 1028 year) • Conclusion: Protein folding is not random, must have pathways. ...
                        	... conformations per amino acid in the unfolded state, For a 100 a.a. protein we have 3100 conformations. • If the chain can sample 1012 conformations/sec, it takes 5 x 1035 sec (2 x 1028 year) • Conclusion: Protein folding is not random, must have pathways. ...
									Lipid modification of proteins and its relevance to protein targeting
									
... The ras superfamily boasts many CAAX-containing members, but in addition several others terminate in CC or CXC motifs. Evidence exists for the YPT1CC motif being palmitoylated (see above), but data is now starting to emerge suggesting that these alternative C-terminal sequences may be subject to iso ...
                        	... The ras superfamily boasts many CAAX-containing members, but in addition several others terminate in CC or CXC motifs. Evidence exists for the YPT1CC motif being palmitoylated (see above), but data is now starting to emerge suggesting that these alternative C-terminal sequences may be subject to iso ...
									polar charged phosphate head and nonpolar uncharged fatty acid
									
... 1. General rules on protein folding  Nonpolar amino acids tend to cluster in the interior of protein away from water  Polar amino acids tend to be on the surface 2. There are 4 levels of protein structure a. primary structure  number and order of amino acids in the protein chain  primary structu ...
                        	... 1. General rules on protein folding  Nonpolar amino acids tend to cluster in the interior of protein away from water  Polar amino acids tend to be on the surface 2. There are 4 levels of protein structure a. primary structure  number and order of amino acids in the protein chain  primary structu ...
									single bonds between carbons
									
... After discussing what carbohydrates are, looking at the molecular models in the power point, and performing the starch lab, and Simple sugar lab students will identify simple and complex carbohydrates, and state which foods contain them. Students will be able to test for the presence of starch and s ...
                        	... After discussing what carbohydrates are, looking at the molecular models in the power point, and performing the starch lab, and Simple sugar lab students will identify simple and complex carbohydrates, and state which foods contain them. Students will be able to test for the presence of starch and s ...
									NUTRIENT Handout
									
... All of the nutrients fit into one of these classes. Sometimes the things we ANALYZE, however, are not so clear cut. For example, we don't analyze just for "carbohydrates" because some of the carbohydrates are very digestible and some are very indigestible. For purposes of ANALYSIS, we often use a ve ...
                        	... All of the nutrients fit into one of these classes. Sometimes the things we ANALYZE, however, are not so clear cut. For example, we don't analyze just for "carbohydrates" because some of the carbohydrates are very digestible and some are very indigestible. For purposes of ANALYSIS, we often use a ve ...
									Martin R. Larsen Rio..
									
... • Poor detection of basic proteins •Need more material than LC-MSMS • Quantitation can be relatively hard ...
                        	... • Poor detection of basic proteins •Need more material than LC-MSMS • Quantitation can be relatively hard ...
									Protein Unit Study Guide/Review Sheets
									
... What element(s) ALWAYS comprise proteins? C, H, O, N Are proteins organic? YES What element(s) MAY be present in proteins? S What is the name of the monomer of proteins? AMINO ACID What type of bond links amino acids together? PEPTIDE BOND What functional groups is shared between ALL amino acids (gi ...
                        	... What element(s) ALWAYS comprise proteins? C, H, O, N Are proteins organic? YES What element(s) MAY be present in proteins? S What is the name of the monomer of proteins? AMINO ACID What type of bond links amino acids together? PEPTIDE BOND What functional groups is shared between ALL amino acids (gi ...
									Protein folding. Anfinsen`s experiments.
									
... • Design proteins with certain function • Increase activity of enzymes • Increase binding affinity and specificity of proteins • Increase protein stability • Design proteins which bind novel ligands ...
                        	... • Design proteins with certain function • Increase activity of enzymes • Increase binding affinity and specificity of proteins • Increase protein stability • Design proteins which bind novel ligands ...
									Introduction
									
... NCBI includes databases (such as GenBank) that contain information on DNA, RNA, or protein sequences. You may want to acquire information beginning with a query such as the name of a protein of interest, or the raw nucleotides comprising a DNA sequence of interest. DNA sequences and other molecular ...
                        	... NCBI includes databases (such as GenBank) that contain information on DNA, RNA, or protein sequences. You may want to acquire information beginning with a query such as the name of a protein of interest, or the raw nucleotides comprising a DNA sequence of interest. DNA sequences and other molecular ...
									03_Physical-chemical properties of proteins
									
... acids on the basis of differences in absorption, ionic charges, size and solubility of molecules Electrophoresis – effects separation in an electric field on the basis of differences in charges carried by amino acids and proteins under specific condition Ultracentrifugation – effects separation on t ...
                        	... acids on the basis of differences in absorption, ionic charges, size and solubility of molecules Electrophoresis – effects separation in an electric field on the basis of differences in charges carried by amino acids and proteins under specific condition Ultracentrifugation – effects separation on t ...
									4. Organic Cmpd
									
... There are several types of lipids, but all contain subunits of glycerol and fatty acids made of carbon, hydrogen, and oxygen. It is different from a carbohydrate because of the ratio and because the smaller units do not link together to form a chemical chain ...
                        	... There are several types of lipids, but all contain subunits of glycerol and fatty acids made of carbon, hydrogen, and oxygen. It is different from a carbohydrate because of the ratio and because the smaller units do not link together to form a chemical chain ...
									Ribosomes and The Golgi Apparatus
									
... next amino acid to be brought over. The first amino acid attaches to the next one in line before the tRNA leaves the ribosome. ...
                        	... next amino acid to be brought over. The first amino acid attaches to the next one in line before the tRNA leaves the ribosome. ...
									propy: a tool to generate various modes of
									
... with three descriptors and 8420 descriptor values. The second group consists of three different autocorrelation features: normalized Moreau–Broto autocorrelation, Moran autocorrelation and Geary autocorrelation. The autocorrelation features describe the level of correlation between two protein or pe ...
                        	... with three descriptors and 8420 descriptor values. The second group consists of three different autocorrelation features: normalized Moreau–Broto autocorrelation, Moran autocorrelation and Geary autocorrelation. The autocorrelation features describe the level of correlation between two protein or pe ...
									Lecture 1 - Temple University
									
... Figure 1-52. Times of divergence of different vertebrates. The scale on the left shows the estimated date and geological era of the last common ancestor of each specified pair of animals. Each time estimate is based on comparisons of the amino acid sequences of orthologous proteins; the longer a pai ...
                        	... Figure 1-52. Times of divergence of different vertebrates. The scale on the left shows the estimated date and geological era of the last common ancestor of each specified pair of animals. Each time estimate is based on comparisons of the amino acid sequences of orthologous proteins; the longer a pai ...
									Protein Digestion and Absorption
									
... and shorter) and AA transported. Oligopeptides have more rapid absorption than free amino acids. There are several different transporters that work by different mechanisms. One active transporter is PEPT1 which is coupled to sodium-hydrogen exchanger (NHE3). PEPT1 transporter accommodates proteins o ...
                        	... and shorter) and AA transported. Oligopeptides have more rapid absorption than free amino acids. There are several different transporters that work by different mechanisms. One active transporter is PEPT1 which is coupled to sodium-hydrogen exchanger (NHE3). PEPT1 transporter accommodates proteins o ...
									Proteins
									
... Incomplete proteins also supply all of the EAAs, but usually one AA is limiting (low)  “low quality”  Plant-based ...
                        	... Incomplete proteins also supply all of the EAAs, but usually one AA is limiting (low)  “low quality”  Plant-based ...
									5IntracellTrans
									
... B. The protein eventually will move through the vesicular pathway. C. This occurs when proteins are transported into chloroplasts and mitochondria. D. The signal peptide is cleaved after the protein enters its target destination. E. transport requires the action of a “membrane transport complex.” 2. ...
                        	... B. The protein eventually will move through the vesicular pathway. C. This occurs when proteins are transported into chloroplasts and mitochondria. D. The signal peptide is cleaved after the protein enters its target destination. E. transport requires the action of a “membrane transport complex.” 2. ...
									COMPARATIVE MODELING AND MOLECULAR
									
... cytosolic enzymes of class ligases that play a vital role in protein biosynthesis. The organization of aaRSs in mammalian cells as a supramolecular assemblage may reveal the evolutionary pressure on the organization of protein biosynthetic machinery. This ubiquitous assemblage consists of 11 polypep ...
                        	... cytosolic enzymes of class ligases that play a vital role in protein biosynthesis. The organization of aaRSs in mammalian cells as a supramolecular assemblage may reveal the evolutionary pressure on the organization of protein biosynthetic machinery. This ubiquitous assemblage consists of 11 polypep ...
									Protein Structure Predictions 1
									
... Regular patterns of hydrogen bonding in proteins result in two patterns that emerge in nearly every protein structure known: the -helix and the -sheet The location of direction of these periodic, repeating structures is known as the secondary structure of the protein ...
                        	... Regular patterns of hydrogen bonding in proteins result in two patterns that emerge in nearly every protein structure known: the -helix and the -sheet The location of direction of these periodic, repeating structures is known as the secondary structure of the protein ...
									Nerve activates contraction
									
... • A functional proteins consists of one or more polypeptides that have been precisely twisted, folded, and coiled into a unique shape. • It is the order of amino acids that determines what the three-dimensional conformation will be. ...
                        	... • A functional proteins consists of one or more polypeptides that have been precisely twisted, folded, and coiled into a unique shape. • It is the order of amino acids that determines what the three-dimensional conformation will be. ...
Interactome
                        In molecular biology, an interactome is the whole set of molecular interactions in a particular cell. The term specifically refers to physical interactions among molecules (such as those among proteins, also known as protein-protein interactions) but can also describe sets of indirect interactions among genes (genetic interactions). Mathematically, interactomes are generally displayed as graphs.The word ""interactome"" was originally coined in 1999 by a group of French scientists headed by Bernard Jacq. Though interactomes may be described as biological networks, they should not be confused with other networks such as neural networks or food webs.