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Disclosure Ag-1115 Protein-rich Soybean Drying Method Inventor: Jack N. Losso Description: LSU AgCenter scientists have developed a soybean whey rich in lunasin and the Bowman-Birk inhibitor (BBI). The lunasin- and BBIrich dry powder is easy to use and transport. Lunasin and BBI are well known as anti-inflammatory compounds and anti-oxidants, both of which are useful for sport nutrition products. Advantage: • • Higher amounts of anti-oxidant and anti-inflammatory compounds Easier to handle and transport Commercial Uses: • • • • Smoothie Protein bar Dietary supplement Baked products Food Science Department Find Intellectual Property on the Web @ www.lsuagcenter.com/intellectual For more information, contact: Wade Baumgartner 225.578.7742 [email protected]
