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Transcript
The Chain of Infection
As healthcare
professionals, it is
important to
understand two
facts about
infection:
infection
1.The various ways infection
can be transmitted.
2. The ways the infection
chain can be broken.
There are six links
in the chain of
infection:
1st - The Infectious Agent
- Any disease-causing
microorganism
(pathogen)
Infectious Agent
The Chain of Infection
1
2nd - The Reservoir Host
The Chain of Infection
-The organism in which the
infectious microbes reside
Infectious Agent
What are “Carrier Hosts?”
Hosts that do not show any outward signs
or symptoms of a disease, but are still
capable of transmitting the disease are
known as carriers.
Reservoir Host
3rd - The Portal of Exit
-Route of escape of the pathogen
from the reservoir
•respiratory secretions
• blood exposure
• breaks in skin
The Chain of Infection
Infectious Agent
Reservoir Host
Portal of Exit
4th –
The Route of Transmission
-Method by which the
pathogen gets from the
reservoir to the new host
2
Transmission may occur through:
Direct Contact
Air
The Chain of Infection
Infectious Agent Reservoir Host
Insects
Portal of Exit
Mode of
Transmission
Respiratory System
5th - The Portal of Entry
-Route through which the
pathogen enters its new host
n
o
i
t
la
a
h
in
3
Breaks in Protective Skin Barrier
Urinary & Reproductive Tracts
S
co e x
nt ua
ac l
t
in
ge
st
io
n
Gastrointestinal System
The Chain of Infection
Infectious Agent Reservoir Host
Portal of Exit
Portal of Entry
Mode of
Transmission
6th - The Susceptible Host
Organisms with strong immune
systems are better able to fend
off pathogens.
The organism that accepts the
pathogen
•The support of pathogen life and its reproduction
depends on the degree of the host’s resistance.
4
Organisms with weakened immune
systems are more vulnerable to the support
and reproduction of pathogens.
The Chain of Infection
Infectious Agent Reservoir
Host
Susceptible Host
Portal of Entry
How to interrupt the chain of
infection:
Portal of
Exit
Mode of
Transmission
1. Pathogen Identification
The essential part of patient
care and self-protection.
-Identification of infectious
agent and appropriate treatment
2. Asepsis and Hygiene
3. Control Portals of Exit
Potential hosts and
carriers must practice
asepsis and maintain
proper personal
hygiene
Healthcare personnel must
practice standard precautions:
5
Control body secretions and wash
hands according to protocol.
4. Prevent a Route of Transmission
-Prevent direct or indirect contact
by:
1. Proper handwashing
2. Disinfection & sterilization techniques
3. Isolation of infected patients
4. Not working when contagious
5. Protect Portal of Entry
-healthcare professionals must
make sure that ports of entry are
not subjected to pathogens.
6. Recognition of Susceptible
Host
Healthcare professionals must
recognize and protect high-risk
patients.
(nose, mouth, eyes, urinary tract,
open wounds, etc.)
•Cancer Patients
•AIDS Patients
“Remember-breaking the chain of
Remember--breaking
infection is the responsibility
of each healthcare professional.”
professional.”
•Transplant
Patients
•Infants
• Elderly
Patients
6