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Exam 1 Study Guide Note: These learning objectives are intended as a study guide. This is not intended to be the sole source of your studies. This is not necessarily a complete guide and you should be familiar with all topics covered in lecture as well as Independent Study. Focus topics will form the basis of the short answer and essay questions on exams. CHAPTER 1 - Know introductory material on the ways microbiology has contributed to the understanding of infectious disease, biotechnology, environmental science, and human health - Describe to contribution of the following to science and microbiology: Anton van Leeuwenhoek Robert Hooke Edward Jenner Louis Pasteur Paul Ehrlich Robert Koch Alexander Flemming Joseph Lister Francesco Redi - Describe the difference between spontaneous generation and biogenesis - Explain the significance of the criteria called Koch's Postulates - Define and give an example of the binomial nomenclature system in proper scientific format - List the three domains of life and know which kingdoms belong to each domain -The Center for Disease Control (CDC) and other world health organizations are intensely focused on EIDs and re-EIDs. Describe three different factors that are responsible for the recent increase in EIDs (or re-EIDs) and give microbial examples of each. Which factor do you think will be the biggest contributor to EIDs in the future? CHAPTER 3 Define the following and be able to convert from one unit to another: meter (m) centimeter (cm) millimeter (mm) micrometer (µm) nanometer (nm) Be able to identify and give the function of the following components of a light microscope: ocular lens light source coarse adjustment objective lens condenser fine adjustment stage iris-diaphragm arm Define resolving power Determine the total magnification of a light microscope for different objective lenses Describe basic characteristics, including most beneficial use, of the following types of microscopy: brightfield darkfield phase-contrast fluorescence transmission electron scanning electron Define the following: staining heat fixation basic dye acidic dye simple stains differential stains special stains mordant decolorization Page 1 Be able to differentiate between Gram (+) and Gram (-) bacteria, both in their stain color and why they stain differently: To observe specimens under the scope, often times one must rely on staining. One of the most influential and crucial stains might well be the Gram stain. Know the following about the Gram stain: - Steps used to prepare a slide for staining (smear, air dry, heat fix) - Steps used in the Gram stain itself, along with reagents used, including the appearance of cells at each step - Why the Gram stain is a differential stain and not a simple stain - How cell wall composition results in the differential staining results (see Focus Topic #1 in Chapter 4) CHAPTER 4 List 4 differences between prokaryotic and eukaryotic cells, and define the terms prokaryotic and eukaryotic. Define the following: coccus bacillus spirillum vibrio diplo- strepto- staphylopleomorphic Describe the structure and function of the following prokaryotic structures: capsule (glycocalyx) flagella sex pili attachment pili axial filaments ribosomes Compare the chemical components of the cell walls of Gram + versus Gram Describe why the cell wall composition contributes to the results of Gram staining Describe what aspects of the Gram – and Gram + cell walls contribute to pathogenicity Define the following: osmotic lysis diffusion osmosis osmotic pressure semipermeable membrane concentration gradient Describe the purpose and circumstances for endospore formation, including the processes of sporulation and germination. FOCUS TOPICS: 1. Within the prokaryotes, the cell wall plays a crucial role in both determining the properties of the microbe, as well as the way in which humans attempt to control them. You should know the components of the prokaryotic cell wall and the differences between a Gram positive and Gram negative wall. 2. Based on the properties of prokaryotic cells, provide evidence supporting the endosymbiotic theory. CHAPTER 6 Be able to define what "growth" refers to in microbiology. Be able to explain how the following factors affect growth: temperature pH osmotic pressure Explain the difference in temperature requirements of the following groups of bacteria: psychrophiles psychrotrophs mesophiles thermophiles Know the difference between osmotic pressure requirements for: Page 2 non-halophiles extreme halophiles moderate halophiles Know the chemical requirements for growth (macro- and micro- elements) and how different organisms acquire these chemicals Describe the significance/ function of the following forms of oxygen and important enzymes: superoxide free radicals superoxide dismutase peroxide anion catalase peroxidase Differentiate, on the basis of oxygen tolerance and metabolism, of the following groups of bacteria: obligate aerobes facultative anaerobes obligate anaerobes aerotolerant anaerobes microaerophiles Describe the following types of culture media and know the examples given in class: chemically defined complex selective differential Describe how a streak plate is used to isolate pure cultures from a mixed culture Recognize and describe the phases of a typical bacterial growth curve: Lag phase, Log phase, Stationary phase, and Death phase. Explain general process and advantages of the following methods of measurement of microbial growth: direct microscopic count serial dilution and standard plate count filtration most probable number turbidity Oxygen is a key chemical involved in both metabolic pathways and the growth and survival of microbial cells. Understand and be able to describe the enzymes and metabolic pathways used by obligate aerobes, facultative anaerobes, obligate anaerobes, and aerotolerant anaerobes. Proper media is essential for working in a microbiology lab, or for culturing pathogenic microbes in a medical environment. You should understand the different types of media used in the laboratory setting (i.e. selective, differential, complex, etc.), know examples of each, and be able to use this information to answer questions such as: a. What media you would use to isolate Gram negative from a Gram positive bacteria and why? b. What media would you use to identify E. coli from a stool sample and why? c. What media would show if Staphylococcus aureus is present in a nasal swab from a patient and why? CHAPTER 7 Define the following terms of bacterial destruction and suppression: sterilization disinfection antisepsis degermation sanitization bacteriostatic bacteriocidial Page 3 Be familiar with mechanism of action for: PHYSICAL METHODS: boiling dry heat autoclaving pasteurization CHEMICAL METHODS: biguanides alcohols halogens osmotic pressure nonionizing radiation surfactants organic acids aldehydes Given the options of chemical growth control methods shown above, identify which one/s would be optimal for use against a: a. b. c. d. Spore forming organism Gram-negative bacteria Mycobacterium Virus Be able to support your answer using mechanisms of action (note: there might be more than one chemical that would work. It is sufficient to identify ONE and provide mechanism of action) CHAPTER 8/9 Define the term biofilm and give examples of where you would find them in nature, medicine, and industry. Describe 5 advantages of biofilm formation for a microbe. Define the following terms: genetics genomics chromosome gene genetic code genetic recombination phenotype genotype intron exon Describe the structure and base pairing of DNA. Know the process of DNA replication in bacteria, including key enzymes (See Figure 8.6). Know the process of transcription, including key enzymes (see Figure 8.7) Transcribe and translate from a strand of DNA Recognize the following mutations and examples given in class: missense mutation nonsense mutation silent mutation frameshift mutation Describe the following mutagens and know examples of each: nucleoside analogs alkylating agents deaminating agents radiation Explain how a gene may be repressed or induced. Use terminology that includes the following: promoter operon inducer structural genes regulatory gene co-repressor operator repressor protein Page 4 Describe the lac operon model of E. coli for the lactose operon. Describe Griffith's experiment demonstrating genetic transformation. Describe conjugation in bacteria using the following key terms: F+ cell F- cell plasmid Hfr cell Describe the different between a temperate (lysogenic) and virulent (lytic) phage and how it results in generalized or specialized transduction Describe the following: F plasmids Resistance plasmids Virulence plasmids Operons are gene arrangements unique to prokaryotic organisms. Be able to define an operon, including the roles of promoters, repressors, operators, structural genes and regulatory genes. Explain how these genes and proteins work together to induce expression of a particular gene. Give an example. There are several gene transfer methods unique to bacteria that have been harnessed for our own use for genetic recombination in the biotechnology and laboratory environment. Describe these gene transfer methods: transformation, transduction, and conjugation. Be sure to include the type/ source of DNA transferred, the mediator of DNA transfer (if any) and any additional requirements. In what situations are these methods useful in the lab? Page 5