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Chinese Health: Diet The Chinese diet is generally regarded as a healthy one. The Chinese are very concerned about eating habits which are seen as an important factor affecting health. There is a Chinese proverb "Illness starts from what goes into one's mouth while trouble starts from what comes out of it." A typical Chinese diet, which includes a lot of vegetables, fish and seafood but very little sugar or dessert, is proved to be healthy. Besides stir fry and deep fry, the Chinese use a wide variety of cooking methods: steam, boil, stew, roast, bake, and generally avoid excessive greasy food. The majority of Chinese are not vegetarian. Some are vegetarian because of personal choice and some because of their religion. But many Buddhists still eat a lot of meat. There are several Chinese concepts of healthy eating habits. The most basic one is the balance of yin (feminine) and yang (masculine). Failure to maintain this balance is the root to many illnesses: excessive yin leads to weakness and excessive yang to restlessness manifested in inflammation and ulcers. Yin food includes fruits and vegetables whilst yang food includes meat. It is a fact that the Chinese pay attention to what they eat. Healing by eating (following an appropriate diet) is very popular and widely accepted by the Chinese. Occasionally they prepare a soup of special ingredients to maintain the balance of yin and yang. Diet is a particular concern for people who have fallen ill. It is rare to see Chinese patients refusing to take meals from the hospital and often their families bring in food especially prepared for them. The yin yang symbol COLD COOL WARM HOT Banana Watermelon Bok Choi Turnip Celery Califlower Crab Bean Sprouts Asparagus Eggplant Cucumber Grapefruit Pineapple Tangerine Zucchini Seaweed Tofu Pear Peppermint Green Tea Oolong Tea Bitter Gourd Cooked Lettuce Green Apple Snow Pea White Corn Oranges Cabbage Soybean Sprouts Apples Cooked Onion Strawberries Cheese Cherries Mushrooms Miso Rice Noodles Bread Pork Chicken Turkey Broccoli Green Pepper Green Beans Egg Whites Yellow Corn Egg Yolk Fish Pepper Ginger Garlic Cooked Tomato Spinach Black Tea Nectarines Milk Nuts Grilled Foods Avocado Lichee Turtle Chocolate Cocoa Raw Onions Coffee Lamb Duck Eggplant Red Pepper Venison Deep Fried Foods The Chinese believe that foods can restore the balance of our health in our bodies through the forces on yin and yang. As the populations of medieval towns and cities increased, hygienic conditions worsened, leading to a large amount of health problems. Medical knowledge was limited and, despite the efforts of medical practitioners and public and religious institutions to provide help, medieval Europe did not have an adequate health care system (Like the NHS today). Antibiotics weren't invented until the 1800s and it was almost impossible to cure diseases without them. There were many myths and superstitions about health and hygiene as there still are today. People believed, for example, that disease was spread by bad odors. It was also assumed that diseases of the body resulted from sins of the soul. Many people sought relief from their ills through meditation, prayer, pilgrimages, and other non-medical methods. The body was viewed as a part of the universe, a concept first made by the Greeks and Romans. Four humors, or body fluids, were directly related to the four elements: fire = yellow bile; water = phlegm; earth = black bile; air = blood. These four humors had to be balanced. Too much of one was thought to cause a change in personality – for example, too much black bile could create depression. So to cure each problem meant the body had to be drained of these fluids! Yellow bile: a person who is bad tempered and has a short fuse: to stop this yellow fluid from the liver has to be drained from the person! Phlegm: these people are either shy, lazy, or show no emotions, and they could be cured by draining the salivary glands in the neck! Black bile: these people are often depressed (or melancholy). See the picture below which was drawn to represent melancholy in the middle ages. Blood: too much blood causes optimism and confidence. It is the best humor to have but if people are manic then they need to be drained of some blood! Trepanning is the oldest surgery known to man. It is basically boring, cutting, and scraping open holes in a human skull. It was practiced as early as 10,000 B.C. in Europe, South America, and some parts of Northern Africa. Many trepanned skulls have been found, from the Egyptian, Greek, Roman, Eastern, Chinese, Indian, and African cultures. Historians think that holes were cut in the skull to cure headaches, treat brain disorders, let out evil spirits, or treat insanity. Scientists have evidence that people actually survived the surgeries and sometimes came back for many more! In trepanned skulls, the bone began to heal and form new bone, so the patient lived after the procedure! These surgeries were done without anaesthesia (deadening), probably while the patient was fully awake. Pieces of bone cut from the skull were carried as good luck charms for doctors For more than 4,000 years, Chinese doctors have been using acupuncturethe art of needle therapy. Needles traditionally were made of stone, fish bones, or bamboo, but later were made of metal. A tomb from 113 BC contained four gold and five silver needles. Today, they are steel or silver. Very thin needles are inserted at certain points of the body, 900 positions that are believed to be where the forces of the body flow. According to one legend, acupuncture began when a hunter, accidentally shot in the bridge of the nose by an arrow, realized his painful headache suddenly disappeared! While the Chinese perfected the art, similar techniques have been used by the ancient Egyptians, Eskimos, and Africans. One tribe in Brazil used blowpipes to inject arrows into points of the body used for acupuncture! The Mongolians have used acupuncture on animals for centuries. Some of the points seem unrelated to what they are used to relieve. A headache can be treated by a needle in the toe and indigestion by a needle in the shoulder! Where do you treat a fear of needles? Acupuncture is used often as an anaesthetic (pain reliever.) An American heart specialist once watched an operation in China, in which a man's lung was removed. The only pain deadener was one needle, inserted into the left arm! The man was awake and talking during the operation and felt nothing. The needles range from 3-24 centimeters long. Get a ruler and check that out! They are injected and "twirled" until they're in position. Some are even connected to mild electrical currents. Today in America, there are about 8000 acupuncturists, 16 acupuncture schools, and 2 medical schools teaching acupuncture as a way to maintain health. What is Ayurveda? The word Ayurveda comes from two Sanskrit words - 'Ayur' meaning life, and 'Veda' meaning knowledge. This traditional Indian life science is the oldest form of medicine known to man, with written texts dating back to 3500 years. Ayurveda still forms the basis of much medical practice today in India, Sri Lanka and Pakistan, where orthodox doctors work alongside Ayurvedic physicians. Following an Ayurvedic diet is considered to be an important way of maintaining health and preventing illness and disease. Ayurvedic medicine is a complete healthcare system and involves detoxification, diet, exercise, herbs as well as techniques to improve mental and emotional health. The central tenet of Ayurvedic science is that each human being is unique, having a distinct individual constitution, genetic inheritance and predisposition to certain diseases. Our constitution is determined by the balance of three vital energies in the body, known as the three doshas or 'tridoshas'. The three doshas are known by their Sanskrit names of Vata, Pitta and Kapha. Everyone's constitution is governed by the three doshas in varying degrees, but each individual is also controlled by one or possibly two dominant doshas. Health is maintained when all three doshas are in balance. Each one has its role to play in the body. For example, Vata is the driving force: it relates mainly to the nervous system and the body's energy. Pitta is fire; it relates to metabolism, digestion, enzymes, acid and bile. In Ayurveda good digestion is considered the key to good health. Poor digestion produces 'Ama' toxins believed to cause disease. ' Ama' occurs when the metabolism is impaired due to an imbalance of 'agni'. Agni, when working normally maintains all functions. Imbalance agni is caused by irregularities in the doshas and such things as eating and drinking too much of the wrong food and repressing emotions. Agni affected by too much Kapha can slow the digestive process making you feel heavy and sluggish, while too much Vata can cause flatulence, cramps, alternating constipation and diarrhoea. Toxins which cause illness can be produced by emotional as well as physical factors. For example, fear and anxiety relate to Vata and the large intestine. When held inside these emotions can cause bloating and intestinal pain. Every living body possesses three vital energies known as VATA, PITTA and Kapha, in unique proportions. This is known as your PRAKRITI (the proportion you are born with). VATA This is the Driving force within the body and its functions are similar to the functions of the nervous system. When Vata is low, it leads to accumulation of fluids, bowel infections, tiredness and poor circulation. When in excess, it can lead to dry skin, brittle hair, bone problems, flatulence, bowel disorders such as Irritable bowel syndrome, worry, fear, anxiety, insomnia and depression. PITTA This is the metabolic force within the body. It controls appetite, thermoregulation, digestion and absorption. When balanced, people can eat and drink well without becoming over/under weight. When it is low it can cause indigestion, poor appetite, weight loss and lethargy. When in excess, stomach ulcers, inflammation, skin disorders (acne/eczema), liver, pancreatic or gall bladder disorders, burning stools and urine, anger and irritability may result. KAPHA This constitutes water and bodily fluids. Excess Kapha leads to asthma, sinus problems, fluid retention, obesity. Low Kapha leads to weight loss, dry chest, dehydration, thirst etc. Vata Pitta Kapha