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CARBOHYDRATES: 1- Three major classifications of carbohydrates are: a) Monosaccharides b) Oligosaccharides c) Polysaccharides 2- Processes necessary for energy expenditure: a) Glucogenesis b) Gluconeogenesis c) Glycogenolysis 3- 40-50% of caloric intake is in the form of simple sugars. 4- Function of carbohydrates: a) Major source of energy b) Spare protein breakdown c) Metabolic primer for fat catabolism d) Fuel for the central nervous system 5- Muscle glycogen provides the primary fuel during intense, anaerobic exercise and (along with glycogen stored in the liver) contributes to high levels of aerobic exercise. 6- A low carbohydrate diet depletes the muscle and liver glycogen supply and affects the exercise capacity of an individual. 7- Intense training- 60-70% of calories should be carbohydrates (complex). 8- When muscles become depleted of carbohydrates, exercise intensity decreases to a certain level determined by the body’s ability to oxidize fat.