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Name Date Digestion and Excretion How do the digestive and excretory systems help maintain the body’s homeostasis? Before You Read Before you read the chapter, think about what you know about digestion and excretion. Record three things you already know about digestion and excretion in the first column. Then write three things that you would like to learn about digestion and excretion in the second column. When you have completed the chapter, think about what you have learned and complete the What I Learned column. Copyright © Glencoe/McGraw-Hill, a division of The McGraw-Hill Companies, Inc. K What I Know W What I Want to Learn L What I Learned Chapter Vocabulary Lesson 1 Lesson 2 Lesson 3 NEW NEW NEW Calorie protein carbohydrate fat vitamin mineral digestion mechanical digestion chemical digestion enzyme esophagus peristalsis chyme villi excretory system kidney nephron urine ureter bladder urethra ACADEMIC REVIEW area chemical reaction Digestion and Excretion 145 Lesson 1 Nutrition Scan Lesson 1. Read the lesson titles and bold words. Look at the pictures. Identify three facts that you discovered about nutrition. Record these facts in your Science Journal. Why do you eat? I found this on page Relate why your body needs food in the organizer below. . Food made of that provide energy, which is measured in and materials for , , and Groups of Nutrients I found this on page Identify the 6 groups of nutrients. . 1. 2. 3. 4. 5. 6. 146 Digestion and Excretion Copyright © Glencoe/McGraw-Hill, a division of The McGraw-Hill Companies, Inc. amount needed depends on Lesson 1 | Nutrition (continued) Describe the 6 groups of nutrients. Term I found this on page . Proteins I found this on page . Carbohydrates Functions Source 3 forms: a. b. c. Copyright © Glencoe/McGraw-Hill, a division of The McGraw-Hill Companies, Inc. I found this on page . Fats 2 types: a. b. I found this on page . Vitamins I found this on page . Minerals I found this on page . Water I found this on page . Infer why it is important to eat a variety of foods that contain proteins. Digestion and Excretion 147 Lesson 1 | Nutrition (continued) Healthy Eating I found this on page . Organize information about the major food groups. In the center column, circle your gender, and record the daily amount that you should eat. Give examples of foods from each group in the last column. Food Group Daily Amount (9 to 13-yearold male/ female) Example Grains Vegetables apples, strawberries, oranges Oils Meat and beans I found this on page . Explain the importance of eating a balanced diet. How can a food label help you eat the correct amount of food? Plan a balanced diet for one day. Include breakfast, lunch, dinner, and a snack. Include the amounts needed to meet the requirements for your age and gender. 148 Digestion and Excretion Copyright © Glencoe/McGraw-Hill, a division of The McGraw-Hill Companies, Inc. milk, cheese, yogurt