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Plant Pathogenic Bacteria Edited by Solke H. De Boer Kluwer Academic Publishers cross-breeding or by genetic engineering (5,8). Biological control of F. syringae pv tomato has been largely unexpl Although A brasilense, a well-known plant growth-promoting bacteria (P is not known as a biocontrol-PGPB, it is known to produce antimicr agents such as bacteriocins and siderophores. In addition, A brasilens restrict tiie proliferación of other rhizospnere bacteria including nonpatho bacteria (7), and pathogens such as P. syringae pv tomato (2), probably b conipeting with theni. The aim of this study was to determine if se relatively ineffective pathogen control agents could act synergistically used in combination to improve control of bacterial leaf speck disea tomato. Material and Methods Organisms, growth conditions, inoculation techniques, and evaluati disease development and severity are as described elsewhere in this vo (2). Bacteriocide, antibiotic, and heat treatment of seeds. Commercial c bacteriocide (a mixture of 0.5 % copper hydroxide and 0.3% c oxychloride) and commercial streptomycin sulfate (0.02 %) were applied aerosol using a commercial garden sprayer. Seeds were inoculated bacteria after the pesticide spray had dried. For heat treatments, infected with P. s. pv tomato were incubated in a circulating water bath (42-45 °C h). Immediately after the excess water had drained, heat-treated seeds inoculated with bacteria. 296 S.H. De Boer (ed.). Plañí Palhogenic Bacteria, 296-300. © 2001 Kluwer Academic Publishers. Printed in the Netherlands. rthwest (CIB), POB 128, La Paz isease of tomato caused by } are inefficient (1) because compounds (4,9) commonly ugh this disease is usually lato plants and reduce crop 3ver or in greenhouses (121. he foliage as dry as possible ,11,12), either by traditional is been largely unexplored. -promoting bacteria (PGPB). i to produce antimicrobial addition, A brasilense can ia including nonpathogenic Somato (2), probably by outras to determine if several Id act synergistically when erial leaf speck disease of hniques, and evaluation of i elsewhere in this volume seeds. Commercial copper iroxide and 0.3% copper [0.02 %) were applied as an eds were inoculated with t treatments, infected seeds I water bath (42-45 °C for 2 íd, heat-treated seeds were seeds. Inoculation of tomato seeds with either tomato foliage with A brasilense, streptomycin bactericide before or after inoculation with significant lasting effect on disease severity or (Table 1). Table 1. Effect of various disease control ag development, and height and dry weight of tom Disease Disease development development after 15 days after 6 days (0-3) (0-3) Before inoculation with P. s. pv tomato Seed inoculation 1.85a A 2.88a B with A brasilense 2.57aB Foliar inoculation 1.67a A with A brasilense1 2.61aB Streptomycin 0.12bA sulfate 2.81aB Copper 1.77a A bactericide 2.95a B Untreated plants 1.91a A After Inoculation with P. s. pv tomato 2. 92a B Seed inoculation 2.25a A with A brasilense2 2.84a B Foliar inoculation 2. 35a A with A brasilense 2.74aB 0.2lbA Streptomycin sulfate Copper 2.43a A 2.88a B bactericide 2.93aB Untreated plants 2. 55a A Treatment P. s. pv tomato - Pseudomonas syringae pv. tom 1 P. s. pv tomato was applied 30 min after appl 2 A. brasilense was applied immediately after P 3 Numbers in each column, and in each secti case letter, differ significantly at P<0.05 in AN (Disease severity) denoted by a different cap P<0.05 in Student's í-test. Combined Control Agents P. s. pv tomato - Pseudomonas syringae pv tomato Numbers in each column denoted by a different lower case letter di significantly at P<0.05 in ANOVA or Studenfs f-test. Treatment of tomato seeds infected with P. syringae pv tomato with combination of mild heat (42-45 °C), A. brasilense inoculation, and late single application of a copper bactericide, almost eliminated bacterial speck disease even when the plants were grown in a mist chamber for 6 we (Table 3). Plants treated in this manner grew similarly to uninfected pla (Table 3). This study demonstrates that a combination of several ineffective dise control treatments may reduce the development and severity of bacterial speck disease in tomato. jy intervals (a third or less of disease severity in toinato I significantly slowed disease ata not shown). Later, after iber to dry conditions, there iamage to plant foliage was ;n alone (Table 2). and dry weight of tomato se combined with a single ns at 5-day intervals. Plant dry weight (g) after 60 days 14.9b 9.8a 16.5b 15.6b it lower case letter differ t. vingae pv tomato with a ? inoculation, and later a eliminated bacterial leaf mist chamber for 6 weeks larly to uninfected plants several ineffective disease 1 severity of bacterial leaf seedlings after seed treatment with mild he single bactericide application. Treatment Combined control agents Inoculated P. s. pv tomato Noninoculated Noninoculated and treated Disease severity ( after 42 days in m 0.35a 2.84b None None P. s. pv tomato - Pseudomonas syringae pv. to Numbers in each column denoted by a significantly at P<0.05 in ANOVA or Studen Ackn owledments This study is dedicated to the memory o Israel. I thank Dr. Ellis Glazier for editing th Clieryl Patten for styling the text. This s Nacional de Ciencia y Tecnologia (CONAC and # 28362-B and by the Bashan Foundatio Referen ees 1. Bashan, Y. 1997. Alternative strategie caused by Pseudomonas syrngae. In: Pse related pathogens. Developments in p Rudolph, T.J. Burr, J.W. Mansfield, D. st Kluwer Academic Publishers, Dordrecht, 2. Bashan, Y. 2000. The tomato rhizosp populations of the plant growth-pro brasilense than its pathogen Pseudomon as a strategy to control bacterial leaf spec 3. Bashan, Y., Fallik, E., Okon, Y., and pimpinellifolium P.I. 126927: a source o tomato. Hassadeh 62: 533-534. (In Hebre 4. Cooksey, D.A., and Azad, H.R. 1992. A metáis of copper-resistant plantpseudomonads. Appl. Environ. Microbiol 5. Fallik, E., Bashan, Y., Okon, Y., Cah Inheritance and sources of resistance to by Pseudomonas syringae pv. tomato. An