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Fundamentals of Nursing Care: Concepts, Connections, & Skills Chapter 14 Medical Asepsis and Infection Control Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Key Terms/Infection Control Pathogens Microorganisms causing infection in humans Normal flora and fauna Plants and animals normally found in the human body Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Types of Pathogens Bacteria Viruses Protozoa Fungi Helminths Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacteria Once celled microorganisms found virtually everywhere Invade area not normally found Ex. E. coli normally found in intestines— helpful Introduced to urinary system—trouble Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacteria Name two bacteria that can only reproduce inside the cells of the host. Often spread through the bites of insects (ticks and mites). These insects would be referred to as ____________________. Treatment for bacterial infections? Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Classifications of Bacteria by Shape • Identifying bacteria in the laboratory • Cocci—sphere shaped bacteria • Clusters—staphylococci • Chain—streptococci • Bacilli—rod shaped • Log like, vary in length • Spirilla—spiral or coil shaped Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Gram Stain Dark purple stain applied to slide Other steps followed in lab Bacteria take up stain Under microscope—purple or blue—gram negative organism; pink or red—gram positive organism Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viruses Not a cell—a parasite—live within the cells of the host and reproduce Can only be seen with an electron microscope All viruses potentially cause illness Medication to treat a viral infection? Are most viral infections severe? Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viruses Why not use an antibiotic? When is an antibiotic appropriate with a viral infection? Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Protozoa Single celled animal Lives in water Ingested through water or food Result—intestinal disease If parasite—prescribed antiparasitic medication Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Fungi Can only be seen with use of a microscope? How can fungi enter body? Most suseptible individuals? What is a systemic fungal infection? In what forms are antifungal medications available? Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Helminths Parasitic worms Target area in humans? Enter most commonly through contaminated food Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Staphylococcus aureus (gram + coccus) Boils, toxic shock syndrome, osteomyelitis Treatment—antibiotic (most not sensitive to penicillin) MRSA—methicillin resistant staphylococcus aureus Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections MRSA Health care associated—hospital, nursing home, dialysis center……. Can develop anywhere Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Health care associated risk factors Most vulnerable elderly and those with weakened immune systems Invasive medical devices Long term care facilities—prevalent—don’t always know who has it—colonized Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Community acquired MRSA Small red bumps—resembling pimple, boil or spider bite Can spread quickly—deep, painful abscesses May stay confined to skin but can burrow deep to bones, joints, bloodstream, heart, lungs and produce potentially life-threatening infections Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Treatment Vancomycin Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Streptococcus group A (gram + coccus) Strep throat, ear infections, scarlet fever, endocarditis Necrotizing fasciitis—flesh-eating strep (rare but can be fatal) Treatment—antibiotics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Clostridium perfringens (gram + bacillus spore forming) Gas gangrene in contaminated wounds Usually occur after injury or surgery Can occur anywhere on body, most common in extremities Occurs suddenly and spreads quickly Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Spore forming bacteria Spores form around the organism Protect organism from hostile environments Chemicals and heat Organism can be dormant for years unaffected by: change in temperature, absence of air, water and nutrients Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Gas gangrene Spores live in dead tissue Produce toxins that destroy more tissue The gas forms bubbles in the dead tissue Treatment Antibiotics Debridement Amputation Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Clostridium Difficile (C-diff) (gram + bacillus spore forming) Antibiotic use Contamination of food, objects and surfaces with lack of or poor handwashing Mild cases may get better when stop using antibiotic More severe cases need to take an antibiotic Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections C-diff Vancomycin or metronidazole (Flaggyl) Most commonly affects older adult in hospitals or long term care facilities Symptoms range from diarrhea to life-threatening inflammation of the colon Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections Signs and symptoms of C-diff Mild—watery diarrhea 3 or more times/day for several days with abdominal pain or tenderness Severe—watery diarrhea 15 or more times/day Abdominal pain Loss of appetite Fever Blood or pus in stool Weight loss Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections C-diff Bacteria produces toxins that attack the lining of the intestines Inflammation Complications Dehydration, kidney failure, perforation of intestine, potential death Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections C-diff Risk Factors Taking antibiotics 65 years of age or > Health care setting Immunocompromised Inflammatory bowel disease, abdominal surgery or GI procedure or previous C-diff infection Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections C-diff Healthy individuals usually protected Normal flora present Unfortunately, a new aggressive strain has appeared Produces more toxins, more resistant to meds and occurring in people who have not been hospitalized or on antibiotics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections E. coli (Escheria coli) (Gram – bacillus) Normally found in the colon Causes infection when enters other parts of the body Common cause of health care associated infections Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Bacterial Infections E. coli VRE (Vancomycin Resistant Enterococci) Generally enterococci are not very harmful or virulent But when infect urinary tract, surgical wounds or bloodstream—may be difficult to treat, can be life threatening Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections Herpes Simplex Type 1—cold sore Type 2—genital herpes Herpesvirus 3 Varicella-zoster—shingles Must have had chicken pox or chicken pox vaccine Virus lies dormant in nerve endings Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections Shingles Reactivation of chicken pox virus Clusters of fluid filled vesicles along nerve Painful Immunocompromised individuals Contagious? Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections Treatment Antiviral medication when necessary Example: Acyclovir Must start within a particular time frame to be most effective Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections Influenza Flu Flu versus common cold Fever, respiratory congestion, sore throat, cough, chills, headache, aching muscles and/or fatigue Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections Treatment Symptomatic treatment If necessary—antivirals (Tamiflu or Relenza) Prevention Annual flu immunization Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Viral Infections West Nile Virus Virus found in birds Spread by mosquitos Causes headache and confusion in some May be asymptomatic in others Treatment Symptomatic—no antiviral exists Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Fungal Infections Ringworm (microsporum epidermophyton) Tinea—found on skin or scalp Tinea capitis Tinea pedis Tinea cruris Itchy, red, round patches Treatment—antifungals Start topical due to side effects Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Fungal Infections Yeast infection (candida albicans) Mouth—thrush White lesions (cottage cheese), painful, bleed easily Vagina Itching, burning, swelling, irritation, discharge May be due to antibiotic use Can cause pneumonia and heart infections Treatment--antifungal Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Protozoan Infections Amebic dysentery Causes severe bloody diarrhea Can cause abscesses in body organs (liver, lungs and/or brain Spread through food or water contaminated with stools Can be spread person to person when contact with mouth or rectal area of infected person Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Protozoan Infections Amebic dysentery Treatment Amebicides and antibiotics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Protozoan Infections Giardiasis (giardia lamblia) Often found in water May also be spread through food prepared by people who have a mild case of the illness Causes diarrhea, abdominal cramps, nausea, bloating Treatment Antibiotics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Helminth Infections Pinworms (Enterobius) Look like white threads Grow in the intestine Most common parasitic worm in the U.S. Swallow the eggs—hatch in the intestines Spread easily Treatment--antihelmintics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Helminth Infections Tapeworm (Taenia) Undercooked meat containing the worm cysts Head of wom attaches to wall of intestine Grows Bloating, constipation or diarrhea Treatment--Antihelmintics Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Links in the Chain of Infection Infectious agent or causative organism Reservoir or place where the organism grows Portal of exit Mode of transmission Portal of entry Susceptible host or person Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Chain of Infection Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Types of Infections Health-care-associated infection (HAI) Previously referred to as nosocomial infection or hospital acquired infection Monitored very closely Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Nonreimbursement for HAIs The Centers for Medicare and Medicaid Services (CMS) have now ceased to pay for any costs related to three common hospitalacquired infections Catheter-associated infections Infections in the blood due to central vascular lines Infection in the chest incision after open-heart surgery Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Types of Infections Primary infection Initial infection caused by one pathogen Secondary infection Caused by a second, different pathogen Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Types of Infections Localized infection Infection in one area of the body Systemtic infection Spreads from the one area of the body to other areas Septicemia Microorganisms present and multiplying in the blood Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Primary Defenses Against Infection Skin—intact Mucous membranes Sticky—trap invading pathogens Respiratory—GU Gastrointestinal system Saliva—enzymes Normal flora Hydrochloric acid Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Secondary Defenses Against Infection Inflammatory process Elevated temperature—hostile Complement cascade—specialized proteins Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Tertiary Defenses Against Infection B and T cells Lymphocytes found in lymph tissue (spleen, thymus, lymph nodes and tonsils) and circulating in the blood Signal phagocytes to destroy invaders Have major role in antigen-antibody response Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Factors Affecting Body Defenses Against Infection Age Chemical exposure Chronic illness Lack of exercise Lack of rest Increased stress Nonintact skin Poor nutrition Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Preventing Infection Do not become a mode of transmission Prevent infection from Patient-to-patient Nurse-to-patient Patient-to-nurse Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Techniques Performed in Medical Asepsis Hand hygiene Maintaining a clean patient environment Using standard precautions Using transmission-based precautions when necessary Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Preventing Infection Most effective way to break the chain of infection HAND HYGIENE!!!!! Handwashing Hand sanitizer Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Surgical Asepsis/Sterile Technique Surgical asepsis Maintaining a sterile environment such as that found in operating rooms Sterile technique Performing procedures in such a way that no pathogens will enter the patient’s body when inserting tubes or giving injections Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills True/False Question A nurse uses surgical asepsis when performing hand hygiene. A. True B. False Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Answer B. False Rationale: The term medical asepsis refers to practices performed to prevent the spread of infection. These practices, or techniques, include performing hand hygiene, maintaining a clean patient environment, using standard precautions, and using transmission-based precautions when necessary. Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills When to Wash Your Hands After touching blood, body fluids, secretions, excretions, or contaminated items After using the restroom Any time your hands are visibly dirty After caring for a patient infected with a spore forming organism Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills When to Wash Your Hands or Use Hand Sanitizer Immediately after removing gloves Upon entering a patient’s room Between caring for two patients in the same room When arriving on the nursing unit After returning to the nursing unit from break or meals Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Guidelines for Health Care Workers Guidelines for preventing infection Limit jewelry—watch and wedding ring Only natural nails—tips < ¼ inch Nail polish must be well kept—no chipping Hand lotion—no oils Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Handwashing Prefer not to use bar soap Turn on water Adjust to comfortable temperature Wet hands under running water Careful not to touch the dirty sink Obtain a quarter size amount of soap in palm Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Handwashing Work into a lather Using friction Rub palms together Place one hand on top of the other and rub Interlace fingers Perform on both hands Friction helps dislodge soil & microorganisms Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Handwashing Rub fingernails against the palm of the opposite hand Work the lather around and under the nails Lather around each wrist Handwashing is recommended for at least 20 seconds—length of time to sing “happy birthday” twice Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Handwashing Rinse hands with fingers pointed downward Allows water to urn from the cleanest area downward Avoid touching the sink Dry hands with paper towel Use a clean paper towel to turn off faucet DROP paper towel in trash without touching waste recepticle Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Hand Sanitizer First—is it appropriate to use a hand sanitizer Obtain the manufacturers recommended amount of sanitizer in the palm of hand Rub hands together so sanitizer covers all surfaces of hands and fingers Continue rubbing hands together, interlacing fingers until hands are dry Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Maintaining a Clean Environment and Equipment Clean up spills as soon as occur—Safety and potential breeding ground Remove uneaten food from room Offer handwashing to confined patients Disinfect overbed table or …………………. Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Disinfection Will remove most pathogens Not some viruses or spore-forming bacteria Must be sterilized Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Clean Environment and Equipment Disposable equipment—single patient use Reuseable equipment—must be disinfected Disinfect according to facility policy Dried blood—some viruses can survive for days to week or more Clean equipment and then send to central supply Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Standard Precautions Group of safety measures performed to prevent the transmission of pathogens found in the blood and body fluids Includes performing hand hygiene, wearing appropriate protective equipment if exposure is possible, and using cough etiquette Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Protective Equipment Used With Standard Precautions Gloves* Gown* Mask* Eye protection* Face shield* Puncture-resistant sharps container *When risk of contact with blood or body fluids is present Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Standard Precautions Used with ALL patients—regardless of diagnosis Protect health care worker Protects patients Discuss Table 14-2 Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Standard Precautions View video on proper application and removal of PPE Discuss Box 14-3 Signs and Symptoms of Latex Reactions Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Transmission-Based Precautions Prevents the spread of known infection to patients or health-care staff Used when a patient has a communicable illness spread through contact, respiratory droplets, or through the air Gowns, gloves, masks, eye protection, and possibly head covers are used for protection as appropriate Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Transmission-Based Precautions Contact—Direct and Indirect Contact Use for excessive wound drainage, fecal incontinence, and infection with multidrugresistant organisms Droplet Use when in close contact with respiratory or mucous membrane secretions Airborne Use with pathogens spread by air currents Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Contact Isolation Most common path of transmission is by direct contact One person directly to another—usually hands Indirect contact—microorganisms from someone contaminate an object (BP cuff) then cuff is used on a susceptible host Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Contact Isolation Wash hands Gloves Gown Upon entering room Wear gloves to touch patient and contents of room Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Droplet Isolation Illness transmitted from respiratory system Through small droplets—coughing, sneezing, talking Droplets then inhaled or swallowed by another person 3 feet distance from patient if not wearing PPE Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Droplet Isolation Not ideal but can share room with another patient not on droplet isolation—but must be 3’ apart and pull curtain Proper PPE Mask Gloves Gown Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Droplet Isolation Patient teaching Teach and encourage proper cough etiquette Cough/sneeze into a tissue Discard tissue properly Hand hygiene Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Airborne Isolation Infectious particles so small and lightweight float on air Catch an air current Airborne infection isolation room—previously negative pressure room Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Airborne Isolation N95 respirator mask Custom fit Gloves Gown Copyright © 2011 F.A. Davis Fundamentals of Nursing Care: Concepts, Connections, & Skills Caring for Patients in Isolation Spend time talking with the patient while you are in the room Ask the patient if you can bring him or her anything to pass the time, such as newspapers or magazines Avoid expressing distaste regarding the patient’s diagnosis or having to enter an isolation room Remember that the patient is a person first, and that the diagnosis is secondary to his or her human needs Copyright © 2011 F.A. Davis