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Honors Biology Chapter 6 Cellular Respiration How Cells Harvest Chemical Energy Honors Bio Ch. 6:Cell Respiration All life activities need energy a. Maintain homeostasis; do life functions breathe, circulate blood active transport, biosynthesis regulate temperature, etc. b. Physical and mental activity c. Cells use energy in ATP molecules Food energy is measured in calories Food labels: Calorie (Kcal) = 1000 calories calorie = energy needed to raise the temperature of one mL water 1 degree Celsius 1 gram carb = 4 cal 1 gram fat = 9 cal 1 gram protein = 4 cal 6.1 Photosynthesis and cellular respiration provide energy for life Photosynthesis – makes food Light energy chemical energy in food – Plants, algae, cyanobacteria 6 H2O + 6 CO2 C6 H12 O6 + 6 O2 Respiration – breaks down food for cell energy C6 H12 O6 + 6 O2 6 H2O + 6 CO2 Energy in food energy in ATP All living things Aerobic and anaerobic Energy flow is one-way Chemicals recycle Oxygen and Energy Aerobic respiration harvests the most ATP from glucose Aerobic Anaerobic Breaks down glucose completely Glucose partly broken down Yields max amount of ATP Yields 2 ATP/glucose Most organisms Only a few microorganisms 3 stages of breakdown 1. Glycolysis 2. Kreb’s cycle 3. Electron Transport Chain Products: CO2 and H2O 2 stages of breakdown 1. Glycolysis 2. Fermentation Products: depends on organism Breathing supplies oxygen to cells 1) Breathing brings oxygen into the body 6) Blood carries CO2 back to lungs - exhaled 2) Oxygen in lungs diffuses into blood 5) CO2 diffuses out of cells into blood 4) Oxygen is used in cell respiration. 3) Blood delivers oxygen to all body cells Gas exchange is by diffusion In the lungs: Air inhaled, fills alveoli - O2 diffuses into blood CO2 diffuses from blood - into alveoli - is exhaled In cells: O2 goes IN - CO2 goes OUT Cells use oxygen for respiration Basics of Cellular Respiration • Breaks down glucose in many small steps • a biochemical pathway • Energy released is stored in molecules of ATP – Each ATP has enough energy for one cell task • One glucose molecule yields 36 ATP Mitochondria – “power house” Compartments - for different stages • Matrix – Space enclosed by inner membrane • Inner membrane – Deeply folded, more surface – Many reactions at the same time • Cristae - folds in membrane • Intermembrane space – Between inner and outer membrane Redox reactions in cellular respiration Overview: Glucose loses energy – oxidized Oxygen gains energy – reduced Glucose breakdown is a series of redox reactions -electron energy is used to make ATP Electron/H+ Acceptors • Help in reaction pathway, re-used • 2 in respiration: NAD and FAD • Accept hydrogen ions and electrons from glucose as it breaks down • Transfer them to another molecule later in pathway –makes ATP Oxidation dehydrogenase Reduction NAD 2H 2H 2eNADH H 2 e Enzymes and coenzymes in cellular respiration Dehydrogenase enzyme - removes H Hydrogen/Electron Acceptors (coenzymes) NAD+ + 2 H NADH + H+ (reduced) FAD + 2 H FADH2 (reduced) NAD = nicotinamide adenine dinucleotide FAD = flavin adenine dinucleotide LE 6-6 Cellular respiration occurs in three main stages NADH High-energy electrons carried by NADH FADH2 NADH and GLYCOLYSIS Glucose CITRIC ACID CYCLE Pyruvate OXIDATIVE PHOSPHORYLATION (Electron Transport and Chemiosmosis) Cytoplasm Mitochondrion CO2 CO2 ATP Substrate-level phosphorylation Begins glucose breakdown ATP ATP Substrate-level phosphorylation Removes CO2 Harvests H+ and e- Oxidative phosphorylation Chemiosmosis makes ATP 1st stage – Glycolysis (in cytoplasm) Glycolysis - “sugar splits” - forms two smaller molecules Energy invested a. 2 ATP phosphorylate glucose b. glucose splits in two c. 3-carbon intermediate forms (PGAL, G3P) 2 ATP invested Energized glucose splits Hydrogen ions and electrons removed 4 ATP made Net yield 2 Final carbon compound Glycolysis breakdown 1) Each G3P (PGAL) loses hydrogen to NAD+ a) makes NADH b) G3P changes to pyruvic acid 2) 4 ATP are produced, but net yield is 2 Products of glycolysis: 1) 2 ATP 2) 2 NADH 3) 2 pyruvic acid (3 carbons) All organisms do glycolysis • Need no oxygen or special organelles • Probably evolved very early in history of life • Can meet energy needs of some simple organisms 6.8 IF oxygen is present, pyruvate is prepared for citric acid cycle One carbon is removed CO2 More hydrogens to NAD NADH Coenzyme A bonds to 2-carbon acetyl acetyl CoA Sir Hans Krebs 1900-1981 • German chemist, 1930s • Described the cycle of reactions that make energy in cells • Received Nobel in 1953 • “Krebs Cycle” or “Citric Acid Cycle” Krebs Citric Acid Cycle Stage 2 in aerobic respiration In matrix Completes breakdown of glucose to carbon dioxide Makes many molecules of NADH and FADH2 (make energy later) Krebs Cycle 1) START – acetyl CoA 2) 4-C oxaloacetate in matrix 7) END:oxaloacetate recycled 3) acetyl + oxalo 6 C citric acid 4) 2 carbons removed CO2 6) hydrogens removed, NADH, FADH2 form 5) one ATP forms LE 6-9b CoA Acetyl CoA CoA 2 carbons enter cycle Oxaloacetate Citrate NADH H leaves cycle CO2 NAD NAD CITRIC ACID CYCLE Malate NADH ADP FADH2 P ATP Alpha-ketoglutarate FAD CO2 Succinate NADH H NAD leaves cycle H Products of Krebs Cycle 1. 2 ATP/glucose molecule (one each “turn”) 2. Several molecules of NADH and FADH2 – These will yield energy in stage 3 3. Last carbons in glucose form CO2 and diffuse out of cell Review: Krebs Cycle 1. START – acetyl CoA (2C) 2. Joins 4C compound in matrix (oxaloacetate) 3. Forms 6C citric acid 2 CO2 4. Carriers NAD+, FAD reduced 5. Each cycle makes 1 ATP (2 ATP/glucose) 6. 4C compound returned 7. END: CO2, NADH, FADH2, ATP Most ATP is made in Stage 3 Electron Transport Chain (in cristae) – H ions power ATP synthesis Electron transport chain NADH and FADH2 give up their electrons and H+ Electrons pass from one acceptor molecule to the next The energy released is used to make ATP NAD+ and FAD can now be reused Chemiosmosis Only proceeds if oxygen is available to take electrons at end of chain makes water O + 2H+ + 2 e- H2O 2) Electrons pass from one protein in transport chain to next 3) Electron energy used to pump H+ into intermembrane space 1) Starting molecules NADH, FADH2 release their electrons and H+ 6) Final electron acceptor is oxygen 5) ADP + P ATP 4) H+ diffuse through ATP synthase (chemiosmosis) Electrons power ATP synthase enzyme makes ATP Total ATP yield per glucose: Glycolysis – 2 ATP Krebs – 2 ATP ETC - 32 ATP Total = 36 ATP OXIDATIVE PHOSPHORYLATION - Inorganic PO4 added to ADP - ADP + P ATP Summary of Aerobic Respiration Pathway Glycolysis Reactants Products Glucose + O2 Pyruvic Acid Krebs Cycle Acetyl CoA Electron Transport Chain NADH FADH O2 # ATP Location 2 cytoplasm CO2 NADH FADH2 2 Mitochondrial H2O 32 NADH matrix Mitochondrial cristae Total ATP 36 CYTOCHROMES in transport chain - used to find evolutionary relationships LE 6-12 Review Aerobic Respiration – 3 stages Electron shuttle across membrane Cytoplasm 2 NADH Mitochondrion 2 NADH (or 2 FADH2) 2 NADH 6 GLYCOLYSIS 2 Pyruvate Glucose 2 Acetyl CoA 2 ATP by substrate-level phosphorylation Maximum per glucose: CITRIC ACID CYCLE NADH 2 FADH2 OXIDATIVE PHOSPHORYLATION (Electron Transport and Chemiosmosis) 2 ATP about 34 ATP by substrate-level phosphorylation by oxidative phosphorylation About 38 ATP Fermentation anaerobic respiration Needs no oxygen •Makes no additional ATP after glycolysis •Hydrogen on NADH returns to pyruvic acid – Pyruvate is the “final electron acceptor” •NAD+ can be reused •Pyruvate is rearranged into a final product Lactic acid Fermentation Pyruvic Acid (3 carbons) Lactic acid (3 carbons) •No more ATP made •No further glucose breakdown •NAD+ returned for reuse Lactic Acid Fermentation • Many anaerobic bacteria • make lactic (and other) acids • Commercial uses: cheese, yogurt, soy products, sauerkraut • Muscle cells – can do fermentation temporarily • lactic acids builds up “oxygen debt” • Muscles fatigue, cramp • With fresh oxygen: Lactic acid converted back to pyruvate Kreb’s Alcohol Fermentation • Some yeasts • Pyruvic acid (3C) CO2 + ethyl alcohol (2C) • Baking, brewing beer and wine • CO2 gas makes bread dough rise, bubbles in beer and champagne NAD+ returned for reuse No more ATP made Cells use many kinds of organic molecules as fuel for cellular respiration • Complex Carbohydrates • Digested to glucose glycolysis • Lipids • Digested to glycerol (3-C) intermediates in glycolysis • fatty acids 2-C acetyls Krebs cycle • Proteins • Digested to amino acids most used by organism in synthesis of new proteins • Excess Intermediates in glycolysis or Krebs cycle (2-3 carbons) • Nitrogen waste is toxic urine or other compounds LE 6-14 Food, such as peanuts Fats Carbohydrates Sugars Glycerol Proteins Fatty acids Amino acids Amino groups Glucose G3P Pyruvate Acetyl CoA GLYCOLYSIS ATP CITRIC ACID CYCLE OXIDATIVE PHOSPHORYLATION (Electron Transport and Chemiosmosis) Cells make all the molecules they need using raw materials in food - biosynthesis 1. Not all food is used for energy 2. Cells can use monomers in food to make new molecules • Also use intermediate compounds in glycolysis and Kreb’s 3. can make molecules not found in food • Ex. Human protein from plant or animal protein 4. Biosynthesis uses ATP LE 6-15 ATP needed to drive biosynthesis ATP CITRIC ACID CYCLE GLUCOSE SYNTHESIS Acetyl CoA Pyruvate Fatty acids Glycerol G3P Glucose Amino groups Amino acids Proteins Fats Cells, tissues, organisms Sugars Carbohydrates Some Poisons Block ETC and Stop Chemiosmosis How Poisons Kill a) Some block proteins in ETC - no electron transfer, no H+ gradient no ATP b) Some block H+ flow through ATP synthase no ATP c) Some let H+ ions cross membrane freely - no gradient no ATP Glycolysis 1. 2. 3. 4. 5. 6. 2 ATP used Glucose split into 2 PGAL (3C each) PGAL (G3P) undergo a series of reactions 2 NAD+ are reduced (will yield energy later) NADH 4 ATP are produced (net yield 2 ATP) End products – 2 pyruvate (3C each) Substrate-level phosphorylation – Phosphate from one molecule is transferred to another – In glycolysis, phosphate goes from 1) ATP to glucose; 2) from energized PGAL to ADP, forming ATP