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Digestion: Obtaining & Processing Food Herbivores = plant-eaters Carnivores = meat-eaters Omnivores = both plants and other animals Digestion: Obtaining Food Solid foods substrate feeders Filtering from water fluid feeders Digestion: 4 Stages Digestion Mechanical Breakdown: Physically breaking food apart (teeth, tongue, stomach, etc) Chemical Breakdown: enzymes and secretions to break down chemically Digestion: Chemical Breakdown Digestion: Protozoans Intracellular digestion with oral groove or phagocytosis Digestion Gastrovascular cavity vs specialized digestive tract Gastrovascular cavity: one opening cnidarian & flatworms Digestion: Alimentary Canal Most have alimentary canal Tube running from mouth to anus divided into specialized regions that process food sequentially Crop: stores food Gizzard: grinds food (especially if no jaws or teeth) Digestion: Human Alimentary Canal vs Accessory Organs Digestion: Human Alimentary Canal mouth, esophagus, stomach, small intestines, large intestines, rectum, anus Accessory Organs salivary glands, liver, gall bladder, pancreas Digestion: Mouth Mechanical Digestion Chemical Digestion Teeth, tongue Saliva moistens it Salivary enzymes amylase begin breakdown of starch Tongue pushes the chewed food into the pharynx Digestion: Esophagus Peristalsis: muscle contractions pushing down bolus (food) Digestion: Stomach Digestion: Stomach Stomach mixes food with gastric juice from gastric glands Gastric glands – make HCl, pepsinogen, mucous HCl activates pepsinogen (inactive enzyme) to form pepsin (enzyme to breakdown protein) HCl also kills germs Mucous – lines & protects stomach walls Chyme (partially digested food) enters duodenum (beginning of small intestines via pyloric sphincter Digestion: Small Intestines Digestion: Small Intestine / Pancreas / Liver / Gall Bladder Most of chemical digestion and absorption take place in small intestines Pancreas Makes bicarbonate (HCO3-), base that neutralizes stomach acid Pancreatic enzymes digest polysaccharides, proteins, nucleic acids, and fats Bile (made in liver, stored in gall bladder) emulsifies (mechanical breakdown) fat droplets for attack by pancreatic lipase Trypsin breaks down protein in base environment Digestion: Small Intestine Absorption by villi Digestion: Large Intestines Absorption of water E Coli live in LI, make Vitamin K Undigested material = feces Digestion: Evolutionary Adaptations Plant harder to digest than meat because of cellulose Herbivores have longer digestive tract Digestion Cows have 4 stomach chambers to break down cellulose