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Erigeron karvinskianus
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HABITS AND HABITATS :A perennial herbs which is a native of Mexico, but has established itself in many Mediterranean areas and dry
PLANTS DESCRIPTION :A low growing perennial herb, trailing herbs which are 10-20 inch tall. The leaves are evergreen, elliptic to
oval, often lobed, edged with teeth, and its green coloured. The flower is sunflower like, 2 cm wide, center is
yellow, petal is white turning pink when matures then finally reddish purple.
PARTS USED :The leaves.
MEDICINAL PROPERTIES AND USES :Crushed leaves are applied on cuts or wounds as an astringent.
PRODUCTION TECHNOLOGY :Cultivated in light, sandy soil in sun. Tolerates most conditions, varying in size accordingly. Propagation by
seed sown in spring. Plants are cut when in flower and are best used fresh for oil extraction and liquid
extracts. They may also be frozen or made into syrup. Dried herb deteriorates within a year.