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Cholesterol and Heart Disease Risk Treating to reduce risk, not treat numbers. . . Who to Screen for Lipid Disorders: USPSTF strongly recommend routine screening in men ≥ 35 years old and women ≥ 45 years old (A recommendation) recommend screening men 20-35 years and women 20-45 years if at inc. risk for CHD (B recommendation) ACP Guidelines Screen and treat with known vascular disease – evidence shows decreased mortality and cost-effectiveness Primary preventive screening is optional, not mandatory, recommend no screening >75 yo, equivocal 65-75 NCEP Guidelines – ATP III Routine cholesterol screening recommended starting at age 20 Major Risk Factors (Exclusive of LDL Cholesterol) That Modify LDL Goals Cigarette smoking Hypertension (BP 140/90 mmHg or on antihypertensive medication) Low HDL cholesterol (<40 mg/dL)† Family history of premature CHD CHD in male first degree relative <55 years, female first degree relative <65 years Age (men 45 years; women 55 years) ****HDL cholesterol 60 mg/dL counts as a “negative” risk factor; its presence removes one risk factor from the total count. Risk Assessment CHD Risk Equivalents - 10-year risk for hard CHD >20% Other clinical forms of atherosclerotic disease (PVD, AAA, etc.) Diabetes Multiple risk factors producing 10-yr risk >20% Risk Prediction Calculators o http://hp2010.nhlbihin.net/atpiii/calculator.asp - Framingham calculator o https://www.heartdecision.org/chdrisk/v_hd/main Evaluate for Secondary Causes Diabetes Hypothyroidism Others Risk Category LDL Goal LDL Level at Which to Initiate Therapeutic Lifestyle Changes (TLC) LDL Level at Which to Consider Drug Therapy CHD or CHD Risk Equivalents (10-year risk >20%) <100 mg/dL 100 mg/dL 130 mg/dL (100-129 mg/dL: drug optional)* 2+ Risk Factors (10-year risk 20%) <130 mg/dL 130 mg/dL 10-year risk 10-20%: 130 mg/dL 10-year risk <10%: 160 mg/dL 0-1 Risk Factor** <160 mg/dL 160 mg/dL 190 mg/dL (160-189 mg/dL: drug optional) Disorders of lipid metabolism evidence-based nutrition practice guideline: http://www.guideline.gov/summary/summary.aspx?view_id=1&doc_id=9533 Dietary Fat Components Fat intake 25 to 35% of calories, <7% of cal from saturated fat and trans-fatty acids, <200 mg cholesterol per day Omega-3 Fatty Acids, preferably from both marine and plant sources two 4-oz servings of fish per week, plant-based foods of 1.5g ALA 1 Tb canola or walnut oil, 0.5 Tb ground flax seed, <1 tsp flaxseed oil, or supplement 1g of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) Fiber - 25 to 30 g fiber per day, soluble fiber 7- 13 g; fruits, veg., whole grains, esp. high-fiber cereals, oatmeal, beans, and prunes Plant Stanols and Sterols Frankenfoods: Plant sterol and stanol ester enriched foods bid-tid, 2-3g/d( effect on morbidity and mortality unknown, may be bad for theoretical reasons) Real Foods: Naturally in whole grain flours, bran, many vegetables, fruits and berries. Soy Protein - 26 to 50g of soy protein per day in place of animal protein Nuts - 5ounces of nuts per week is associated with a reduced risk of CHD Antioxidants(Vitamin E, Vitamin C, and Beta-Carotene) Antioxidant-rich fruits, vegetables, and whole grains are associated with reduced disease risk. Vitamin E, vitamin C, and beta-carotene supplements should not be recommended to reduce the risk of Physical Activity: Moderate intensity physical activity (e.g., brisk walking, swimming laps, bicycling) at least 30 minutes most, if not all, days of the week, if not contraindicated. Drug Therapy HMG CoA Reductase Inhibitors (Statins) - ↓major coronary events, ↓ CHD mortality, ↓ total mortality Statin Dose Range Lovastatin 20–80 mg (40) Pravastatin 20–40 mg (40) Simvastatin 20–80 mg (20) Atorvastatin 10–80 mg (10) Cerivastatin 0.4–0.8 mg Rosuvastatin (5 mg) (dose in parentheses produces 30-35% lowering of LDL) S,A,L go through P450 and have more potential drug interactions as a result S,L have a particularly bad interaction with gemfibrozil Titration of Statins – NOT clearly beneficial; in ACCORD, intensive therapy caused NS trend to decreased primary endpoint, BUT Increased total mortality Side Effects of Statins – myopathy, liver enzymes, others (increased with fibrates) CoQ10 may decrease side effects Bile Acid Sequestrants: ↓major coronary events, ↓ CHD mortality Drug Dose Range Cholestyramine 4–16 g Colestipol 5–20 g Colesevelam 2.6–3.8g Niacin Lowers atherosclerotic complications and total mortality in trials Curr Cardiol Rep. 2003 Nov;5(6):470-6 Side effects: flushing, hyperglycemia, hyperuricemia, upper GI distress, hepatotoxicity Contraindications: liver disease, severe gout, peptic ulcer Drug Form Dose Range Immediate release 1.5–3 g *Extended release 1–2 g *Sustained release 1–2 g *more hepatotoxic Fibric Acids Drug Dose Gemfibrozil 600 mg BID Fenofibrate 200 mg QD Clofibrate 1000 mg BID Fibrates Gemfibrozil - ↓long-term CHD mortality, esp. if overweight with hyperTG (no change in overall mort.) Helsinki Heart Study Clofibrate ↓ coronary events but increased total mortality Tricor – ↓ angiographic progression of CAD; no data available on effect on coronary morbidity or mortality Natural Substances for Lowering Cholesterol **Fiber – psyllium before meals can decrease LDL, help with weight loss and glycemic control and BP Plant Sterols (Phytosterols) **Red Yeast Rice Extract - Cholestene, Chole-sterin, and Healthy America, ~2400 mg/d **Garlic (Allium Sativum) - 1 clove per day or 4000 mg fresh garlic or 10 mg alliin or 4000 mcg total allicin potential; note blood thinning effects Probably not worth using: policosanol, guggulipid But if you really want your patients to live longer: Mediterranean diet Fish 2x per week Aim towards vegetarian And if you still want to treat the numbers. . . . Fleming (Stop Inflammation Now) Specific Dyslipidemias: Elevated Triglycerides Causes of Elevated Triglycerides: Obesity and overweight Physical inactivity Cigarette smoking Excess alcohol intake *High carbohydrate diets (>60% of energy intake) Several diseases (type 2 diabetes, chronic renal failure, nephrotic syndrome) Certain drugs (corticosteroids, estrogens, retinoids, higher doses of beta-blockers) Various genetic dyslipidemias *think of this when deciding on diet for tx o If triglycerides 500 mg/dL, first lower triglycerides to prevent pancreatitis: o very low-fat diet (15% of calories from fat) o Lower CHO, eliminate alcohol o weight management and physical activity o fibrate or nicotinic acid o when triglycerides <500 mg/dL, turn to LDL-lowering therapy. if TG 200 – 499 when LDL at goal, consider intensifying to meet non-HDL goals: Comparison of LDL Cholesterol and Non-HDL Cholesterol Goals for Three Risk Categories Risk Category LDL Goal (mg/dL) Non-HDL Goal (mg/dL) CHD and CHD Risk Equivalent (10-year risk for CHD >20%) <100 <130 Multiple (2+) Risk Factors and 10-year risk 20% <130 <160 0-1 Risk Factor <160 <190 Low HDL Cholesterol Causes of Low HDL Cholesterol (<40 mg/dL) Elevated triglycerides Overweight and obesity Physical inactivity Type 2 diabetes Cigarette smoking Very high carbohydrate intakes (>60% energy) Certain drugs (beta-blockers, anabolic steroids, progestational agents) Management of Low HDL Cholesterol Weight reduction *Increased physical activity Limit refined carbs Increased MUFAs in the diet *Fish oil Can consider niacin, fibrates, but benefit unclear *these decrease overall mortality as well