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Transcript
SOUTHERN CONNECTICUT STATE UNIVERSITY
CHE 450 Biochemistry I
Fall Semester, 2011
Name: Dr. J. Pang
Office: 323 Jennings Hall
Phone: 203-392-6272
E-mail: [email protected]
Office Hours:
Wed and Fri 8:30-10
Thurs 9-11
Course number: CHE 450
Credit Hour: 4
Prerequisite(s): CHE 260-261
Course Title: Biochemistry I
COURSE DESCRIPTION:
Biochemistry is a physical science that applied to biological problems. Biochemistry
involves the study of structure and function of molecules that make up living cells and
organisms. Understanding the structural properties of a molecule enables us to form
hypotheses about its interaction with other molecules and its function in a cell.
In CHE 450-451, we will discuss the molecular aspects of the four major types of
biological molecules: proteins, nucleic acids, lipids and carbohydrates. Further topics
include biological equilibria, metabolic pathways, thermodynamics, kinetics,
bioenergetics, and the assembly of molecules into cellular structures such as membranes
and organelles.
Expected Student
Learning Activity
Weekly Hours
Spent Towards
Courses *
Lecture Time
(Contact Hours)
Reading and Study
Time (as required)
Lab Time
Lab Reports
Total Hours
3
Total Hours Spent
Towards Course
Per 14-week
Semester
42
9
126
4
4
20
56
56
280
Term Credits
Earned
4
*Please note that these times are only estimates based on the Department of Education’s
definition of a credit hour and do not guarantee a specific grade in the course. Students
may find that they require more or less time to succeed in the course.
COURSE CONTRIBUTION:
CHE 450 is a required course for American Chemical Society (ACS) certification.
CHE 450-451 is required for chemistry majors whose degree is in Biochemistry
Concentration.
CHE 450-451 contributes as electives for those students who pursue chemistry
with secondary education certification.
LEARNER OUTCOMES & ASSESSMENTS:
Upon completion of the course students should be able to:
1. Understand life at the molecular level, biological molecules arose from
inorganic compounds and the complex cellular systems are evolved from
simple molecules through chemical evolution and life obey the laws of
thermodynamics. Students demonstrated their mastery of the content through
homework assignments, quizzes, and interpret research papers (INTASC 1;
NSTA 1, 2, 4; CCCT 1.1, 1.3)
2. Understand physical and chemical properties of water, acids, bases and buffer.
Students will be able to recognize the importance of buffering systems of
biological fluids by analyzing and interpreting data of cases studies generated
from research paper (INTASC 1, 2; NSTA 1, 2, 3; CCCT 2.1, 2.2)
3. Understand the structure and function of proteins and separation and
purification techniques in modern biochemistry. Students are expected to be
able to correlate these information with human health and diseases through
case studies and lab experiences. (INTASC 1; NSTA 1, 2, 3; CCCT 1.1, 1.3)
4. Understand Enzyme kinetics, competitive, noncompetitive and uncompetitive
enzyme inhibitions and drug design. Students are expected to be able to
explain the biochemical mechanisms of certain drug inhibitions. For example,
nerve poisons. (INTASC 1; NSTA 1, 2, 4; CCCT 1.1, 1.2, 2.1)
5. Understand thermodynamics dictates the direction and regulation of metabolic
pathways, common intermediates of metabolism: High – Energy compounds,
ATP and ∆ G, redox reactions, the mechanisms by which metabolic reactions
are controlled. Students will be able to apply the prior chemistry knowledge to
bioenergetics through quizzes, exams and case studies. (INTASC 1; NSTA
1,2,4; CCCT 1.1, 1.2, 2.1)
6. Understand the main theme of metabolism: Glycolysis, Kreb Cycle, electron
transport and oxidative phosphorylation. Students will be able to analyze case
studies involving chemical imbalance and mutations of certain key enzymes
involved in these metabolic pathways. (INTASC 1; NSTA 1,2; CCCT1.2, 1.2,
1.3)
7. Students will be able to understand, absorb and critically analyze the new
knowledge generated by research. (INTASC 9; NSTA 4, 7, 10; CCCT 3.4.)
MODES OF LEARNING:
The modes of learning include:
• Lectures by faculty
• Class discussion
• Multimedia presentation
• Case analysis and student presentation
• Problem based learning
COURSE OUTLINE
Date August 29 Ch.1: Introduction to the Chemistry of Life August 31
Ch. 2: Water: Physical Properties
September 2, 7, 9 & 12
Ch. 2: Water: Chemical Properties, Acid-base
Chemistry and Buffer
September 14, 16 & 19
Chapter 4: Amino Acids
September 21 & 23
Chapter 5: Proteins: Primary Structure
September 26, 28 Chapter 6: Proteins: Three-­‐Dimensional Structure September 30
October 3 & 5 Exam #1
October 7
Topic Chapter 7: Protein Function: Hemoglobin and Myoglobin Ch. 11 Enzymatic Catalysis
October 10, 12 & 17
Chapter 12: Enzyme Kinetics, Inhibition, and
Regulation
October 19 & 21
Chapter 8: Carbohydrates
October 24, 26 & 28
Chapter 13: Introduction to Metabolism:
Thermodynamics and Bioenergetics
October 31
Exam #2
November 2, 4 & 7
Chapter 14: Glucose Catabolism: Glycolysis
November 9, 11, 14 & 16
Chapter 16: Citric Acid Cycle
November 18, 21, 28 & 30
Chapter 17: Electron Transport and Oxidative
Phosphorylation
December 2
Chapter 15, cont’d
December 5
Exam#3
December 7 Review December 13
Final Exam
REQUIRED TEXT(S)
Text:
• Fundamentals of Biochemistry, 3rd. edition by Voet, Voet & Pratt, John Wiley &
Sons, Inc. (2008)
• Student Companion to accompany Fundamentals of Biochemistry, by Voet, etc.,
John Wiley & Sons, Inc. (2000)
COURSE REQUIREMENTS:
Students are required to take all the tests, actively participate in class discussion, conduct
all the lab experiments and finish the required lab reports.
Illness and Absences:
If you are absolutely unable to attend an examination due to illness or other crisis,
please leave a message on my voice mail at 392-6272 or in the Departmental Office at
392-6260. If you wish to take a make-up examination, you must provide me with a
medical excuse or other proof of illness. The doctor’s note must include a diagnosis or
statement that you were incapable of taking the examination.
Laboratory:
The Chemistry Department requires that everyone wear Safety Glasses while in
the laboratory, beginning with the first laboratory. If you show up for any laboratory
period without Safety Glasses, you will NOT be allowed to perform the experiment and
you will receive a zero grade for that experiment. The proper Safety Glasses must meet
OSHA regulations and can be purchased through the Chemistry Club.
EVALUATION CRITERIA:
Best 2 of the 3 In-class Exams
In-class Quizzes
Laboratory grade
Final examination
40%
10%
25%
25%
-------100%
The final grade will be determined by the percentage of points obtained. The
actual grade will be based on the Southern Connecticut State University grading scale
with possible adjustment for class average at the end of the semester (if necessary).
Please remember that it is the policy of the Chemistry Department at Southern
Connecticut State University that, to receive a passing grade in CHE 450, you MUST
pass the laboratory portion of the course. A passing grade for the laboratory portion of
the course is a 60%.