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Name ______________________________________ Date _____________________ Period ______ Macromolecules Vocabulary Practice Word Bank: amino acids / carbohydrates / DNA / energy / energy / genetic / glucose / larger / lipids / macromolecule / monomer / monomers / monomers / monosaccharide / monosaccharides / nucleic / nucleic acids / proteins / proteins / water Term Macromolecule Monomer Polymer Carbohydrate Monosaccharide Polysaccharide Protein Teacher definition A very large molecule Fill in the blank The four types of macromolecules are ___________________________________, _________________________________, ________________________________, and ____________________________________. A small molecule that is combined with other monomers to form larger polymers Many amino acid ________________________ are linked together to form one _________________________________ polymer. A large molecule that is made of combinations of smaller molecules called monomers Many small ________________________ combine to form ______________ polymers like _____________________ acids. Sugar molecules that can be found alone as monomers or linked together in polymers A carbohydrate monomer that is made of one sugar molecule A carbohydrate polymer that is made of many monosaccharides linked together Carbohydrates provide _______________ for both plants and animals. Glucose is an example of a _____________________________ because it is a ____________________ of carbohydrates. Polysaccharides are used by the body to store ___________________ and are made of many ________________________________________ like _____________________________. A polymer that is made of many amino acids linked together There are 20 ________________________________ that can be combined by enzymes to make ____________________. A polymer that is made of many nucleotides linked together Nucleic acids, such as the polymer, __________________, are important because they store _____________________________ information. A macromolecule that is nonpolar or has a large nonpolar region Lipids do not mix with __________________ well because lipids are [nonpolar / polar] and water is [nonpolar / polar]. Nucleic acid Lipid Enzymes Vocabulary Practice Draw a line to connect each of the following 3 monomers to their polymers... Term Amino acids Simple sugars Nucleotides Teacher definition Reactant Something that is a starting material for a chemical reaction Product Something that is produced by a chemical reaction Catalyst Enzyme Substrate Active site Word Bank: active sites / amino acids / carbohydrate / Something that speeds up a chemical reaction A protein that speeds up a chemical reaction in living organisms The molecule(s) that an enzyme works on The part of the enzyme that interacts with the substrate OR Fill in the blank When proteins are broken down into ____________________________, ______________________ are the reactants. When simple sugars are combined to form _________________________________ ___ macromolecules like __________________, ______________________________ is the product. Examples of ___________________________s in a human cell are ____________________ because they make a chemical reaction ______________________________. DNAse is an __________________________ that _________________________ the breakdown of DNA into _________________________________ . The substrates of an enzyme that builds carbohydrates are _________________________________ ________. Enzymes combine with ___________________ at the enzyme’s _________________________________ _______. Carbohydrates Nucleic acids Proteins catalyst / enzyme / enzymes / nucleotides / proteins / simple sugars / speed up / speeds / starch / starch / substrates