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Chapter 4: Carbohydrates
Simply
Carbs
Why Fiber?
Sugar Is
Sweet
Diabetes
Metabolism
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© 2017 Pearson Education, Inc.
FINAL ROUND
Simply Carbs:
$100 Question
The simplest form of carbohydrates is ________.
a.
b.
c.
d.
fiber
disaccharide
monosaccharide
polysaccharide
ANSWER
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Simply Carbs:
$100 Answer
The simplest form of carbohydrates is ________.
a.
b.
c.
d.
fiber
disaccharide
monosaccharide
polysaccharide
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Simply Carbs:
$200 Question
The preferred source of energy for the brain is
________.
a.
b.
c.
d.
fructose
glucose
lactic acid
sucrose
ANSWER
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Simply Carbs:
$200 Answer
The preferred source of energy for the brain is
________.
a.
b.
c.
d.
fructose
glucose
lactic acid
sucrose
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Simply Carbs:
$300 Question
To select the most nutritious product, look for
________ on a bread label.
a.
b.
c.
d.
unbleached flour
wheat flour
whole grain
brown bread
ANSWER
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Simply Carbs:
$300 Answer
To select the most nutritious product, look for
________ on a bread label.
a.
b.
c.
d.
unbleached flour
wheat flour
whole grain
brown bread
© 2017 Pearson Education, Inc.
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Simply Carbs:
$400 Question
________ are formed from the incomplete
metabolism of fat when we don't eat enough
carbohydrates.
a.
b.
c.
d.
Carbon skeletons
Glucose molecules
Amino acids
Ketones
ANSWER
© 2017 Pearson Education, Inc.
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Simply Carbs:
$400 Answer
________ are formed from the incomplete
metabolism of fat when we don't eat enough
carbohydrates.
a.
b.
c.
d.
Carbon skeletons
Glucose molecules
Amino acids
Ketones
© 2017 Pearson Education, Inc.
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Simply Carbs:
$500 Question
The glycemic index refers to the potential of foods
to raise ________.
a.
b.
c.
d.
blood glucose and insulin
glycogen and glucagon
epinephrine and norephinephrine
cortisol and growth hormone
ANSWER
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Simply Carbs:
$500 Answer
The glycemic index refers to the potential of foods
to raise ________.
a.
b.
c.
d.
blood glucose and insulin
glycogen and glucagon
epinephrine and norephinephrine
cortisol and growth hormone
© 2017 Pearson Education, Inc.
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Why Fiber?
$100 Question
Which of the following is an example of a good
source of dietary fiber?
a.
b.
c.
d.
margarine
apple juice
oatmeal
chicken
ANSWER
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Why Fiber?
$100 Answer
Which of the following is an example of a good
source of dietary fiber?
a.
b.
c.
d.
margarine
apple juice
oatmeal
chicken
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Why Fiber?
$200 Question
We need at least ________ grams of fiber daily.
a.
b.
c.
d.
14
20
25
45
ANSWER
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Why Fiber?
$200 Answer
We need at least ________ grams of fiber daily.
a.
b.
c.
d.
14
20
25
45
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Why Fiber?
$300 Question
As you increase your fiber intake, it is important
to ________.
a.
b.
c.
d.
drink plenty of fluid
take lactaid with meals
supplement with calcium
eat only complex carbohydrates
ANSWER
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Why Fiber?
$300 Answer
As you increase your fiber intake, it is important
to ________.
a.
b.
c.
d.
drink plenty of fluid
take lactaid with meals
supplement with calcium
eat only complex carbohydrates
© 2017 Pearson Education, Inc.
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Why Fiber?
$400 Question
The best type of fiber to eat for reducing
constipation is ________.
a.
b.
c.
d.
glycogen
soluble fiber
insoluble fiber
crude fiber
ANSWER
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Why Fiber?
$400 Answer
The best type of fiber to eat for reducing
constipation is ________.
a.
b.
c.
d.
glycogen
soluble fiber
insoluble fiber
crude fiber
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Why Fiber?
$500 Question
Undigested carbohydrates ________.
a.
b.
c.
d.
can be absorbed by facilitated diffusion
can result in constipation
will cause diverticulosis
are fermented by gut bacteria and can
produce gas
ANSWER
© 2017 Pearson Education, Inc.
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Why Fiber?
$500 Answer
Undigested carbohydrates ________.
a.
b.
c.
d.
can be absorbed by facilitated diffusion
can result in constipation
will cause diverticulosis
are fermented by gut bacteria and can
produce gas
© 2017 Pearson Education, Inc.
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Sugar Is Sweet:
$100 Question
Excess sugar in the diet can cause ________.
a.
b.
c.
d.
diabetes
dental caries
hyperactivity in children
obesity
ANSWER
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Sugar Is Sweet:
$100 Answer
Excess sugar in the diet can cause ________.
a.
b.
c.
d.
diabetes
dental caries
hyperactivity in children
obesity
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Sugar Is Sweet:
$200 Question
Which of the following is an example of a nutritive
sweetener?
a.
b.
c.
d.
aspartame
honey
saccharin
sucralose
ANSWER
© 2017 Pearson Education, Inc.
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Sugar Is Sweet:
$200 Answer
Which of the following is an example of a nutritive
sweetener?
a.
b.
c.
d.
aspartame
honey
saccharin
sucralose
© 2017 Pearson Education, Inc.
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Sugar Is Sweet:
$300 Question
When sucrose is digested, it yields ________.
a.
b.
c.
d.
two maltose units
fructose and galactose
glucose and fructose
glucose and galactose
ANSWER
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Sugar Is Sweet:
$300 Answer
When sucrose is digested, it yields ________.
a.
b.
c.
d.
two maltose units
fructose and galactose
glucose and fructose
glucose and galactose
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Sugar Is Sweet:
$400 Question
Fruits are preferred over sugary desserts
because fruits ________.
a.
b.
c.
d.
are a good source of fiber
are a source of concentrated calories
contain more sugar
are less nutrient dense
ANSWER
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Sugar Is Sweet:
$400 Answer
Fruits are preferred over sugary desserts
because fruits ________.
a.
b.
c.
d.
are a good source of fiber
are a source of concentrated calories
contain more sugar
are less nutrient dense
© 2017 Pearson Education, Inc.
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Sugar Is Sweet:
$500 Question
People with phenylkenouria (PKU) should not
consume ________.
a.
b.
c.
d.
Acesulfame-K
aspartame
sorbitol
stevia
ANSWER
© 2017 Pearson Education, Inc.
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Sugar Is Sweet:
$500 Answer
People with phenylkenouria (PKU) should not
consume ________.
a.
b.
c.
d.
Acesulfame-K
aspartame
sorbitol
stevia
© 2017 Pearson Education, Inc.
BACK TO GAME
Diabetes:
$100 Question
Which of the following hormones lowers blood
glucose?
a.
b.
c.
d.
insulin
glucagon
cortisol
epinephrine
ANSWER
© 2017 Pearson Education, Inc.
BACK TO GAME
Diabetes:
$100 Answer
Which of the following hormones lowers blood
glucose?
a.
b.
c.
d.
insulin
glucagon
cortisol
epinephrine
© 2017 Pearson Education, Inc.
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Diabetes:
$200 Question
The diet for a person with diabetes should be
high in ________.
a.
b.
c.
d.
sugar
protein
fiber
cholesterol
ANSWER
© 2017 Pearson Education, Inc.
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Diabetes:
$200 Answer
The diet for a person with diabetes should be
high in ________.
a.
b.
c.
d.
sugar
protein
fiber
cholesterol
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Diabetes:
$300 Question
A risk factor for type 2 diabetes is ________.
a.
b.
c.
d.
sedentary lifestyle
frequent snacking
regular physical activity
weight control
ANSWER
© 2017 Pearson Education, Inc.
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Diabetes:
$300 Answer
A risk factor for type 2 diabetes is ________.
a.
b.
c.
d.
sedentary lifestyle
frequent snacking
regular physical activity
weight control
© 2017 Pearson Education, Inc.
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Diabetes:
$400 Question
The form of diabetes that often begins in
childhood and is characterized by inability of the
pancreas to make insulin is ________.
a.
b.
c.
d.
hyperglycemia
hypoglycemia
type 2 diabetes
type 1 diabetes
ANSWER
© 2017 Pearson Education, Inc.
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Diabetes:
$400 Answer
The form of diabetes that often begins in
childhood and is characterized by inability of the
pancreas to make insulin is ________.
a.
b.
c.
d.
hyperglycemia
hypoglycemia
type 2 diabetes
type 1 diabetes
© 2017 Pearson Education, Inc.
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Diabetes:
$500 Question
Diabetes includes the risk of ________.
a.
b.
c.
d.
cancer
lactose intolerance
phenylketonuria
heart disease
ANSWER
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Diabetes:
$500 Answer
Diabetes includes the risk of ________.
a.
b.
c.
d.
cancer
lactose intolerance
phenylketonuria
heart disease
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Metabolism:
$100 Question
The storage form of glucose in humans is
________.
a.
b.
c.
d.
glucagon
glycogen
starch
protein
ANSWER
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Metabolism:
$100 Answer
The storage form of glucose in humans is
________.
a.
b.
c.
d.
glucagon
glycogen
starch
protein
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Metabolism:
$200 Question
Newly absorbed monosaccharides transported to
the liver are converted to ________.
a.
b.
c.
d.
protein
triglycerides
glycogen
glucose
ANSWER
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Metabolism:
$200 Answer
Newly absorbed monosaccharides transported to
the liver are converted to ________.
a.
b.
c.
d.
protein
triglycerides
glycogen
glucose
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Metabolism:
$300 Question
Excess glucose is stored as ________.
a.
b.
c.
d.
protein
triglycerides
glycogen
glucose
ANSWER
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Metabolism:
$300 Answer
Excess glucose is stored as ________.
a.
b.
c.
d.
protein
triglycerides
glycogen
glucose
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Metabolism:
$400 Question
When blood glucose levels are low, ________ is
converted to glucose.
a.
b.
c.
d.
carbohydrate
fat
glycogen
fiber
ANSWER
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Metabolism:
$400 Answer
When blood glucose levels are low, ________ is
converted to glucose.
a.
b.
c.
d.
carbohydrate
fat
glycogen
fiber
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Metabolism:
$500 Question
Using glucose for energy helps to spare
________.
a.
b.
c.
d.
protein
triglycerides
glycogen
insulin
ANSWER
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Metabolism:
$500 Answer
Using glucose for energy helps to spare
________.
a.
b.
c.
d.
protein
triglycerides
glycogen
insulin
© 2017 Pearson Education, Inc.
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FINAL ROUND Question
Olivia was once able to control her blood glucose
with weight management, meal planning, and
exercise. Why does she now require diabetes
medication?
a.
b.
c.
d.
She is getting older.
Blood glucose has reached equilibrium.
Diabetes is a progressive disease.
There is too little glucose in her
ANSWER
blood.
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© 2017 Pearson Education, Inc.
FINAL ROUND Answer
Olivia was once able to control her blood glucose
with weight management, meal planning, and
exercise. Why does she now require diabetes
medication?
a.
b.
c.
d.
She is getting older.
Blood glucose has reached equilibrium.
Diabetes is a progressive disease.
There is too little glucose in her
blood.
BACK TO GAME
© 2017 Pearson Education, Inc.