Download Agriculture, Food, Environmental Leaders Launch Effort to Support

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Agriculture, Food, Environmental Leaders Launch Effort to Support Farmers,
Strengthen Conservation in Illinois, Iowa, Nebraska
Midwest Row Crop Collaborative Founding Members Include Cargill, Environmental Defense
Fund, General Mills, Kellogg Company, Monsanto, PepsiCo, The Nature Conservancy,
Walmart, World Wildlife Fund
BOONE, Iowa, August 31, 2016 — For the first time ever, leading food and agriculture supply
chain companies and conservation organizations have formed an “end-to-end” partnership to
support farmers in the improvement of soil health and water quality. The collective announced
today the launch of the Midwest Row Crop Collaborative — a broad-based effort to support,
enhance, and accelerate the use of environmentally preferable agricultural practices already
underway in Illinois, Iowa, and Nebraska.
As part of this effort, the Collaborative has committed to raising $4 million over four years to
help accelerate the Soil Health Partnership, a farmer-led initiative of the National Corn Growers
Association. With 65 farm sites already a part of the effort, the Soil Health Partnership’s goal is
to enroll 100 farms for field-scale testing and measuring management practices that improve
soil health. Such practices include growing cover crops, implementing conservation tillage like
no-till or strip-till, and using adaptive, innovative, and science-based nutrient management
techniques.
The Soil Health Partnership’s research is quantifying the economic benefits of these practices,
equipping farmers and agronomists with information on how healthy soil benefits both their
bottom line and our natural resources.
The Midwest Row Crop Collaborative’s founding members include Cargill, Environmental
Defense Fund, General Mills, Kellogg Company, Monsanto, PepsiCo, The Nature Conservancy,
Walmart, and World Wildlife Fund.
“As an agricultural and food company, Cargill sees the MRCC as a way to support and
accelerate the adoption of existing conservation programs set up by farmers and work with
customers and organizations that share sustainability goals with the ag community,” said David
MacLennan, chairman and CEO of Cargill.
“This collaboration between environmental organizations and some of the world’s largest
agriculture-based companies should lead to significantly ramped-up water conservation in the
Midwest,” said Mark R. Tercek, president and CEO of The Nature Conservancy. “TNC is
eager to use our science and expertise to accelerate solutions that match the scale of the
challenges we face in that region, such as improving water quality across the Midwest and
addressing the dead zone in the Gulf of Mexico.”
The Collaborative plans to initially focus on optimizing soil health practices outcomes, reducing
nutrient losses — chiefly nitrogen and phosphorus — into the rivers and streams of the
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Mississippi River Basin, maximizing water conservation to reduce pressure on the Ogallala
Aquifer, and reducing greenhouse gas emissions.
Most importantly, the Midwest Row Crop Collaborative is committed to working with others —
farmer organizations, environmental groups and state and local watershed partnerships — to
achieve the goals outlined in the Gulf Hypoxia Taskforce action plan and respective state
nutrient and water loss reduction plans. Those common goals include:
• By 2025, 75 percent of row crop acres in Illinois, Iowa and Nebraska are engaged in the
sustainability measures that will result in optimizing Field to Market Fieldprint® analyses
and soil health practices outcomes.
• By 2025, reduce nitrogen loading from Illinois, Iowa, and Nebraska by 20 percent as a
milestone to meet agreed upon Gulf of Mexico Hypoxia Task Force goal of 45 percent
reduction in nitrogen and phosphorus loading.
• By 2025, 50 percent of all irrigation units used in Nebraska will maximize water
conservation to reduce pressure on the Ogallala Aquifer.
• By 2035, Illinois, Iowa and Nebraska have met the 45 percent nutrient loss reduction
goal, and partnerships and goals are established to expand the Collaborative across the
Upper Mississippi River Basin.
The Collaborative will employ four strategies to improve positive environmental and social
outcomes in the Upper Mississippi River Basin. These strategies are:
• Building the Business Case: build data and engage farmers via the Soil Health
Partnership;
• Sustainable Agriculture Resource Center: provide training and technical support for
ag retailers and crop advisors to help scale conservation practices such as fertilizer
optimization and cover crop adoption;
• Policy Engagement: plan for and understand drivers and incentives for in-field, edge-offield, and landscape conservation practices; and,
• Communications: catalyze change in the region and help consumers understand these
efforts by highlighting the innovation of farmers making measurable progress.
The Midwest Row Crop Collaborative has partnered with the Keystone Policy Center to facilitate
its work.
About Midwest Row Crop Collaborative
The Midwest Row Crop Collaborative is a diverse partnership working to scale agricultural
solutions that protect air and water quality and enhance soil health while remaining committed to
producing enough food to feed the growing global population. These leading companies and
conservation groups are all committed to building a broad partnership in three pilot states:
Illinois, Iowa, and Nebraska. This group will measure and deliver improved environmental
outcomes through cross-sector collaboration and continuous improvement throughout the Upper
Mississippi River Basin.
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